61595 vegetarian potato croquettes Recipes
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baking potatoes, peeled and cut into chunks and8 Morebaking potatoes, peeled and cut into chunks, eggs, separated, prosciutto , cotto cooked ham, cut into 1/4-inch dice, butter, parmigiano-reggiano cheese, freshly grated, gratings nutmeg, flour, fresh breadcrumb, extra virgin olive oil, for frying1 hour , 9 ingredients
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water , salted, baby spinach, washed (5 1/4 oz bag) and8 Morewater , salted, baby spinach, washed (5 1/4 oz bag), low-fat ricotta cheese (15 oz container), fresh flat-leaf parsley, chopped, lemon , zest of, parmesan cheese, freshly grated, divided, russet potatoes, peeled and cut into rectangular blocks (2 large), butter, marinara sauce, homemade or 2 cups marinara sauce, purchased, salt and pepper, to taste1 hour , 10 ingredients
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Deep-Fried Potato Croquettes
potatoes , idaho (about 3 large) or 2 lbs russet , peeled... and10 Morepotatoes , idaho (about 3 large) or 2 lbs russet , peeled and halved (about 3 large), salt , plus additional to taste, unsalted butter, egg yolks, all-purpose flour, all-purpose flour, fresh ground white pepper, freshly grated nutmeg, egg whites, fine dry breadcrumb, vegetable oil (for deep frying)2 hour 30 min, 11 ingredients -
Tessa Kiros Beef and Potato Croquettes
potatoes , scrubbed, ground beef, parmesan cheese, grated and4 Morepotatoes , scrubbed, ground beef, parmesan cheese, grated, egg, salt, breadcrumbs, olive oil55 min, 7 ingredients -
Potato Croquettes (Mario Batali)
vegetable oil, for frying and8 Morevegetable oil, for frying, yukon gold potatoes, peeled and cut into small cubes , cooked through and cooled, eggs, cooked ham, cut into small cubes, freshly grated parmigiano reggiano, milk, cake flour, breadcrumbs, salt and freshly ground black pepper1 hour 5 min, 9 ingredients -
Potato Croquettes (Paula Deen)
milk, salt, pepper, chopped green onion, egg yolks, beaten and5 Moremilk, salt, pepper, chopped green onion, egg yolks, beaten, all-purpose flour, mashed potatoes, egg, beaten, dried bread crumbs, peanut oil, enough to fill pan 1/2-inch40 min, 10 ingredients -
Potato Croquettes---Panzeroti di Patate (Mario Batali)
baking potatoes, peeled and cut into chunks and8 Morebaking potatoes, peeled and cut into chunks, eggs, separated, prosciutto cotto , cooked ham, cut into 1/4-inch dice, butter, parmigiano-reggiano, freshly grated, several gratings of nutmeg, flour, fresh bread crumbs, extra-virgin olive oil, for frying9 ingredients -
Potato Croquette
mashed potato, cold and free from lumps and5 Moremashed potato, cold and free from lumps, eggs beaten to a froth, table-spoonful melted butter, salt and pepper to taste, egg beaten in a separate vessel, teacupful cracker-crumbs6 ingredients -
Potato Croquettes
leftover mashed potatoes and4 Moreleftover mashed potatoes, eggs (about 1 egg per cup of mashed), flour as needed, garlic and onion powder to taste, bread crumbs10 min, 5 ingredients -
Vegetarian potatoes and soyrizo
olive oil, potato, garlic, soy chorizo, salsa, onion and2 Moreolive oil, potato, garlic, soy chorizo, salsa, onion, bell pepper, burrito size low-fat tortilla25 min, 8 ingredients -
Vegetarian Potato Leek Soup
extra virgin olive oil and7 Moreextra virgin olive oil, leeks, white and light green parts washed and sliced into 1/4-inch slices, yellow onions, chopped, sea salt, garlic cloves, minced, yukon gold potatoes, peeled and cubed into 1/2-inch cubes (about 1 lb), vegetable stock, fresh rosemary leaves55 min, 8 ingredients
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