950 version julia child bourgignon Recipes

cream cheese, softened, sour cream, mayonnaise, chopped yellow onion, hard-cooked eggs, peeled and chopped, black caviar, red caviar, green onions

grappa (preferably julia brand), sugar, pitted prunes, halved, dried cherries, dried california (pacific) apricots, almond paste (not marzipan; about 1 cup), unsalted butter, softened, sugar, pure almond extract, salt, eggs, all-purpose flour

fresh chorizo sausage or 1 lb italian sausage or 1 lb fresh pork sausage, olive oil, sliced onion, sliced green bell pepper, sliced red bell pepper, chicken thighs or 8 chicken drumsticks (i use bone-in, or more), dry white wine or 1/2 cup vermouth, minced garlic (i tend to use more), good-quality chicken broth, saffron strand, paprika, ground coriander, bay leaf, thyme, oregano, salt and pepper, imported spanish rice or 2 cups italian rice or 2 cups converted rice (julia suggests uncle ben s; i use arborio), raw shrimp, in the shell, tomatoes, peeled,seeded,juiced,and roughly chopped, fresh green peas or 2 cups diced fresh green beans, blanched 5 minutes, chickpeas, fresh cooked or canned (i use black beans), black olives, pitted, lemons, quartered, parsley sprig

ketchup, tomato puree, water, worcestershire sauce, apple cider vinegar, sweet onion, finely chopped, tomato juice, heinz chile sauce, tabasco, brown sugar, unsalted butter, lemon juice, freshly squeezed, crushed red pepper, kosher salt, dried mustard powder, ground black pepper

fully cooked luncheon meat (such as spam), cubed, processed cheese sauce (such as cheez whiz), chopped pimiento peppers with liquid, mayonnaise-style sandwich spread with chopped sweet pickle, white bread, whole wheat bread, dried parsley , or to taste, cucumber, thinly sliced

milk (70 to 80 degrees f), sugar, butter, softened, salt, bread flour, egg, beaten, active dry yeast, bread flour, butter or margarine, melted

cake flour, baking powder, salt, butter at room temperature, white sugar, eggs, coconut milk, almond extract, vanilla extract

ground pecans, butter, melted, splenda no calorie sweetener, coconut extract, heavy cream, splenda no calorie sweetener, sugar-free lime-flavor jell-o, boiling water, cold water, cream cheese, cut into pieces and softened, coconut extract, ground pecans

i have been eating quaker oats since i was a child , and quaker is my favorite choice, cook amount of your choice of rolled oats for number of bowls to be served, butter, brown sugar, dried cranberries, broken walnuts, cream , when you can, grated orange rind (think i will try this next)

sliced carrot, sliced onion, whole chickens, soft butter, salt, dried tarragon, dry white wine, chicken stock, bay leaf, parsley sprigs, branch fresh tarragon (or 1/tsp dried ), chicken giblets, washed, salt , as needed, soft butter, butter, flour, heavy cream, soft butter, salt , to taste, white pepper , to taste, lemon juice , to taste

frozen orange juice concentrate, fat-free soy milk, orange sherbet, ice cubes, vanilla extract

all-purpose flour, lean boneless beef chuck , cut into 1/2 by 2 inch strips, water, tomato paste, onions, finely chopped, grated fresh ginger grated fresh ginger, garlic, minced, cinnamon stick, ground turmeric, ground paprika, ground cumin, ground coriander, ground cardamom, ground cayenne pepper, ground nutmeg, salt to taste, chopped fresh cilantro

soy sauce, white sugar, cornstarch, diced cooked turkey, vegetable oil, sliced broccoli, sliced carrots, chicken broth, yellow onion, thinly sliced, sliced mushrooms, drained

fat free zesty italian dressing, shoepeg corn, mild ro-tel tomatos, ro-tel tomatos, black-eyed peas, sliced black olives

nonfat milk, nonfat yogurt, vegetable broth, onions, potato, garlic clove, salt, pepper, low-fat cheddar cheese

applesauce, unsweetened, egg beaters, sugar free syrup, baking powder, vanilla, cinnamon, salt, fat free milk, oats , old fashioned type