35 vegetarian chili burger Recipes

  • Vegetarian Black Bean Chili
    veggie burgers, diced tomatoes, kidney beans, tomato sauce and
    3 More
    veggie burgers, diced tomatoes, kidney beans, tomato sauce, chili seasoning mix, extra cumin , to taste, extra chili powder , to taste
    1 hour 10 min, 7 ingredients
  • Bold Vegan Chili
    vegetarian burger crumbles, kidney beans and
    13 More
    vegetarian burger crumbles, kidney beans, red onion, chopped, stalks celery, diced, red bell peppers, chopped, bay leaves, hot chili powder, molasses, cube vegetable bouillon, chopped fresh cilantro, hot pepper sauce, salt and pepper to taste, water, all-purpose flour, water
    4 hour 20 min, 15 ingredients
  • Vegetarian Black Bean Burger
    black beans mashed, corn roasted in oven and
    10 More
    black beans mashed, corn roasted in oven, jalapeno pepper chopped finely, red onion chopped finely, garlic cloves minced, cumin, chili powder more or less if desired, fresh cilantro chopped finely, cayenne pepper, salt and pepper to taste, olive oil, breadcrumbs 1/2 cup for mixture and 1/2 cup in a bowl
    12 ingredients
  • Tamale Vegetarian
    salsa, tomatoes diced, red bell pepper diced, onion diced and
    25 More
    salsa, tomatoes diced, red bell pepper diced, onion diced, green onions sliced thin, black olives diced, frozen corn, pickled hot red finger peppers diced, dried chipotle chili pepper, sea salt, lemon pepper, fresh cilantro, fresh parsley, masa dough, warm water, sunflower oil, masa harina, chipotle chili powder, cumin, sea salt, onion powder, garlic powder, warm water, midland harvest burger mix , or beef style crumbles with, cumin, olive oil, sea salt, habenero chipotal bar-b q- sauce, spanish cheese for topping
    1 hour 30 min, 29 ingredients
  • Nut Burgers Vegetarian
    onion and
    7 More
    onion, raw walnuts or 1 cup raw pecans or 1 cup raw almonds or 1 cup raw cashews or 1 cup raw other nuts, cooked short-grain white rice or 1 cup cooked short-grain brown rice or 1 cup raw rolled oats, miso or 2 tbsp ketchup or 2 tbsp tomato paste or 2 tbsp nut butter or 2 tbsp tahini, chili powder, egg, neutral oil (for frying ), soy sauce or stock or wine or water, whatever
    25 min, 8 ingredients
  • Mexican Mush
    vegetarian refried beans, black bean dip and
    10 More
    vegetarian refried beans, black bean dip, yellow onion, diced, garlic cloves, minced, picante sauce, green chilies, chopped, whole kernel corn, drained, frozen spinach, chopped, chihuahua cheese, shredded (or use whatever kind of cheese you want), veggie burgers (any flavor ), extra virgin olive oil, sour cream (optional)
    35 min, 12 ingredients
  • Vegetarian Tacos Vegetarian Tacos
    frozen burger-style vegetable protein crumbles, thawed and
    7 More
    frozen burger-style vegetable protein crumbles, thawed, no-salt-added tomato sauce, onion, chopped, minced garlic, chili powder, ground cumin, taco shells, taco bar toppings
    8 ingredients
  • Vegetarian Corn Chip Casserole Vegetarian Corn Chip Casserole
    onion, chopped, olive oil to saute the onion and garlic and
    10 More
    onion, chopped, olive oil to saute the onion and garlic, veggie burgers, salt (but if you use the vegeburger, leave the out because the vegeburger is a little y anyway), garlic cloves, pressed (you can buy it already pressed for you if you prefer), tomato sauce (i like to use the canned crushed tomatoes), lemon juice, cumin, kidney beans, drained (i use the pink ones ), fritos scoops corn chips (you can also use the chili cheese flavor or the plain flavor flat ones), sharp cheddar cheese, grated (or you can use the vegan cheese), head iceberg lettuce , chopped fine 1 bunch of green onions finely chopped, 1 (16oz)
    30 min, 12 ingredients
  • Vegetarian Stuffed Zucchini (Ww 7 Points) Vegetarian Stuffed Zucchini (Ww 7 Points)
    fat zucchini (6 inches long, 3-4 inches diameter) and
    9 More
    fat zucchini (6 inches long, 3-4 inches diameter), boca burger soy crumbles, shredded mozzarella-provolone cheese blend, olive oil flavored cooking spray, spaghetti sauce (i use ragu 6 cheese), diced green chili peppers, onion, minced garlic, leaves fresh basil, fresh parsley (a small handful)
    45 min, 10 ingredients
  • East Coast Chili East Coast Chili
    olive oil, onion, chopped, chili powder, dried oregano and
    7 More
    olive oil, onion, chopped, chili powder, dried oregano, cayenne, crushed tomatoes, tomato paste, water, veggie crumbles (vegetarian burger), kidney beans (canned ), salt and pepper
    1 hour , 11 ingredients
  • Better Burgers - Vegetarian Better Burgers - Vegetarian
    chopped walnuts, chopped red bell pepper and
    12 More
    chopped walnuts, chopped red bell pepper, chopped green bell pepper, chopped green chili, garlic, minced, scallions, chopped, chopped carrot, thawed frozen spinach, squeezed dry and chopped, whole wheat bread crumbs, tarragon, chopped, chopped celery, mayonnaise, black pepper, olive oil
    45 min, 14 ingredients
  • Low Fat  Vegetarian Enchiladas Low Fat Vegetarian Enchiladas
    garlic cloves, minced, onions, diced and
    12 More
    garlic cloves, minced, onions, diced, boca meatless ground burger, taco seasoning mix, water, black beans, rinsed, drained, diced tomatoes, enchilada sauce, cumin, chili powder, nonfat sour cream, fat-free cheddar cheese, shredded, green onions, chopped, whole wheat tortillas , i use the ten inch size
    1 hour , 14 ingredients
  • Tofu-Mushroom Burgers (Vegetarian Times) Tofu-Mushroom Burgers (Vegetarian Times)
    olive oil, garlic, minced, sliced mushrooms and
    5 More
    olive oil, garlic, minced, sliced mushrooms, extra firm tofu, drained and cubed, green chili paste (i have also used red), cooked basmati rice (i use brown basmati), egg, plain breadcrumbs
    50 min, 8 ingredients




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