2302 vinegar dressing garlic Recipes
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garlic clove, salt, fresh lemon juice, white wine vinegar and9 Moregarlic clove, salt, fresh lemon juice, white wine vinegar, freshly grated lemon zest, fresh ground black pepper, extra virgin olive oil, broccoli, romaine lettuce hearts, carrots, red onion, anchovy fillets, swiss cheese, shredded30 min, 13 ingredients
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Roasted Garlic Dressinggarlic bulbs, olive oil, divided, white wine vinegar and3 Moregarlic bulbs, olive oil, divided, white wine vinegar, dijon mustard, salt, pepper6 ingredients
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Garlic Vinaigrette Dressingolive oil and6 Moreolive oil, vinegar (any kind you prefer , balsamic, rice, malt...the milder the vinegar add more to taste), crushed garlic cloves, sugar or 2 tsp golden syrup, mixed italian herbs, salt, pepper2 min, 7 ingredients
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Warm Garlic Balsamic Dressinggarlic cloves, cut into 1/4 to 1/2 inch dice (no smaller) and5 Moregarlic cloves, cut into 1/4 to 1/2 inch dice (no smaller), extra virgin olive oil (fruity), salt & freshly ground black pepper, high-quality commercial balsamic vinegar, red wine vinegar, dark brown sugar15 min, 6 ingredients
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Garlic Bell Pepper Vinaigrettered bell pepper, diced, garlic, finely chopped and6 Morered bell pepper, diced, garlic, finely chopped, dried parsley, fresh basil leaves, chopped, olive oil, italian salad dressing, red wine vinegar, salt and pepper to taste30 min, 8 ingredients
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Nonfat Roasted Garlic Dressinggarlic heads, tablesppons water, salt and6 Moregarlic heads, tablesppons water, salt, low sodium chicken broth, cider vinegar, dijon mustard, honey, minced fresh thyme or 1/2 tsp dried thyme, pepper1 hour 10 min, 9 ingredients
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Roasted Garlic Caesar Dressinggarlic, peeled, olive oil and8 Moregarlic, peeled, olive oil, anchovies, minced (don tsp be afraid), dijon mustard, lemon, juiced (about 1/4 cup), red wine vinegar, worcestershire sauce, tobasco sauce, grated parmesan cheese, salt and pepper to taste10 ingredients
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Herb and Roasted Garlic Dressinggarlic cloves, olive oil, dijon mustard and2 Moregarlic cloves, olive oil, dijon mustard, herb-flavored vinegar, salt and pepper17 min, 5 ingredients
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Garlic Lover's Soy Lime Dressinglight soy sauce, rice vinegar, lime juice, garlic and4 Morelight soy sauce, rice vinegar, lime juice, garlic, fresh ginger or 1 tsp dried ginger, spike seasoning (found in grocery store), dark sesame oil, chili oil (also found in grocery store)10 min, 8 ingredients
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Roasted Garlic And Basil Dressinggarlic x 1 bulb, dijon mustard 1 tbsp, runny honey 3 tsp and4 Moregarlic x 1 bulb, dijon mustard 1 tbsp, runny honey 3 tsp, red wine vinegar 4 fl oz, fresh basil 1 large handful, extra virgin olive oil, salt & pepper7 ingredients
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Garlic & Green Olive Salad Dressingcider vinegar, water (or less ) (optional), mayonnaise and4 Morecider vinegar, water (or less ) (optional), mayonnaise, garlic cloves (or more ), sugar, crushed red pepper flakes, green olives, pitted and drained10 min, 7 ingredients
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Garlic and Olive Salad Dressing (Tofu)chopped black olives, balsamic vinegar and10 Morechopped black olives, balsamic vinegar, extra virgin olive oil, lemon juice, honey, sea salt, garlic cloves, dried parsley, dried oregano, black pepper, firm tofu, water10 min, 12 ingredients
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Fresh Tomato Dressing (Claire Robinson)garlic-infused olive oil and6 Moregarlic-infused olive oil, white balsamic vinegar (reduced by 1/3), garlic, sliced, tomatoes, peeled, chopped and divided, chopped fresh tarragon, divided, kosher salt and freshly cracked black pepper, tomato slices, for serving10 min, 7 ingredients
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Romaine With Pan-Roasted Garlic Dressinggarlic cloves, crushed, extra virgin olive oil and5 Moregarlic cloves, crushed, extra virgin olive oil, red wine vinegar, dijon mustard, salt & freshly ground black pepper, romaine lettuce hearts, grated romano cheese or parmigiano-reggiano cheese30 min, 7 ingredients
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Dressed American Wagyu Flat Iron Steakextra-virgin olive oil, fresh basil leaves, finely chopped and23 Moreextra-virgin olive oil, fresh basil leaves, finely chopped, fresh flat-leaf parsley, finely chopped, red wine vinegar, fresh oregano, salt, freshly ground black pepper, red chili flakes, garlic, minced, white onion, finely chopped, fresh cloves garlic, american flat iron steak, cleaned and trimmed, extra-virgin olive oil, extra-virgin olive oil, leaves florida kale, stemmed, broccolini florets, white pearl onions, peeled and blanched, canola oil, florida baby heirloom tomatoes, sliced , and then halved, kosher salt and fresh-cracked black pepper, florida baby arugula, lightly packed, splash hot pepper vinegar , optional, firestix (amaranth blossoms), optional, bread sticks, pre-packaged , optional, note : you can prepare the chimichurri up to 1 day ahead and refrigerate. bring to room temperature before using.1 hour 45 min, 25 ingredients
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