34047 veggie stack balsamic mint Recipes

three 1/4-inch-thick slices granny smith apple, simple syrup, fresh mint leaves, heart of the hudson apple vodka, junmai sak, ice cubes, granny smith apple

scant oz minted simple syrup, crushed ice, bourbon (such as woodford reserve), fresh mint sprig, for garnish

mint leaves, sugar, fresh lemon juice, bourbon, resh mint sprig for garnish

sugar, chopped fresh mint sprigs plus additional whole sprigs for garnish, crushed ice, bourbon , or to taste, per julep

skinless chicken thighs, salt and pepper, to taste, chopped shallot, balsamic vinegar

boneless skinless chicken breast halves (see note in intro), lemon-pepper seasoning, extra virgin olive oil, balsamic vinegar, chicken broth, garlic cloves, minced, butter, parsley sprig, tomatoes

balsamic vinegar, red wine vinegar, dijon mustard, light brown sugar, garlic clove, minced (optional), salt, black pepper, ground, extra virgin olive oil

balsamic vinegar, water, fresh lemon juice, brown sugar , packed plus, brown sugar , packed, salmon fillets, skin on (center cut), salt & freshly ground black pepper, olive oil

fresh asparagus (stalks approx same thickness), oil, freshly ground black pepper, balsamic vinegar

nonfat vegetable broth or 2 cups nonfat chicken broth, dried basil, minced garlic, uncooked couscous, balsamic vinegar, olive oil, ground pepper, tomatoes

fresh green beans (cooked ), olive oil, garlic powder, balsamic vinegar, pepper (to season )

boneless skinless chicken breasts, salt & pepper, olive oil, sliced bell peppers (use a mix of colors), onion, sliced thin, garlic, chopped fine, chopped fresh basil, balsamic vinegar

vegetable oil, balsamic vinegar, dijon mustard, garlic, minced (or more !), boneless skinless chicken breasts, pounded to 1/4 inch thickness, mushrooms, halved ,or quartered if using larger mushrooms, chicken broth or 1/3 cup white wine, dried thyme leaves, crumbled

chicken breasts, balsamic vinegar, chicken stock, sugar, garlic, crushed, couscous, boiling chicken stock, butter (i use a non dairy margarine), garlic, sliced, fresh thyme

asparagus spears, trimmed, salt, pepper, butter (must use real ), soy sauce, balsamic vinegar

cracked ice, unsweetened pineapple juice, ponies (2 oz) gin, pony (1 oz) white creme de menthe, pony (1 oz) lemon juice, garnish: sprig of mint

fresh mint leaves , mottled, limeade concentrate, cranberry juice, vodka, cucumber, peeled and sliced into wheels, carbonated water, gold or silver fleck (optional; available from goldleafcompany.com )