557 vermicelli peppers Recipes

vermicelli (break 3 times), accent seasoning, seasoning salt, lemon juice, wesson oil, chopped up green bell peppers, chopped small to medium, white onion, sliced drained black olives, diced celery, light mayonnaise

vermicelli, pineapple-coconut juice (or unsweetened pineapple juice with 1/4 cup sweetened shredded coconut), cornstarch, vegetable oil, onion, thinly sliced, garlic clove, minced, curry powder, ground coriander, ground cayenne pepper (i would prefer red pepper flakes), raw shrimp, shelled and deveined, fresh parsley, chopped, lime wedge, salt

vermicelli, campbells condensed condensed cream of mushroom & garlic soup, undiluted, creamy peanut butter, soy sauce, lime juice, brown sugar, crushed red pepper flakes, cooked chicken strips (grilled or teriyaki flavor), prepared coleslaw mix, chopped cilantro (optional), chopped dry roasted peanuts

vermicelli, butter, all-purpose flour, milk, dry white wine, chicken bouillon granules, seasoned pepper, freshly grated parmesan cheese, divided, diced cooked chicken, sliced mushrooms, drained, almonds

vermicelli or 8 oz spaghetti or 8 oz linguine, orange juice, cornstarch, chinese five spice powder, crushed red pepper flakes, soy sauce, liquid sweetener, mushrooms (cut into 1/4-inch slices), fresh baby carrots (quartered lengthwise), onion (cut into thin wedges), garlic cloves (minced ), broccoli florets (about 6 oz.)

vermicelli or 6 oz thin spaghetti, uncooked, rice wine vinegar , plus, rice wine vinegar, dark sesame oil, divided use, vegetable oil, hoisin sauce, soy sauce, minced fresh gingerroot, garlic clove, minced, cooked pork roast , cut into thin strips, fresh spinach, sesame seeds, toasted, salt and pepper (to taste)

vermicelli, chicken stock water, olive oil, chicken breast, green bell pepper chopped, tomato paste, tomato ,chopped, fresh parsley, chopped

vermicelli (my favourite brand is amoy mee sua ), chicken leg meat, cubed, carrot, sliced, bok choy, bean sprouts, water, whole chicken breasts, shallot (sliced and fried until golden brown), red chilli padi, sliced, sesame oil, pepper, soya sauce, chinese wine (unsalted )

vermicelli, light olive oil, wine vinegar, dijon mustard, garlic or 1 tsp powder, mushrooms, broccoli floret, blanched, snow peas, blanched or 1 package frozen snow peas, thawed, tomatoes or 1 red bell pepper, chopped, chicken, cubed (can be left out for vegetarian), pinole nuts (pine) (optional)

vermicelli rice noodles, eggs, beaten, onion, finely chopped, mushrooms, drained and chopped, shrimp, drained and chopped, ground lean pork, vegetable oil, carrot, shredded, crabmeat, bean sprouts, ground black pepper, soy sauce, fish sauce, garlic clove, chopped, rice paper sheets (6.5 inch diameter), deep frying oil

vermicelli or 225 g spaghetti, olive oil, butter, plus extra for greasing, butter, onion, chopped, button mushrooms, trimmed, green pepper , deseeded and sliced, milk, eggs, beaten lightly, double cream, dried oregano, nutmeg, parmesan cheese

dried coiled egg noodles , such as vermicelli or capellini, vegetable oil, yellow or white onion, minced, garlic, minced, fresh anaheim chiles, seeded and chopped, chayote (see note ), firm-ripe tomatoes, seeded and chopped, dried oregano, chicken broth, salt and pepper

vermicelli, frozen raw baby shrimp, cleaned and peeled (no tails), olive oil, butter, shallots, minced, garlic cloves, minced, dry white wine, cream cheese, salt, pepper, scallions, chopped, tomato, seeded and chopped, sharp white cheddar cheese, grated

vermicelli, butter, softened and divided, sea scallops (about 1 1/2 lb.), kosher salt, pepper, olive oil, fresh orange juice, dry white wine, orange zest, garnish: shredded fresh basil

vermicelli, heinz tomato juice, kraft processed cheese, salt and pepper, to taste

vermicelli, chicken (cooked ,chopped ), parmesan cheese (shredded 4 oz), cream of mushroom soup, alfredo sauce (refrigerated ), sliced mushrooms (drained ), chicken broth, dry sherry, pepper, almonds (slivered)

vermicelli, butter, softened and divided, sea scallops (about 1 1/2 lb.), kosher salt, pepper, olive oil, fresh clementine juice, dry white wine, clementine zest, garnish: shredded fresh basil

vermicelli, butter, softened and divided, sea scallops (about 1 1/2 lb.), kosher salt, pepper, olive oil, fresh grapefruit juice, dry white wine, garnish: shredded fresh basil