48 vegetables en Recipes
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Vegetable Couscous En Crepinette (Cat Cora)kosher salt, leaves savoy cabbage, leaves kale and8 Morekosher salt, leaves savoy cabbage, leaves kale, diced carrots , baby squash, baby beets, zucchini, cauliflower, couscous, olive oil, plus extra for searing, chopped fresh oregano , savory, and thyme, sea salt, coarse ground black pepper, halved cherry tomatoes, red wine vinegar1 hour 5 min, 11 ingredients
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Cheese and Vegetable Soup En Croutehead broccoli (i doubled this and used twice the broccoli) and12 Morehead broccoli (i doubled this and used twice the broccoli), onion, chopped, butter, melted, potato (cut in 1 inch cubes ), flour, chicken broth, whipping cream, nutmeg, salt, pepper, cheddar cheese or 1 cup smoked, frozen puff pastry shells, thawed, egg, beaten1 hour 30 min, 13 ingredients
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Chicken En Papillote With Vegetablesboneless skinless chicken breast half and14 Moreboneless skinless chicken breast half, extra virgin olive oil, chopped fresh oregano, chopped fresh thyme, shredded lemon peel, lemon juice, kosher salt, fresh ground black pepper, fresh asparagus, trimmed and cut into 2-inch pieces, pea pods, trimmed, canned artichoke heart, drained and quartered, tomatoes, halved, chopped fresh flat-leaf parsley, parchment paper, sliced green onion55 min, 15 ingredients
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Red Snapper Cooked en Papillote with Julienned Vegetableswhole baby red snappers, 8 to 12 oz each, cleaned and sca... and8 Morewhole baby red snappers, 8 to 12 oz each, cleaned and scaled, salt, freshly ground black pepper, fresh tarragon or basil, carrot , cut into thin julienne strips, leek , thoroughly washed, cut into thin julienne strips, turnip , cut into thin julienne strips, extra-virgin olive oil, lemons, thinly sliced45 min, 9 ingredients
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Robalo en Papillote with Local Vegetables and Scallion-Ginger Sauce (Ming Tsai)thick sliced peeled ginger, chopped scallions and15 Morethick sliced peeled ginger, chopped scallions, thick sliced celery, extra-virgin olive oil, salt and freshly ground black pepper, robalo ( red snapper or grouper), skin off, salt and freshly ground black pepper, garlic, sliced 1/16-inch thick, onions, sliced 1/4-inch thick, zucchini, diced into 1/4-inch cubes, fresh corn kernels, naturally brewed soy sauce, dried mexican oregano, roma tomatoes, sliced 1/4-inch thick, extra-virgin olive oil, to cook, avocados, cut into 1/4-inch dice, lime wedges, for garnish1 hour , 17 ingredients
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Chicken and Vegetable Ribbons en Papillote with Emeril's Lemon Butter Sauce (Emeril Lagasse)zucchini, peeled and trimmed, carrot, peeled and trimmed and20 Morezucchini, peeled and trimmed, carrot, peeled and trimmed, cold unsalted butter , cut into slivers, minced shallots, herbes de provence, divided, minced garlic, salt, freshly ground black pepper, boneless, skinless chicken breasts, by 24-inch) pieces parchment paper, dry white wine, egg white, lightly beaten , optional, lemon butter sauce , recipe follows, parsley, garnish, chopped shallots, lemons, peeled and quartered, dry white wine, heavy cream, unsalted cold unsalted butter , cut into pieces, salt, freshly ground black pepper, chopped fresh parsley leaves1 hour , 22 ingredients
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