11 vegetables tempeh peanut Recipes

tempeh, vegetable oil, for sauteeing, lime, cut into quarters, for garnish, shiitake mushroom, sliced, garlic clove, minced, stalks asparagus, peeled, cut into 4 inch lengths, peanuts, shelled , roasted, and rough chopped, vegetable broth or 1 cup chicken broth, chunky peanut butter, vegetable oil, soy sauce, lemongrass, chopped, lime juice, fresh ginger, peeled and grated, shallot, minced, curry powder, pepper, eggs, milk, flour, butter, cayenne pepper, curry powder, salt, pepper, water , as needed to thin batter, carrot, peeled and finely diced, onion, peeled and finely diced, garlic cloves, minced, vegetable oil, heavy cream, salt, pepper

peanut oil, tempeh, vegetable stock, tamari, garlic, minced, serrano peppers or 1 -2 jalapeno chile, minced (seeded and deveined), grated ginger, unsweetened coconut milk, scallions, sliced thin, salt, fresh lime juice, chopped fresh cilantro

cumin seeds, coriander seed, ground turmeric, peanut oil, tempeh, onion, chopped, garlic, minced, serrano peppers or 1 -2 jalapeno chile, seeded and minced, carrot, sliced thin, green bell pepper, diced, cauliflower florets, red potatoes, diced, tomatoes, peeled and diced, grated ginger, minced fresh lemongrass, salt, vegetable stock, fresh lime juice, chopped fresh cilantro

braggs liquid aminos or 3 tbsp soy sauce, apple cider, tomato paste, liquid smoke, tempeh, hing, peanut oil or 2 tbsp vegetable oil

uncooked wide rice sticks (banh pho), sesame oil, divided, organic vegetable broth, ketchup, lime juice, lower-sodium soy sauce, sriracha (hot chile sauce, such as huy fong), tempeh, cut into 1/2-inch cubes, garlic cloves, minced, shallots, thinly sliced, eggs, lightly beaten, fresh bean sprouts, sliced english cucumber, sliced green onions, matchstick-cut carrots, fresh basil leaves, fresh mint leaves, chopped fresh cilantro, chopped unsalted, dry-roasted peanuts, lime wedges

vegetable oil, soy sauce or 1 tbsp tamari, tempeh, chili powder, soba noodles or 8 oz udon noodles or 8 oz linguine, natural-style peanut butter, lime juice, light brown sugar or 2 tbsp sucanat, red pepper flakes or 1/4 tsp cayenne, to taste, water, mung bean sprouts, scallions, white and light green parts thinly sliced, chopped fresh cilantro or 1/4 cup parsley, chopped peanuts (optional)

garlic clove, peeled, fresh ginger, peeled , coursely chopped, creamy peanut butter, peanut oil, orange juice, tamari, honey, vinegar, sesame oil, chili powder, cayenne, canola oil, divided, tempeh , cut into small triangles, tamari, pasta, curly shape, broccoli, chopped, carrots , cut into matchsticks (about 1 cup), bok choy, sliced (about 4 stalks ), red bell pepper, thinly sliced (about 1 cup), zucchini, chopped

fresh lime juice, peanut oil or 2 tbsp sesame oil, soy sauce, garlic cloves, minced, red pepper flakes, tempeh , cut crosswise into 12 slices, cilantro leaf, chopped, thai peanut sauce, asparagus, trimmed and cut into 4-inch lengths, oil , if needed, whole wheat pita breads , each cut into 2 pockets, vegetable oil or cooking spray

peanut oil (other oil works fine), chopped white onion, garlic cloves, pressed, big russet potato , brushed clean, peeled, chopped in small pieces, tempeh, chopped in small bits, diced tomatoes (undrained ), chili powder, ground cumin, dried oregano, agave nectar (about 1 tsp), kidney beans (drained and rinsed ), frozen green pea, vegetable broth, beer , bottle (your choice which kind)