394 en Recipes

Brie en croute, Frozen puff pastry sheets (1 sheet ), Egg, Water, Toasted sliced almonds, Fresh chopped parsley, Brie cheese round (about 1 lb), Variety of your favorite crackers

Whole white onions, chopped, Garlic cloves, Epazote (native mexican spice, you can substitute marjoram), Pork shoulder, cut into 1-inch cubes, Fresh poblano chiles, Jalapenos, seeded and chopped, Jalapenos, with seeds, chopped, Chicken broth, Whole tomatillos , roasted and pureed in blender. (canned tomatillos or tomatillo salsa works here too.), Ground cumin, Sea salt, Fresh ground pepper

Shoulder of lamb , boned, larded, and cut in thick slices, Salt , freshly ground black pepper, thyme, basil, Onion, finely chopped, Carrot, finely chopped, Garlic, finely chopped, Red wine, Onions, chopped, Bacon or salt pork, chopped, Chopped parsley, Orange rind, Larding pork

Sheet pepperidge farm puff pastry, Egg, Water, Toasted sliced almonds (optional), Chopped fresh parsley, Brie cheese, Pepperidge farm entertaining cracker quartet collection

Wheel brie cheese (8oz), Crescent roll dough, Egg, lightly beaten, Pure apricot jam, Chipotle hot pepper sauce (optional), Walnuts, toasted, chopped

Sheet frozen puff pastry, pre-packaged, Unsalted butter, Walnuts (i use pecans), Ground cinnamon, Brie round, Brown sugar, Egg, beaten, Crackers or sliced apples or pear, for serving

Pepperidge farm puff pastry sheets (1 sheet ), Egg, Water, Dried cherries, softened in, Water (1 min), Chopped toasted pecans, Honey, Chopped fresh rosemary leaf, Brie cheese

Pastry, All-purpose flour, Butter, Egg, Sour cream, Salt, Ground beef, Ground pork, Ground veal, Chopped mushrooms, Shredded gruyere cheese (or good swiss like emmentaler), Chopped onion, Chopped fresh parsley & thyme, Kosher salt & freshly cracked black pepper to taste, Egg yolks, beaten, Sour cream for accompaniment, Fresh dill for accompaniment

Mussels - cleaned and debearded, Butter, Onion, peeled and sliced into rings, Stalks celery , cut into 1/2 inch pieces, Dry white wine, Fresh thyme, Bay leaves, Salt and pepper to taste, Creme fraiche, Chopped fresh parsley

Olive oil, Beef tenderloin filets, Butter, Fresh white mushrooms, minced, Minced shallot, Garlic, minced, Red wine, Frozen puff pastry , thawed but still cold, Red wine, Salt and pepper to taste, Egg (optional), Milk (optional)

Bacon , cut into 1-inch pieces, Sirloin tip steaks (i use the thin sliced sirloin and while still partially frozen, slice it into 1-inch pieces) or 2 lbs top round beef, sliced thinly and into 1-inch pieces (i use the thin sliced sirloin and while still partially frozen, slice it into 1-inch pieces), Tomatillos (large cans, do not drain), Cilantro stems, and leaves, Garlic cloves, Salt, Canned pinto beans, rinsed and drained, Fresh lime, Sour cream, Diced onion, Chopped cilantro, Flour tortillas or corn tortilla

Puff pastry , defrosted, Baby spinach, Skinless salmon fillet, Sauted mushroom, sliced, Bearnaise sauce ( ), Beaten egg, Salt and pepper

Cream, Queso fresco, Sugar (or more to taste), Chopped walnuts, Pomegranate (or more about 1/2 cup, more if you wish, for garnish), Cilantro (for garnish ), White onion, finely chopped, Cooking oil (enough to coat bottom of pan), Ground beef (or ground pork, or use cooked shredded pork), Blanched slivered almonds or 1/2 cup other nuts, Cinnamon, Cumin, Raisins (soaked in hot water if hard, discard water), Sliced pitted green olives, Diced dried fruit (such as apples, dried apricots, dried or candied pineapple, or mexican cactus candy dulce de biznaga), Poblano chiles, toasted, peeled , slit down the side and seeded, Eggs, separated, Flour, Vegetable oil (for frying )

Skinless boneless salmon fillets, Seasoning salt, Garlic powder, Onion powder, Frozen puff pastry, thawed, Pesto sauce, Spinach leaves

Salmon fillets, Blue cheese (i like stilton but use any creamy ), Soft butter, Lemon , juice of, Head white chicory or 1 head fresh spinach, Sheets puff pastry

Eggs, Butter, Fresh cream, Red wine vinegar, Salt and pepper, Chopped chives or parsley, Chopped pistachio nut

Aged gouda cheese, Brown sugar, Molasses, Crescent roll dough