159943 version olive stuffed florentine Recipes

  • Potato Florentine Soup
    olive oil, chopped onions and
    11 More
    olive oil, chopped onions, dried rosemary (i used italian seasoning), diced potatoes, salt, water or 4 cups vegetable stock, chopped spinach, chopped fresh basil, chopped fresh parsley, neufchatel cheese, grated fontina cheese (or parmesan or sharp cheddar, i used a combination of all three), milk, pepper
    50 min, 13 ingredients
  • Florentine Meatballs
    frozen spinach (or 1/2 canned ), ground turkey and
    16 More
    frozen spinach (or 1/2 canned ), ground turkey, onion, finely chopped, divided, garlic cloves, chopped, egg, milk , plus, milk (divided ), breadcrumbs, grated parmesan cheese (your preference), coarse salt, black pepper, extra virgin olive oil (for drizzling ), butter or 2 tbsp margarine, flour, chicken stock, provolone cheese (or italian blend ), nutmeg, grated, parsley, chopped (optional)
    40 min, 18 ingredients
  • Shrimp Florentine With Pasta
    olive oil, garlic, minced, raw shrimp, peeled and deveined and
    5 More
    olive oil, garlic, minced, raw shrimp, peeled and deveined, tomatoes, black pepper, fresh spinach, chopped, crushed red pepper flakes, pasta (vermicelli)
    35 min, 8 ingredients
  • Grilled Steaks Florentine
    olive oil, minced fresh parsley, balsamic vinegar and
    5 More
    olive oil, minced fresh parsley, balsamic vinegar, minced fresh rosemary, garlic clove (minced or pressed ), fresh ground pepper, new york strip steaks, salt
    28 min, 8 ingredients
  • Florentine Prosciutto Wrapped Chicken
    chicken breasts, boneless skinless and
    9 More
    chicken breasts, boneless skinless, prosciutto , about 1/3 lb, frozen spinach , defrosted, pine nuts, ricotta cheese, parmesan cheese, grated, garlic cloves, finely chopped, nutmeg, olive oil , extra virgin, salt and pepper
    40 min, 10 ingredients
  • Florentine Chicken Stew Florentine Chicken Stew
    chicken breasts, cut up in cubes and
    22 More
    chicken breasts, cut up in cubes, pancetta or 3 slices bacon, chopped, celery ribs, rough chopped, onion, large chopped, leek, thin sliced, red pepper, diced, carrots, medium chopped, spinach, baby 1 bag, red potatoes, large peeled and chopped, cannellini beans, rinsed and drained (2 cans), garlic, minced, whole tomatoes , rough chopped, chicken broth (or approx 3 cans), white wine, fresh basil, fresh thyme, bay leaves, kosher salt, ground black pepper, olive oil to saute vegetables, feta, crumbled, cornstarch (optional), water (optional)
    4 hour , 23 ingredients
  • Florentine Stewed Calamari With Swiss Chard Florentine Stewed Calamari With Swiss Chard
    extra virgin olive oil, garlic cloves, chopped and
    9 More
    extra virgin olive oil, garlic cloves, chopped, hot red pepper flakes, onion, finely chopped, celery ribs, finely chopped, carrots, finely chopped, whole tomatoes with juice, crushed with your hands, water, dry red wine, cleaned squid, cut into 1/3 inch rings and tentacles halved, swiss chard, leaves and stems coarsely chopped (can also use spinach)
    21 min, 11 ingredients
  • Rigatoni Florentine (Aka Spinach and Cheese Dip Pasta) Rigatoni Florentine (Aka Spinach and Cheese Dip Pasta)
    olive oil, onion, chopped, minced garlic, flour, milk and
    11 More
    olive oil, onion, chopped, minced garlic, flour, milk, water, chicken bouillon cube, frozen spinach, thawed and drained, cream cheese, sour cream, monterey jack cheese, parmesan cheese, divided, cayenne pepper, salt and pepper, to taste, rigatoni pasta, cooked, breadcrumbs
    1 hour , 16 ingredients
  • Florentine Spaghetti Frittata Florentine Spaghetti Frittata
    extra-virgin olive oil, onions, chopped and
    10 More
    extra-virgin olive oil, onions, chopped, frozen chopped spinach , defrosted and squeezed dry in towel, nutmeg, eggs, egg whites, low-fat milk, freshly grated parmesan cheese, cooked spaghetti, chopped fresh basil, salt and pepper, tomato, diced (optional)
