11143 vietnamese pan tofu Recipes
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canape base, tofu, extra, marinade, soy sauce and13 Morecanape base, tofu, extra, marinade, soy sauce, mirin (japanese sweet cooking wine), sak, rice vinegar, orange juice and/or lemon juice to taste (optional), canape topping, tofu , medium, okra, cooked and sliced, mayonnaise, wasabi, avocado, crab meat, salt and pepper to taste4 min, 18 ingredients
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Crunchy Vietnamese Cabbage Salad With Pan-Seared Tofusoy sauce, light brown sugar, asian fish sauce (optional) and9 Moresoy sauce, light brown sugar, asian fish sauce (optional), lime , zest and juice, jalapeno, seeded and minced, garlic clove, minced, peanut oil, extra firm tofu , cut into slabs 3/4 inches thick, cabbage, shredded, carrot, grated, peanuts , roasted & salted, coarsely chopped, plus more to serve, cilantro, chopped, plus more to serve30 min, 12 ingredients
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Vegetarian Vietnamese Crispy Pancakesrice flour, ground turmeric, salt, sugar, coconut milk and16 Morerice flour, ground turmeric, salt, sugar, coconut milk, sunflower oil, plus extra to grease pan, water , plus a little more if required to make batter smooth, sesame oil, firm tofu, drained and diced, grated ginger, garlic cloves, crushed, bamboo shoots, rinsed, spring onion, chopped, white onion, thinly sliced, salt, shaved fresh coconut, sesame seeds, iceberg lettuce, thai basil , leaves picked, vietnamese mint , leaves picked, limes, quartered40 min, 21 ingredients
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Vietnamese Steamed Tofufirm tofu, cut into 1-inch chunks and6 Morefirm tofu, cut into 1-inch chunks, soy sauce (reduced sodium is best ), rice vinegar, chopped scallion, salt, black pepper, red pepper flakes (less if you prefer less spicy foods )1 hour 25 min, 7 ingredients
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Pan Fried Tofu With Caramelised Saucetofu, garlic cloves, vegetable oil (for frying ) and5 Moretofu, garlic cloves, vegetable oil (for frying ), butter , in 5 equal pieces, sake, soy sauce, mirin, spring onions, chopped1 hour 10 min, 8 ingredients
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Vietnamese Beef Balls - (Thit Bo Vien)vietnamese fish sauce , plus (nuoc mam) and10 Morevietnamese fish sauce , plus (nuoc mam), vietnamese fish sauce (nuoc mam), potato starch , plus, potato starch, baking powder, sugar, fresh ground white pepper, trimmed boneless beef shank, garlic (crushed ), oriental sesame oil, vegetable oil (for shaping meatballs)40 min, 11 ingredients
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Vietnamese Fish Saucevietnamese fish sauce, water, sugar, lime juice and3 Morevietnamese fish sauce, water, sugar, lime juice, garlic minced, asian red chili paste or hot sauce, carrot chopped5 min, 7 ingredients
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Tofu Sandwich (Baked Tofu-Full)tofu extra firm, wheat bread, mayonnaise, tomato and2 Moretofu extra firm, wheat bread, mayonnaise, tomato, jarlsberg swiss cheese, dijoin mustard6 ingredients
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Tofu Tomato Cream Currytofu, firm, onion, minced, ginger, fresh, garlic and7 Moretofu, firm, onion, minced, ginger, fresh, garlic, fat free sour cream, fresh mozzarella, stewed tomatoes , no salt added, salt, pepper, turmeric, curry powder11 ingredients
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