119741 vine tomato queso fresco serrano Recipes
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spanish onion, olive oil, freshly squeezed lime juice and14 Morespanish onion, olive oil, freshly squeezed lime juice, fresh flat-leaf parsley, fresh cilantro leaves, fresh oregano , leaves picked, garlic cloves, jalapeno, stemmed and chopped, kosher salt & freshly ground black pepper, cornmeal (harina pan, precooked white corn flour), grated parmesan cheese, fine salt, lukewarm water, milk, vegetable oil, plus more, vegetable oil, for frying, queso fresco, crumbled50 min, 17 ingredients
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beets (2 1/2 in. wide , with root ends and stem ends inta... and10 Morebeets (2 1/2 in. wide , with root ends and stem ends intact), preferably different colors, extra-virgin olive oil, divided, coarse kosher salt, oranges, limes, chopped shallots, red wine vinegar, freshly ground black pepper, arugula, fresh cilantro leaves, queso fresco, crumbled (see notes )11 ingredients
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cooked or canned black beans, drained, eggs and12 Morecooked or canned black beans, drained, eggs, crumbled queso fresco (pasteurized ), extra-virgin olive oil, minced red onion, minced garlic, minced fresh cilantro, all-purpose flour , plus more if needed, baking powder, salt, freshly ground black pepper, salsa fresca, minced fresh cilantro (optional)14 ingredients
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tomato slices (1/2-inch thick ), salt, pepper and11 Moretomato slices (1/2-inch thick ), salt, pepper, ears sweet corn, husked, olive oil, divided, green onion, finely chopped, minced fresh parsley, sliced ripe olives, capers, drained, garlic clove, minced, lemon juice, grated lemon peel, crumbled queso fresco or crumbled feta cheese, toasted french bread baguette slices, optional30 min, 15 ingredients
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pumpkin seeds, green and unroasted and11 Morepumpkin seeds, green and unroasted, leaf epazote (optional), garlic clove, roasted and peeled, tomatillos, leaf romaine lettuce, cilantro, poblano chile , roasted, peeled and seeded, olive oil, chicken stock (or broth), salt, goat cheese (or farmer s cheese or queso fresco), olive oil10 min, 12 ingredients
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Hot Torta of Chicken, Green Chile, Queso Fresco and Goudalemon juice, cornstarch, garlic cloves, minced and10 Morelemon juice, cornstarch, garlic cloves, minced, salt and pepper, sliced chicken breasts , cutlets (about 1 lb total), extra virgin olive oil, sourdough rolls, halved, salsa verde, roasted mild green chilies, diced, cumin seed, queso fresco or 4 oz feta cheese, gouda cheese or 4 oz monterey jack cheese, thinly sliced, sour cream25 min, 13 ingredients
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Cheddar and Queso Fresco Vegetarian Breakfast Bakemushrooms, cleaned and sliced, red bell pepper, chopped and10 Moremushrooms, cleaned and sliced, red bell pepper, chopped, jalapeno pepper, minced (more if you like ), olive oil, chili powder, ground cumin, extra-sharp cheddar cheese, grated, queso fresco, crumbled, eggs, evaporated milk, grated onion, flour36 min, 12 ingredients
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Linguini With Soyrizo and Queso Frescolinguine, butter, olive oil and9 Morelinguine, butter, olive oil, soy chorizo or 1 lb chorizo sausage, garlic cloves, minced, yellow bell peppers, cut into bite-size pieces, red bell pepper, cut into bite-size pieces, spinach , torn into bite-size pieces, freshly ground salt and pepper, to taste, shredded parmesan cheese, crumbled queso fresco, chopped fresh cilantro35 min, 12 ingredients
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Mexican-Style Corn on the Cob With Lime, Ancho, and Queso Frescoears fresh corn, in their husks, softened unsalted butter and7 Moreears fresh corn, in their husks, softened unsalted butter, chopped cilantro leaf , plus more for garnish, fresh lime juice, kosher salt, fresh ground pepper, shredded or crumbled queso fresco (about 4 oz) or 1 cup mild feta cheese (about 4 oz), dried chipotle powder, ancho powder1 hour 30 min, 9 ingredients
