1000 version posole shed Recipes
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olive oil, chopped onion, garlic cloves, minced and8 Moreolive oil, chopped onion, garlic cloves, minced, more) bottled clam juice, white hominy, drained, rinsed, salsa verde (tomatillo salsa), medium or mild, chopped sun-dried tomatoes in oil, grated lime peel, uncooked jumbo shrimp, peeled, deveined, sea scallops , halved horizontally, chopped cilantro, divided10 min, 11 ingredients
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rich chicken stock, chicken bones, chopped and18 Morerich chicken stock, chicken bones, chopped, spanish onions, quartered (skin left on ), head celery, coarsely chopped, carrots, coarsely chopped, olive oil, salt and freshly ground black pepper, bay leaves, whole peppercorns, flat-leaf parsley, stems only, fresh thyme, recipe rich chicken stock , recipe follows, ancho chiles , soaked in water to soften, dried porcini mushrooms , soaked in water until soft, drained, and chopped, hominy, roasted chicken breasts, skin removed and meat shredded, chopped fresh cilantro leaves, salt and freshly ground black pepper, shredded white cheddar, fried blue and white corn tortillas, for garnish , recipe follows, or store bought tortilla chips, crumble20 ingredients
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boned pork leftovers, chicken broth, veggie broth and7 Moreboned pork leftovers, chicken broth, veggie broth, clobe garlic, oregano, onion, yellow or white hominy, salt, pepper, mild green chili (add less if you don tsp like a little spice or add more if you like a lot of spice) i typically add 1/8 for the kids.1 hour 8 min, 10 ingredients
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olive oil, dried oregano, ground cumin, chili powder and12 Moreolive oil, dried oregano, ground cumin, chili powder, garlic cloves, minced, prechopped onion and celery mix, canned tomatillos, drained and coarsely chopped, fat-free , lower-sodium chicken broth, white hominy, rinsed and drained, chopped skinless, boneless rotisserie chicken breast, fresh lime juice, salt, black pepper, ripe peeled avocado, diced, radishes, thinly sliced, cilantro leaves (optional)16 ingredients
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yellow onion, cut into wedges, poblano chiles and11 Moreyellow onion, cut into wedges, poblano chiles, serrano chile, tomatillos, husks removed, rinsed, unpeeled garlic cloves, dried ancho chiles, stemmed and seeded, salted , roasted pumpkin seeds (pepitas), divided, white hominy, rinsed and drained, vegetable broth, dried mexican oregano, divided, ground cumin, zucchini, cut into large dice, accompaniments: corn tortillas , cilantro leaves, thinly sliced green onions, and crumbled cotija cheese13 ingredients
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ancho chiles, stemmed and seeded, boiling water and13 Moreancho chiles, stemmed and seeded, boiling water, cumin seeds, peanut oil, boneless pork loin, trimmed and cut into (1/2-inch) pieces, chopped onion, garlic cloves, minced, fat-free , less-sodium chicken broth, sugar, salt, white hominy, undrained, sliced radishes, chopped green onions, minced fresh cilantro, lime slices15 ingredients
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Chile-Chicken Posole (Food Network Kitchens)skinless, boneless chicken breasts, diced, dried thyme and10 Moreskinless, boneless chicken breasts, diced, dried thyme, kosher salt and freshly ground pepper, vegetable oil, white onion, diced, jalapeno pepper, chopped (remove seeds for less heat), garlic, minced, whole green chiles, drained, fresh cilantro, low-fat, low-sodium chicken broth, hominy, drained, sliced avocado and radishes and/or baked corn chips, for garnish (optional)30 min, 12 ingredients
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Grilled Carne Adovada: Marinated Pork Medallions, Topped with Chili Caribe served with Beans, Posole, and Fresh Flour Tortillaspork loin cut into 36 (1/2-inch) thick medallions and26 Morepork loin cut into 36 (1/2-inch) thick medallions, olive oil or vegetable oil, red chili powder, salt, garlic powder, ground cumin, worcestershire sauce, red chiles, water, salt, chopped garlic, ground cumin, pinto beans, salt, olive , corn, or vegetable oil, ground cumin , optional, hominy, red chile powder, white or red onion, thinly sliced, dried oregano, salt, flour tortillas , recipe follows, flour, salt, baking powder, lukewarm water, vegetable oil3 hour 35 min, 27 ingredients
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Grilled Chicken Posole Salad (Rachael Ray)chicken breasts and15 Morechicken breasts, extra-virgin olive oil, for drizzling plus 3 tbsp, divided, ground cumin , 2/3 palm full, ground thyme or poultry seasoning, 1/3 palm full, garlic, chopped, onion, chopped, tomatillos, peeled, rinsed and dried then coarsely chopped, piquillo peppers, drained and diced or 2 roasted red peppers, drained and chopped, ribs celery with green tops, chopped, drained and chopped green olives with pimientos, hominy, drained, hot sauce , eyeball it, limes, juiced, salt and pepper, broken tortilla chips, any color or variety30 min, 16 ingredients