    40 min, 12 ingredients
  • Skillet Pork Chops Florentine Skillet Pork Chops Florentine
    olive oil, boneless pork chops, 3/4 in thick and
    4 More
    olive oil, boneless pork chops, 3/4 in thick, onion, sliced thin, marinara sauce, italian style, frozen leaf spinach, thawed and well drained, mozzarella cheese, shredded
    30 min, 6 ingredients
  • Cream of Chicken and Rice Florentine Cream of Chicken and Rice Florentine
    olive oil, boneless skinless chicken breast half and
    15 More
    olive oil, boneless skinless chicken breast half, onions, finely chopped (1 1/2 cups), fresh mushrooms, sliced, carrot, shredded (1/2 cup), minced garlic, uncooked long grain rice, reduced-sodium chicken broth, water, black pepper, ground nutmeg, fat-free evaporated milk, flour, fresh spinach , packed, lemon peel, finely shredded, fresh lemon juice, black pepper
    1 hour 5 min, 17 ingredients
  • Florentine Chicken Pizza Florentine Chicken Pizza
    prepared pizza crust, pesto sauce, mozzarella cheese and
    5 More
    prepared pizza crust, pesto sauce, mozzarella cheese, spinach (frozen sauteed with salt and pepper), garlic clove (minced ), olive oil, cooked chicken breasts (season chicken tenders with salt, pepper, a pinch of mint and cayenne. after they are grilled, cube), gorgonzola
    27 min, 8 ingredients
  • Florentine-Style Porterhouse Steaks - Nuwave/Flavorwave Ovens Florentine-Style Porterhouse Steaks - Nuwave/Flavorwave Ovens
    porterhouse steaks (2-inch-thick ) and
    2 More
    porterhouse steaks (2-inch-thick ), salt, plus additional for sprinkling (preferably sea salt), olive oil, for drizzling
    14 min, 3 ingredients
  • Tomato Florentine Soup With Pasta and Beans Tomato Florentine Soup With Pasta and Beans
    olive oil, sweet onion, chopped, fresh basil and
    11 More
    olive oil, sweet onion, chopped, fresh basil, fresh oregano, tomato paste, vegetable stock, diced tomatoes, great northern beans (white beans), fresh spinach, pasta (ditalini or small shells), salt, black pepper, red pepper (crushed ), parmesan cheese (shredded )
    45 min, 14 ingredients
  • Florentine Pork With Spiced Red Cabbage Florentine Pork With Spiced Red Cabbage
    pork cutlets (about 230 g each french trimmed ) and
    17 More
    pork cutlets (about 230 g each french trimmed ), fennel seed (crushed ), chili flakes (crushed dried ), garlic cloves (large and finely chopped ), rosemary (leaves.finely chopped ), olive oil (80ml), potatoes (dutch cream or desiree, peeled, cut into 2cm pieces), unsalted butter, sunflower oil, onion (halbed and thinly sliced), garlic cloves (finely chopped ), apples (green, peeled, cored, sliced into 1.5cm wedges), red cabbage (450 g shredded ), ground cinnamon, nutmeg (freshly grated ), brown sugar, balsamic vinegar (60ml)
    50 min, 18 ingredients
  • Florentine Style Baked Beans Florentine Style Baked Beans
    dried cannellini beans and
    6 More
    dried cannellini beans, prosciutto , cut into short, thick strips, fruity extra virgin olive oil, italian plum tomatoes, quartered, garlic cloves, peeled and crushed, fresh sage, salt & freshly ground black pepper
    2 hour 15 min, 7 ingredients
  • Florentine Beefsteak Florentine Beefsteak
    beef tsp-bone steaks, 1 1/2 inches thick, olive oil, salt and
    2 More
    beef tsp-bone steaks, 1 1/2 inches thick, olive oil, salt, fresh ground black pepper, lemon wedge, for serving
    17 min, 5 ingredients
  • Florentine Bread and Tomato Soup Florentine Bread and Tomato Soup
    whole wheat bread , stale and
    7 More
    whole wheat bread , stale, ripe plum tomatoes or 1 lb canned plum tomatoes, leek, fresh basil, chili pepper, beef broth, olive oil, salt and pepper
    55 min, 8 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top