4404 vermont relish Recipes

  • Vermont Corn Relish
    sweet corn (16-20 ears ), red sweet peppers, diced and
    9 More
    sweet corn (16-20 ears ), red sweet peppers, diced, green peppers, diced, celery, chopped, onions, chopped, white sugar, white vinegar, salt, celery seeds, dry mustard, turmeric
    3 hour , 11 ingredients
  • Vermont Maple Sugar Pie
    all-purpose flour, sugar, salt, vegetable shortening and
    14 More
    all-purpose flour, sugar, salt, vegetable shortening, cold water, egg yolk, apple cider vinegar, eggs, lightly beaten, vermont maple syrup, butter, melted and cooled, dark brown sugar, vermont maple sugar, fresh lemon juice, all-purpose flour, pure vanilla extract, grated lemon , zest of, salt, ice cream or whipped cream (optional)
    45 min, 18 ingredients
  • Vermont Grilled Turkey Sandwich
    thick sliced raisin bread, white vermont cheddar cheese and
    5 More
    thick sliced raisin bread, white vermont cheddar cheese, turkey breast, sliced thin, granny smith apple, sliced very thin (use about 4 slices on each), butter , for bread ,,additional for pan, mayo (optional), mustard (optional)
    7 ingredients
  • Relish and Ham Deviled Eggs
    eggs, mayonnaise, prepared mustard, dill pickle relish and
    3 More
    eggs, mayonnaise, prepared mustard, dill pickle relish, pepper , to taste, cooked ham, finely chopped, paprika, garnish
    30 min, 7 ingredients
  • Relish Cheese Spread
    cream cheese, softened, mayonnaise, ketchup and
    6 More
    cream cheese, softened, mayonnaise, ketchup, sweet pickle relish, minced chives, garlic clove, minced, worcestershire sauce, chives , optional, assorted crackers
    15 min, 9 ingredients
  • Roast Vermont Turkey with Giblet Gravy and Sausage and Sage Dressing, for Thanksgiving Roast Vermont Turkey with Giblet Gravy and Sausage and Sage Dressing, for Thanksgiving
    vermont or other fresh turkey, about 10 lb, fattened on c... and
    29 More
    vermont or other fresh turkey, about 10 lb, fattened on corn and walnuts, killed 3 days earlier, kosher salt and freshly ground black pepper, lemon, apple, onion, fresh thyme, branches fresh rosemary, branches fresh sage, italian parsley, bay leaves, vegetable oil, trimmings from the turkey, onion, stalks celery, carrot, bay leaves, black peppercorns, italian parsley stems, unsalted butter, all-purpose flour, all-purpose flour, unsalted butter, water, leek, white part only, cut in 1/4-inch dice, turkey stock, giblets from turkey, finely diced, hard-boiled egg, finely diced, salt and freshly ground pepper, country sausage and sage dressing, cranberry relish
    30 ingredients
  • Vermont Cheddar Potato Soup Vermont Cheddar Potato Soup
    unsalted butter, spanish onion, chopped and
    7 More
    unsalted butter, spanish onion, chopped, cracked black pepper, potatoes, peeled and sliced, vermont sharp cheddar cheese, cubed, homemade chicken stock, fresh bay leaves, nutmeg, freshly ground,to garnish, vermont sharp cheddar cheese, to garnish
    21 min, 9 ingredients
  • Vermont Cheese Crackers Vermont Cheese Crackers
    unbleached all-purpose flour (king arthur italian-style f... and
    6 More
    unbleached all-purpose flour (king arthur italian-style flour or king arthur unbleached all-purpose), cheddar cheese powder (vermont is best), instant yeast, salt, baking powder (or 1/4 tsp baker s ammonia), vegetable shortening, ice water (enough to make a cohesive dough)
    10 min, 7 ingredients
  • Vermont Fiddlehead Pie Vermont Fiddlehead Pie
    pie crusts, uncooked, onion, chopped, olive oil and
    6 More
    pie crusts, uncooked, onion, chopped, olive oil, cheddar cheese , shredded vermont cheese recommended, eggs, half-and-half, coarse grain mustard, flour, fiddleheads
    16 min, 9 ingredients
  • Vermont Cheddar Soup Vermont Cheddar Soup