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Pan Seared Arctic Char and Cultivated Mussels in a Smoked Tomato and Green Garlic Broth with Posole (Bobby Flay)unsalted butter, slightly softened and14 Moreunsalted butter, slightly softened, garlic, coarsely chopped, cilantro leaves, salt and freshly ground pepper, pan seared char, olive oil, arctic char fillets, about 6 oz each, salt and pepper, tomatoes, olive oil, salt and freshly ground pepper, fish stock, cultivated mussels, cooked posole corn or hominy, chopped cilantro, for garnish40 min, 15 ingredients
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Pressure Cooked Chicken Posole with Avocado Tomatillo Salsawhole chicken, chicken stock and21 Morewhole chicken, chicken stock, juice of 2 limes , lime rinds reserved (see cook s note), garlic, crushed, tomatillos, dried chili powder, dried oregano, ancho chiles, salt and freshly ground pepper, hominy, tomatoes, small dice, avocado, small dice, jalapeno, red onion, small dice, tomatillo, small dice, chopped fresh cilantro, olive oil, juice of 2 limes, salt and freshly ground pepper, diced onion, shredded lettuce, shredded cabbage, lime wedges55 min, 23 ingredients
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Red Pork Posole with Pickled Onions and Queso Fresco (Rachael Ray)boneless pork shoulder and34 Moreboneless pork shoulder, kosher salt and freshly ground black pepper, vegetable oil, onion , root end attached and sliced into thin wedges, carrot, peeled and sliced on an angle, ribs celery (from the heart), sliced on an angle with greens attached, fennel, sliced, garlic, sliced, handful sprigs fresh thyme, leaves stripped, fresh bay leaves, dry white wine, chicken stock, cider vinegar, water, sugar, kosher salt, coriander seeds, red onions, cut into 1/4-inch rings, jalapeno, sliced, fresno peppers, sliced, ancho chile peppers, olive oil, onion, chopped, garlic, chopped, smoked sweet paprika, chile powder, ground cumin, kosher salt and freshly ground black pepper, hominy, rinsed and drained (about 3 cups), a handful fresh cilantro , leaves picked and chopped, chicken or vegetable stock, generous tbsp agave syrup or honey, limes, queso fresco or other mild cheese, for topping, warm, charred flour or corn tortillas, for serving3 hour 35 min, 35 ingredients
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Turkey Posole (Rachael Ray)vegetable oil , 2 turns of the pan, onions, chopped and13 Morevegetable oil , 2 turns of the pan, onions, chopped, garlic, chopped, jalapeno peppers, seeded and finely chopped, ground cumin , a palm full, chopped fresh thyme leaves , eyeball it, 5 to 6 sprigs, coarse salt and pepper, beer, tomatillos, peeled and coarsely chopped or coarsely processed in food processor, hominy (looks like jumbo corn and found on specialty food or canned vegetable aisle), chicken stock (also stir in any leftover gravy), light and dark cooked turkey meat, chopped, lime, juiced, chopped cilantro leaves, for garnish, corn chips of choice , to top soup or dip35 min, 15 ingredients
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No Meat Posoleteas chipotle in adobo , minced (to taste, i like it hot) and12 Moreteas chipotle in adobo , minced (to taste, i like it hot), diced green chiles, garlic minced, onion dice 1/2, zucchini diced, tomato diced, white or yellow hominy, drained (15 oz), pinto beans drained (15 oz), vegetable stock, tomato paste, teas paprika, teas oregano, salt and pepper to taste13 ingredients
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Dougs Green Chili Posole Stewboneless pork shoulder roast, mesquite liquid smoke, salt and15 Moreboneless pork shoulder roast, mesquite liquid smoke, salt, cumin, coriander, chili powder, beef broth (low fat , low salt), extra virgin olive oil, cooked hominy, cilantro, leaves only finely chopped, hot green tomatillo salsa, stewed mexican tomatoes, scallions (about 20), finely chopped, cumin, salt and pepper to taste, green enchilada sauce, chopped fire roasted chilies, shredded mexican cheese, for garnish18 ingredients
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Simple Crockpot Posoleboneless skinless chicken breasts or tenderloins, cut int... and6 Moreboneless skinless chicken breasts or tenderloins, cut into bite sized pieces., white or yellow hominy, chicken stock, minced garlic (more or less to taste), cumin (more or less to taste), chili powder (more or less to taste), green chiles23 min, 7 ingredients
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Smoky Posole With Chipotle Chiles And Avocadocanola oil, white onion , cut into slivers, sliced carrots and8 Morecanola oil, white onion , cut into slivers, sliced carrots, low-salt beef or chicken broth, pureed canned chipotle chiles in adobo sauce, white hominy, drained, baby corn or torn spinach leaves, ripe medium avocado, diced, chopped cilantro, toppings: lime wedges, shredded cabbage, and slivered radishes15 min, 11 ingredients
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Sinaloan Chicken Posolewhole chicken cleaned, hominy and8 Morewhole chicken cleaned, hominy, diced green chilies (these are mild), la victoria or ortega mild salsa, cilantro washed and minced, big stems cut off and discarded, garlic, peeled, trimmed, paprika, seasoned salt to taste, limes washed and quartered and put in small dish to share, warmed corn tortillas2 hour , 10 ingredients
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