294011 very fresh lemon tart citron Recipes
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cornstarch, fish sauce and9 Morecornstarch, fish sauce, tri-tip beef, cut into 1-inch cubes (can sub flank or sirloin steak), fresh lemon juice, black pepper, sugar, vegetable oil, butter, garlic cloves, thinly sliced, stalk lemongrass , bottom 4-inches minced (about 1 tbsp and can sub grated lemon zest but not exactly the same), walnut-sized shallots, thinly sliced25 min, 11 ingredients
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tart apples, lemon juice, raisins (optional) and13 Moretart apples, lemon juice, raisins (optional), butter, melted (30 g), butter, at room temperature (125 g), sugar (150 g), vanilla extract, salt, grated fresh lemon zest, eggs, flour , plus, flour (225 g), baking powder, milk, apricot preserves, water1 hour 35 min, 16 ingredients
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prepared tart shells, baked and cooled and10 Moreprepared tart shells, baked and cooled, white sugar (add in more sugar to taste if desired while filling is cooking), cornstarch, lemon zest, fresh lemon juice, egg yolks, slightly beaten, half-and-half cream, whipping cream (unwhipped), butter or 1/2 cup margarine, cut into pieces, sour cream, cool whip frozen whipped topping, thawed35 min, 11 ingredients
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sugar, almond flour, almond flour and9 Moresugar, almond flour, almond flour, corn flour, finely ground, eggs, yolks and eggs divided, grated lemon zest, extra virgin olive oil, fresh lemon juice, fresh orange juice, salt, fresh berries, for garnish, powdered sugar , for dusting1 hour 5 min, 12 ingredients
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Fresh Lemon Pastry Cream (Emeril Lagasse)egg yolks, cornstarch, heavy cream, fresh lemon juice and1 Moreegg yolks, cornstarch, heavy cream, fresh lemon juice, sugar5 ingredients
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Citron Martini with Black Sambucablack sambuca (such as opal nera), lemon twist and1 Moreblack sambuca (such as opal nera), lemon twist, absolut citron vodka or regular vodka (about 3 oz)3 ingredients
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Fresh Herb Vinaigrettefresh lemon juice, strained, fresh lime juice, strained and11 Morefresh lemon juice, strained, fresh lime juice, strained, red wine vinegar, flat-leaf parsley, very finely minced, mild chile powder, dry mustard, kosher salt, fresh basil leaves, very finely minced, fresh oregano, very finely minced, fresh sage leaves, very finely minced, freshly ground black pepper, garlic, very finely minced, extra virgin olive oil13 ingredients
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Very Blue Cheese Tartslemons , juice of, sheets phyllo dough , pasty sheets and7 Morelemons , juice of, sheets phyllo dough , pasty sheets, mascarpone cheese, room temperature, blue cheese, green onions, flat-leaf italian parsley, blueberries, splenda sugar substitute, egg white19 min, 9 ingredients
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Lemon-Glazed Persimmon Barsvery ripe (very soft) hachiya persimmons (1 1/4 lb total ) and15 Morevery ripe (very soft) hachiya persimmons (1 1/4 lb total ), fresh lemon juice, baking soda, all-purpose flour, salt, cinnamon, freshly grated nutmeg, egg, granulated sugar, vegetable oil, loosely packed dried pitted dates (5 oz), finely chopped, walnuts or pecans (3 1/2 oz), finely chopped, confectioners sugar, fresh lemon juice, grated fresh lemon zest1 hour 30 min, 16 ingredients
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Soufféd Lemon Tart (Crostata Al Limone)eggs, separated, room temp, sugar, divided (125 g) and4 Moreeggs, separated, room temp, sugar, divided (125 g), all-purpose flour (25 g), fresh lemon juice, lemons , zest of, grated, deep 9 inch partially baked sweet tart crust (recipe 71610)2 hour 10 min, 6 ingredients
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Lemon Tartlemons , zest grated, juiced, eggs, sugar and10 Morelemons , zest grated, juiced, eggs, sugar, unsalted butter , cut into 1/2-inch pieces, tart shell made from sweet tart dough , prebaked, recipe follows, lemon, apricot glaze, mint leaves, sugar, all-purpose flour, salt, unsalted butter, softened, egg1 hour , 13 ingredients
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Double-Decker Lemon Tartrefrigerated pie crusts, whipping cream, sugar and16 Morerefrigerated pie crusts, whipping cream, sugar, lemon slice, sugar, cornstarch, fresh lemon juice (about 4 large lemons), eggs, lightly beaten, butter, melted, sugar, cornstarch, salt, egg yolks, milk, fresh lemon juice, butter or 3 tbsp margarine, grated lemon rind, vanilla extract1 hour 5 min, 19 ingredients
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Classic Lemon Tart(ATK)egg yolk, heavy cream, vanilla extract, all-purpose flour and11 Moreegg yolk, heavy cream, vanilla extract, all-purpose flour, sugar, salt, unsalted butter, cut into 8 pieces and chilled (1 stick), egg yolks, eggs, sugar, fresh lemon zest (4 lemons), fresh lemon juice (4 lemons), salt, unsalted butter, cut into 4 pieces (1/2 stick), heavy cream, chilled1 hour 5 min, 15 ingredients
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Tangy Lemon Tartall-purpose flour, powdered sugar, salt and8 Moreall-purpose flour, powdered sugar, salt, cold butter or margarine, cut up, eggs, divided, grated lemon rind, fresh lemon juice (about 4 large lemons), sugar, butter or margarine, softened, cream (optional), garnishes: fresh mint leaves , fresh raspberries11 ingredients
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Almond-Lemon Tart With Mixed Fresh Berriesall-purpose flour, powdered sugar, almond extract, salt and11 Moreall-purpose flour, powdered sugar, almond extract, salt, chilled unsalted butter , cut into 1/2-inch pieces, almonds, toasted, almond paste, sugar, eggs, whipping cream, fresh lemon juice, grated lemon peel, raspberries, blueberries, cream2 min, 15 ingredients
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