    unsalted butter, divided and
    12 More
    unsalted butter, divided, leeks, light green and white part only, cleaned and finely chopped, carrot, peeled and finely chopped, celery ribs, finely chopped, all-purpose flour, chicken stock or 4 cups vegetable stock, half-and-half or 1 cup light cream, vermont sharp cheddar cheese, shredded, dry mustard, worcestershire sauce, salt and pepper, to taste, cayenne pepper , to taste, apples, peeled, cored and finely diced
    1 hour 20 min, 13 ingredients
  • Vermont White Cheddar Mac N' Cheese Cake Vermont White Cheddar Mac N' Cheese Cake
    butter (recommended : plugra), shallot, diced and
    26 More
    butter (recommended : plugra), shallot, diced, champagne vinegar, good white wine, heavy cream, vermont cheddar, cubed, egg whites, grated parmigiano-reggiano, panko bread crumbs, diced fresh chives, chopped flat-leaf italian parsley, chopped fresh oregano leaves, elbow noodles , cooked al dente, fresh corn, blanched, apple smoked bacon, chopped and rendered, butter, extra-virgin olive oil, butter , plus 4 ounces, shallots, diced, celery root, peeled and diced, milk, heavy cream , as needed, chopped truffles, salt, freshly ground white pepper, white truffle oil , to taste, baby celery ribs, chive oil
    1 hour , 28 ingredients
  • Vermont-Cheddar Spoon Bread Vermont-Cheddar Spoon Bread
    cornmeal, divided, fat-free milk, salt, black pepper and
    3 More
    cornmeal, divided, fat-free milk, salt, black pepper, egg yolk, lightly beaten, egg whites, shredded vermont sharp cheddar cheese
    8 ingredients
  • Unknownchef86's Killer Zucchini Relish Tartar Sauce Unknownchef86's Killer Zucchini Relish Tartar Sauce
    relish , preferrable zucchini, drained and squeezed of ex... and
    2 More
    relish , preferrable zucchini, drained and squeezed of excess liquid, mayonnaise (to taste), onion, chopped (to taste)
    10 min, 3 ingredients
  • Relish Burgers Relish Burgers
    dill pickle relish, ground beef
    2 ingredients
  • Corn Fritters With Vermont Maple Syrup Corn Fritters With Vermont Maple Syrup
    fresh corn , scraped from the cob, eggs, salt and
    5 More
    fresh corn , scraped from the cob, eggs, salt, flour (or less ), sugar, butter, melted, vegetable oil, vermont maple syrup
    18 min, 8 ingredients
  • Lobster and Finnan Haddie Chowder with Vermont Common Crackers Lobster and Finnan Haddie Chowder with Vermont Common Crackers
    butterflied smoked bone in haddock and
    15 More
    butterflied smoked bone in haddock, whole black peppercorns, thyme, parsley, onion, celery leaves, fish stock, heavy cream , plus 2 cups, milk, culls ( lobsters with only 1 claw), onion, large dice, butter , plus 5 tablespoons, red bliss potatoes, salt and ground black pepper, chopped parsley, for garnish, vermont common crackers
    1 hour 45 min, 16 ingredients
  • Pumpkin Vermont Chevre and Jonah Crab Souffle Pumpkin Vermont Chevre and Jonah Crab Souffle
    soup bowl pumpkins, butter, all-purpose flour and
    7 More
    soup bowl pumpkins, butter, all-purpose flour, cayenne pepper, salt, cracked black pepper, eggs, separated , yolks reserved, whites whipped to stiff peak stage, jonah crab meat, sage leaves , chiffonade, vermont chevre
    1 hour 55 min, 10 ingredients
  • Raspberry Crumb Coffee Cake with Vermont Maple Frosting (Emeril Lagasse) Raspberry Crumb Coffee Cake with Vermont Maple Frosting (Emeril Lagasse)
    butter, fresh raspberries, sugar, juice of 1 lemon and
    15 More
    butter, fresh raspberries, sugar, juice of 1 lemon, cornstarch, water, butter, eggs, flour, baking powder, baking soda, salt, cinnamon, buttermilk, pure vanilla extract, brown sugar, powdered sugar, vermont maple syrup, milk
    1 hour 20 min, 19 ingredients




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