1093 venezia veneziana batali Recipes
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lamb shanks, kosher salt, black pepper and8 Morelamb shanks, kosher salt, black pepper, extra virgin olive oil, spanish onions, chopped, carrots, peeled and cut into 1 inch pieces, leeks, dry white wine, tomato sauce, chicken stock, brown, red grapes , concord grapes, halved and seeded1 min, 11 ingredients
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Green Apple Risotto-Mario Batali
sweet butter, divided, virgin olive oil and8 Moresweet butter, divided, virgin olive oil, red onion, finely chopped, granny smith apples, peeled, cored and sliced into 1/8-inch pieces, arborio rice, dry white wine , such as albana di romagna, homemade chicken stock , simmering, freshly grated parmigiano-reggiano cheese, flat-leaf italian parsley, finely chopped to yield 1/4 cup, salt & freshly ground black pepper55 min, 10 ingredients -
Mario Batali's Grilled Beef Tagliata
balsamic vinegar, fresh rosemary needles, fresh and17 Morebalsamic vinegar, fresh rosemary needles, fresh, garlic cloves, extra virgin olive oil, flank steaks, kosher salt, fresh ground black pepper, parmigiano-reggiano cheese, arugula, loosely packed, sea salt, aged balsamic vinegar (balsamico condimento), extra virgin olive oil , finishing-quality, porcini mushrooms, shallot, minced, lemon (juice and zest), champagne vinegar, kosher salt (plus more to taste), extra-virgin olive oil, fresh ground black pepper (plus more to taste)30 min, 19 ingredients -
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Mario Batali's Capri-Style Grilled Vegetable Salad
red wine vinegar, garlic cloves, minced and15 Morered wine vinegar, garlic cloves, minced, dried oregano, crumbled, ground cumin, dry mustard, hot red pepper flakes, extra virgin olive oil, grated orange , juice and zest of, japanese eggplants or 2 small italian eggplants, red bell peppers, yellow bell peppers, baby zucchini , with zucchini flowers or 4 small zucchini, red onions, scallions, spears pencil asparagus, kosher salt, fresh basil leaves , cut into chiffonade (thin slivers)25 min, 17 ingredients -
Mario Batali's Italian-Style Corn on the Cob
ears corn, shucked, extra virgin olive oil and4 Moreears corn, shucked, extra virgin olive oil, balsamic vinegar, parmigiano-reggiano cheese (freshly grated ), fresh mint, chopped, hot red pepper flakes15 min, 6 ingredients -
Agnolotti - Mario Batali
unbleached all-purpose flour , plus and16 Moreunbleached all-purpose flour , plus, unbleached all-purpose flour, extra large eggs, olive oil, butter, spanish onion, chopped into 1/8th-inch dice, ricotta cheese, grated italian fontina, fresh goat cheese, fresh marjoram, italian parsley, finely chopped to yield 1/4 cup, freshly grated nutmeg, salt , to taste, fresh ground black pepper , to taste, unsalted butter, porcini mushrooms, sliced paper thin (may substitute crimini), grated parmigiano-reggiano cheese16 min, 17 ingredients -
Mario Batali's Big Turkey Meatballs - Polpette Di Tacchino
panko breadcrumbs, ground turkey and12 Morepanko breadcrumbs, ground turkey, prosciutto di parma (cut into 1/8-inch dice ), sweet italian sausage, casing removed, eggs, lightly beaten, milk (not called for in foodnetwork.com version), pecorino romano cheese, freshly grated, parmigiano-reggiano cheese, freshly grated, italian parsley, finely chopped, gratings nutmeg, extra virgin olive oil, salt, fresh ground pepper, tomato sauce1 hour , 14 ingredients -
Eggplant Parmesan: Parmigiana Di Melanzane (Mario Batali)
sized eggplants, salt, extra virgin olive oil and10 Moresized eggplants, salt, extra virgin olive oil, fresh breadcrumb, seasoned with 1/4 chopped fresh basil leaves and 1/4 cup pecorino, fresh mozzarella ball, thinly sliced, freshly grated parmigiano-reggiano cheese, extra virgin olive oil, spanish onion, chopped into 1/4-inch dice, garlic cloves, peeled and thinly sliced, fresh thyme leaves, chopped, carrot, finely shredded, peeled whole tomatoes, salt1 hour , 13 ingredients -
2-Minute Calamari, Sicilian Lifeguard-Style (Mario Batali)
