28 veggies goat cheese Recipes

orzo pasta, lemon zest, grated, fresh lemon juice, extra virgin olive oil, kosher salt, minced garlic clove, honey, fresh ground black pepper, cooked chicken, shredded, english cucumber, diced, red bell pepper, chopped, green onion, thinly sliced, fresh dill, chopped, goat cheese, crumbled

uncooked orzo, grated lemon rind, fresh lemon juice, extra-virgin olive oil, kosher salt, minced garlic, honey, freshly ground black pepper, shredded skinless, boneless rotisserie chicken breast, diced english cucumber, prechopped red bell pepper, sliced green onions, chopped fresh dill, crumbled goat cheese

garlic clove, finely chopped, dijon-style mustard, red wine vinegar, extra virgin olive oil, water, chopped mixed fresh herbs, plus more for garnish (try parsley , basil, and oregano), salt & freshly ground black pepper, dole vegetable medley, blanched for 1 minute, dole snap peas, dole red bell pepper , cut into 1/2-inch wide strips, red onion , quartered lengthwise, olive oil, dole field greens, crumbled goat cheese (optional)

simply potatoes shredded hash browns, green onion, chop white for cooking (chop green tops for garnish ), red bell pepper, small dice, olive oil (evoo, soy, veggie, etc.), eggs, frozen spinach , excess water drained, salt & pepper, goat cheese, crumbled, shredded cheddar cheese, oil, for cook & crisp, green onion, sour cream, salsa, fresh roma tomato, chopped

sandwich spread, cream cheese, mayonnaise (not miracle whip), dry ranch dressing mix, hearty bread (i like dark rye for this) or bagels (cut bagels in half and toast very lightly), cucumber, peeled and sliced 1/4 thick, several ice cold crispy lettuce leaves, tomato slices, sweet onion slices, cheese slices (swiss, sharp cheddar, smoked gouda, havarti, goat, brie, just to name a few choices)

swiss chard (large whole fresh leaves , about10), veggie ground round (1 package), uncooked rice, goat cheese, onion, minced, oregano, garlic cloves, dill, salt and pepper, to taste, vegetarian chicken broth, lemon juice