552 vinegar jelly Recipes

diced dried apricot, white vinegar, diced red bell pepper, habanero peppers, diced, white sugar, butter, certo liquid pectin

diced rhubarb (used to make 3 cups prepared rhubarb juice), water, white vinegar, chopped fresh rosemary, white sugar (pre-measured and set aside), dry pectin, butter or 1/2 tsp margarine (to prevent foaming), rosemary sprigs, broken into 6 pieces

dried apricot, finely sliced, vinegar (white or white wine), red onion, finely diced, sweet red pepper, finely diced, seeded, green chili pepper, finely diced , including seeds (hot or sweet), granulated sugar, bernardin liquid pectin

torn mixed salad greens, fresh broccoli florets, fresh cauliflowerets, crumbled blue cheese, dried cranberries, sugar, vegetable oil, chopped onion, cider vinegar, jellied cranberry sauce, salt, dijon mustard, poppy seeds

minced red chili pepper, minced green jalapeno pepper, sugar, distilled white vinegar, liquid pectin

thai basil, fresh rinsed and roughly chopped, white vinegar, canning jar, sweet green pepper , uniformly minced, fresh hot pepper , uniformly minced (red thai, jalapeno or other type), red onion , uniformly minced, basil, dried, thai basil infused vinegar (recipe above), sugar, liquid pectin

fresh or frozen raspberries, chopped green bell pepper, chopped jalapeno pepper, white sugar, apple cider vinegar, liquid pectin, fresh mint (optional)

green bell pepper, frozen raspberries or 1 cup fresh raspberry, jalapeno peppers, sugar, cider vinegar, pectin

red peppers, green peppers, jalapeno peppers, vinegar, butter or 1/2 tsp margarine, gel fruit pectin, sugar

habanero peppers, seeded and divined (i typically use orange), orange bell pepper (or a bell pepper the same color as the habanero), pineapple, cubed, distilled white vinegar, sugar, liquid fruit pectin, salt

whole habanero peppers, cider vinegar, fresh mango, peeled, and seeded, apricot nectar, orange juice, sugar, certo

habanero peppers, fresh cayenne peppers, hot banana peppers, serrano peppers, green bell peppers, vinegar, sugar (add 1 more cup if you like it real sweet.), jell

green peppers, seeded and finely chopped, fresh jalapeno peppers, finely chopped, sugar, white vinegar, fresh lime juice, ounee) packages liquid fruit pectin

light corn syrup, white vinegar, red pepper flakes, salt , to taste, fresh ground black pepper , to taste, red bell pepper, seeded , membranes trimmed, and finely diced, yellow bell pepper, seeded , membranes trimmed, and finely diced, green bell pepper, seeded , membranes trimmed, and finely diced, jalapeno peppers, finely diced

hot peppers, seeded and de-veined, wear gloves when working with hot peppers (your choice of peppers), green bell peppers, cider vinegar, granulated sugar, dry fruit pectin

chopped garlic or 1/2 cup shallot, white wine vinegar (more or less ), water, sugar, liquid pectin

canning instructions, fresh jalapeno chiles, tart green apples such as granny smith, yellow bell peppers (about 2), apple cider vinegar, diced green bell pepper (see notes ), diced red bell pepper (see notes ), butter (optional; see, dry mcp, sure-jell , or ball fruit jell pectin, sugar

chopped red bell pepper, chopped green bell pepper, chopped seeded jalapeno, sugar, red wine vinegar, freshly squeezed lime juice, certo liquid pectin