4410 velvet america test kitchen Recipes
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chicken breasts (trimmed of excess fat and skin) and13 Morechicken breasts (trimmed of excess fat and skin), vegetable oil, jalapeno chiles, poblano chiles (stemmed, seeded, and cut into large pieces), anaheim chilies (stemmed, seeded, and cut into large pieces), onions, cut into large pieces, garlic cloves (medium, minced or pressed through garlic press), ground cumin, ground coriander, cannellini beans, rinsed and drained, low sodium chicken broth, fresh lime juice (about 2 to 3 limes), cilantro leaf, minced, scallions, white and light green parts sliced thin1 hour 20 min, 14 ingredients
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all-purpose flour, unbleached, pecans, chopped fine and12 Moreall-purpose flour, unbleached, pecans, chopped fine, old fashioned oats (quick-cooking oats may be substituted), light brown sugar , packed, granulated sugar, ground cinnamon, table salt, unsalted butter, melted (1 stick), golden delicious apples, peeled, cored, halved, and cut into 1/2-inch-thick wedges (about 7 medium), granulated sugar, ground cinnamon (optional), apple cider, lemon juice, unsalted butter55 min, 14 ingredients
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whole roasting chickens, giblets removed and discarded, w... and9 Morewhole roasting chickens, giblets removed and discarded, wings tucked under back, kosher salt (use 1/2 the salt for a kosher chicken) or 1 tsp table salt (use 1/2 the salt for a kosher chicken), ground black pepper, olive oil, onion, chopped medium (about 1/2 cup), celery rib, chopped medium (about 1/4 cup), garlic cloves, peeled and trimmed, bay leaf, fresh rosemary sprig (optional), lemon juice21 min, 10 ingredients
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hoisin sauce, grated orange zest, juice (from 3 oranges) and7 Morehoisin sauce, grated orange zest, juice (from 3 oranges), boneless skinless chicken breasts (about 1.5 lb), vegetable oil, red bell pepper, seeded and thinly sliced, garlic cloves, minced, grated fresh ginger, red pepper flakes, scallions, sliced thin30 min, 10 ingredients
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white bread , torn into rough pieces and11 Morewhite bread , torn into rough pieces, unsalted butter, cut into 6 pieces (cold ), elbow macaroni, salt, unsalted butter, flour, mustard powder, cayenne pepper, milk, shredded monterey jack cheese, shredded sharp cheddar cheese, salt50 min, 12 ingredients
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vegetable oil, onions, chopped fine, garlic clove, minced and12 Morevegetable oil, onions, chopped fine, garlic clove, minced, tomato paste, chili powder, dried oregano, ground cinnamon, salt, ground black pepper, allspice, low sodium chicken broth, canned tomato sauce, cider vinegar, dark brown sugar, lean ground beef40 min, 15 ingredients
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America's Test Kitchen Monkey Breadunsalted butter, softened, unsalted butter, melted and11 Moreunsalted butter, softened, unsalted butter, melted, milk, warm (about 110 degrees ), water, warm (about 110 degrees ), granulated sugar, fast rise yeast (1 envelope), all-purpose flour, plus extra for work surface, table salt, light brown sugar , packed, ground cinnamon, unsalted butter, melted (1 stick), sugar, milk32 min, 13 ingredients
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America's Test Kitchen Chunky Tomato Sauce for Lasagnaolive oil, onion, minced, salt, garlic cloves, minced and5 Moreolive oil, onion, minced, salt, garlic cloves, minced, crushed tomatoes, diced tomatoes, dried oregano, red pepper flakes, pepper35 min, 9 ingredients
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America's Test Kitchen Mexican-Style Skillet Vermicelli With Chovermicelli (broken in half ), vegetable oil, onion, minced and11 Morevermicelli (broken in half ), vegetable oil, onion, minced, salt, garlic cloves, minced, cumin, diced tomatoes, chorizo sausage, low sodium chicken broth, chipotle chile in adobo, chopped fine, pepper, monterey jack cheese, shredded, cilantro, minced, sour cream50 min, 14 ingredients
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America’s Test Kitchen Healthy Green Goddess Diplow fat cottage cheese and9 Morelow fat cottage cheese, boiling water (see note above, for measuring), low-fat sour cream, extra-virgin olive oil, fresh lemon juice, fresh parsley leaves, fresh tarragon leaves, garlic clove, minced, salt and pepper, minced fresh chives25 min, 10 ingredients
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America's Test Kitchen Breakfast Burritoseggs, half-and-half, salt, pepper, vegetable oil and10 Moreeggs, half-and-half, salt, pepper, vegetable oil, chorizo sausage, chopped medium, red onion, chopped fine, red bell pepper (stemmed, seeded, and chopped medium), jalapeno chile (stemmed, seeded, and minced ), unsalted butter, cheddar cheese (shredded ), scallions, sliced thin, flour tortillas (8 to 9 inch), sour cream (optional), salsa (jarred or fresh )50 min, 15 ingredients
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America's Test Kitchen Beef Tacoscorn tortillas , 6-inch size and15 Morecorn tortillas , 6-inch size, vegetable oil (for frying , about 3/4 cup), vegetable oil, onion, minced fine, chili powder, ground cumin, ground coriander, dried oregano, table salt, cayenne, garlic cloves, minced fine, lean ground beef, low sodium chicken broth, canned tomato sauce, dark brown sugar, cider vinegar30 min, 16 ingredients
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America's Test Kitchen Guacamolehass avocadoes (pitted and cut into 1/2 inch cubes ) and7 Morehass avocadoes (pitted and cut into 1/2 inch cubes ), red onion, minced, fresh cilantro, minced, fresh lime juice, jalapeno pepper (stemmed, seeded, minced ), garlic clove, minced, cumin, salt10 min, 8 ingredients
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America's Test Kitchen Chunky Ham and Split Pea Soupham (smoked , bone-in picnic ham), bay leaves and13 Moreham (smoked , bone-in picnic ham), bay leaves, split peas, rinsed and picked through, dried thyme, extra virgin olive oil, onions, chopped medium, carrots, chopped medium, celery, chopped medium, unsalted butter, garlic cloves, minced (about 2 tsp), sugar, red potatoes , scrubbed and cut into 1/2 inch dice (about 3/4 cup), black pepper (freshly ground ), red onion, minced, balsamic vinegar4 hour 45 min, 15 ingredients
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