kosher salt, israeli couscous and18 Morekosher salt, israeli couscous, extra-virgin olive oil, plus extra for drizzling, pine nuts, garlic cloves, thinly sliced, currants, caperberries, hot red pepper flakes, white wine, basic tomato sauce , recipe follows, cleaned calamari, tubes cut into 1/4-inch rounds, tentacles halved, scallions, thinly sliced , reserve some for garnish, freshly ground black pepper, extra-virgin olive oil, spanish onion, 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely grated, peeled whole tomatoes , crushed by hand and juices reserved, salt40 min, 20 ingredients -
Abbacchio alla Romana: Baby Lamb, Roman-Style (Mario Batali)
extra virgin olive oil, butter and7 Moreextra virgin olive oil, butter, garlic, whole, plus 1 clove, finely chopped, young lamb , from the leg, cut into bite-sized chunks, rosemary, salt-packed anchovies, rinsed and drained, white wine vinegar, salt, plus more, white wine1 hour 25 min, 9 ingredients -
Abruzzo Style Dumplings: Gnocchi di Semolina all'Abruzzo (Mario Batali)
milk, semolina and7 Moremilk, semolina, unsalted butter, at room temperature, plus 1/2 cup, at room temperature, caciocavallo or parmigiano-reggiano, freshly grated, egg, beaten, prosciutto, finely chopped, freshly grated nutmeg, salt and pepper, italian parsley, finely chopped to yield 2 tbsp1 hour 15 min, 9 ingredients -
Acorn Squash Flan (Mario Batali)
acorn sqush (2 1/2 lb), cipolline onions, egg yolk, eggs and11 Moreacorn sqush (2 1/2 lb), cipolline onions, egg yolk, eggs, freshly grated parmigiano-reggiano, mascarpone cheese, freshly grated nutmeg, kosher salt, freshly ground black pepper, egg whites, extra-virgin olive oil, shiitake mushrooms, stems removed, sage leaves, sherry vinegar, parmigiano-reggiano , for grating2 hour 25 min, 15 ingredients -
Acorn Squash Stuffed with Love: Zucca al Forno (Mario Batali)
unsalted butter, onions, cut into fine dice and9 Moreunsalted butter, onions, cut into fine dice, fresh mushrooms, thinly sliced, salt and freshly ground black pepper, mascarpone, emmentaler, grated, parmigiano-reggiano, grated, whole eggs, beaten, freshly grated nutmeg, white bread, cut into 1-inch squares, acorn squash , seeds and strings removed, caps reserved2 hour 30 min, 11 ingredients -
Agnolotti (Mario Batali)
butter, spanish onion, chopped into 1/8th-inch dice and14 Morebutter, spanish onion, chopped into 1/8th-inch dice, ricotta, grated fontina, fresh goat cheese, fresh marjoram leaves, italian parsley, finely chopped to yield 1/4 cup, freshly grated nutmeg, salt and pepper, recipe basic pasta, rolled to thinnest setting on machine, recipe follows, unsalted butter, porcini mushrooms, sliced paper thin (may substitute crimini), grated parmigiano-reggiano, unbleached all-purpose flour plus 1/2 cup, extra large eggs, olive oil1 hour 45 min, 16 ingredients -
Alici with Garlic and Zucchini Blossoms (Mario Batali)
extra-virgin olive oil, garlic and6 Moreextra-virgin olive oil, garlic, fresh anchovies , gutted with head still intact, zucchini , sliced thinly in 1/2 moons, tomatoes, halved, zucchini blossoms , torn in half, flat leaf parsley, chopped to yield 1/4 cup, salt and freshly ground black pepper30 min, 8 ingredients -
Arancine with Ragu (Mario Batali)
chicken or beef stock, ground saffron, sweet butter and13 Morechicken or beef stock, ground saffron, sweet butter, arborio rice, salt and freshly ground black pepper, egg yolk, at room temperature, freshly grated parmesan cheese , to taste, olive oil, ground veal, onion, finely chopped, tomato paste, parmesan cheese rind, carrots, peeled and quartered, sugar, chicken stock, salt and freshly ground black pepper2 hour 20 min, 16 ingredients -
Arancine with Sardines (Mario Batali)
extra-virgin olive oil and12 Moreextra-virgin olive oil, red onion, chopped into 1/8-inch dice, saffron, arborio rice, chicken stock, grated pecorino, eggs plus 2 separated, basic tomato sauce , recipe follows, salted sardines, rinsed, heads removed and roughly chopped, mint, flour for dusting, breadcrumbs for coating, extra-virgin olive oil for frying4 hour , 13 ingredients
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