51 vicky Recipes

porterhouse steaks or 16 oz rib eye steaks, with good marbling. about 1 inch thick, adolfs meat tenderizer, lea & perrins worcestershire sauce, seasoning salt, garlic powder

eggs, evaporated milk (2 small cans), flour, salt, pepper, onion, cut into large chunks, swiss cheese, cubed, sausage, cooked & crumbled, pie shell, 9 inch uncooked

asparagus, extra-virgin olive oil, divided, chopped fresh thyme leaves, stripped from 6 to 7 sprigs, coarse salt and pepper, butter , cut into pieces, all-purpose flour , eyeball it, chicken tenders, white wine , eyeball it, chicken stock (available on soup aisle in paper boxes), divided, heavy cream, grainy , stone-ground mustard, seedless red grapes, halved, couscous

chicken breasts, skinned and cubed, sour cream, mayonnaise, water chestnut, minced, refrigerated crescent dinner rolls, salt, black pepper

uncooked elbow macaroni, green onions, sliced, butter, melted and divided, flour, milk, chicken broth, chicken, cooked and cubed, salt, pepper, dried thyme, shredded cheddar cheese, frozen peas, thawed, bacon , crisp and crumbled, breadcrumbs, dried

hamburger, garlic cloves, minced, onion, chopped, salt & pepper, potatoes, peeled and diced, tomato sauce, corn tortillas, oil

cabbage, chopped, pimiento, almonds, shredded cheddar cheese, cream of mushroom soup

butter, sugar, molasses, egg, large, beaten, flour , all purpose, salt, baking soda, cinnamon, ginger

celery heart, washed and chopped, couple handfuls good quality pitted black olives, chopped, hot pepperoncini or italian hot peppers, chopped, sweet pickled peppers, chopped, red onion, chopped, generous handful of flat-leaf parsley, chopped, flat anchovies, chopped, red wine vinegar, extra-virgin olive oil , eyeball it, salt and pepper