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Corn Fritters with Herb Salsa and Fresh Cheese: Arepitas with Chimichurri and Queso Frescospanish onion, olive oil, freshly squeezed lime juice and13 Morespanish onion, olive oil, freshly squeezed lime juice, fresh flat-leaf parsley, fresh cilantro leaves, fresh oregano , leaves picked, garlic, jalapeno, stemmed and chopped, kosher salt and freshly ground black pepper, harina pan (precooked white corn flour), or cornmeal, grated parmesan, fine salt, lukewarm water, milk, vegetable oil, plus more for frying, queso fresco, crumbled30 min, 16 ingredients
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Grilled Chicken Tostadas al Carbon with Grilled Tomatillos and Queso Fresco (Food Network Kitchens)fresh lime juice, garlic cloves, sliced and10 Morefresh lime juice, garlic cloves, sliced, chipotle chile in adobo, coarsely chopped, kosher salt, boneless, skinless chicken breasts , cut into 1-inch pieces (1 lb), flour tortillas, tomatillos, removed from husk and rinsed, olive oil, shredded romaine lettuce, queso fresco, crumbled , about 1/3 cup, chopped onion , cilantro sprigs, and lime wedges for serving35 min, 12 ingredients
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Red Pork Posole with Pickled Onions and Queso Fresco (Rachael Ray)boneless pork shoulder and34 Moreboneless pork shoulder, kosher salt and freshly ground black pepper, vegetable oil, onion , root end attached and sliced into thin wedges, carrot, peeled and sliced on an angle, ribs celery (from the heart), sliced on an angle with greens attached, fennel, sliced, garlic, sliced, handful sprigs fresh thyme, leaves stripped, fresh bay leaves, dry white wine, chicken stock, cider vinegar, water, sugar, kosher salt, coriander seeds, red onions, cut into 1/4-inch rings, jalapeno, sliced, fresno peppers, sliced, ancho chile peppers, olive oil, onion, chopped, garlic, chopped, smoked sweet paprika, chile powder, ground cumin, kosher salt and freshly ground black pepper, hominy, rinsed and drained (about 3 cups), a handful fresh cilantro , leaves picked and chopped, chicken or vegetable stock, generous tbsp agave syrup or honey, limes, queso fresco or other mild cheese, for topping, warm, charred flour or corn tortillas, for serving3 hour 35 min, 35 ingredients
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Chile-Spiced Fruit Salad with Queso Frescosugar, water, jalapeno pepper , sliced in half lengthwise and5 Moresugar, water, jalapeno pepper , sliced in half lengthwise, cubed seedless watermelon, fresh blueberries, peach, peeled and sliced, fresh lime juice, crumbled queso fresco8 ingredients
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Ancho Chile Pesto with Queso Frescofreshly ground pepper, pine nuts and9 Morefreshly ground pepper, pine nuts, ancho chiles, stemmed and seeded, boiling water, garlic cloves, unpeeled, dried oregano, peanut or canola oil, crumbled queso fresco (2 1/2 oz), heavy cream, salt and freshly ground black pepper, cayenne pepper11 ingredients
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Tomato, Onion, and Serrano Chile Salsatomatoes cut in half, red onion chopped, fresh lime juice and4 Moretomatoes cut in half, red onion chopped, fresh lime juice, whole serrano chiles coarsely chopped, salt, freshly ground black pepper, cilantro loosely packed, coarsely chopped7 ingredients
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Salsa Roja Con Quesotomatoes, peeled and de-seeded, onions and7 Moretomatoes, peeled and de-seeded, onions, serrano peppers or 2 chipotle chiles, garlic cloves, water, salt, oil, queso fresco, fried pork skins25 min, 9 ingredients
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Citrus Queso Salad (Dip for Chips)queso fresco, crumbled, cotija cheese, crumbled and8 Morequeso fresco, crumbled, cotija cheese, crumbled, diced jicama, diced cucumber, chopped fresh cilantro, diced red onion, tomatoes, chopped, chipotle chile in adobo, finely chopped, lime , juice of, olive oil10 min, 10 ingredients
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