98 vegetable wontons fried Recipes

quick plum preserves at room temperature, chopped firm-ripe red or black plums, wonton wrappers, thawed if frozen, all-purpose flour for dusting, vegetable oil, fresh mint leaves (preferably spearmint), fresh lemon juice, chilled heavy cream, confectioners sugar plus additional for dusting

egg white, water, lean ground beef, bulk hot italian sausage, asian sweet chili sauce , or to taste, chinese five-spice powder, garlic powder, green onion, finely chopped, salt and pepper to taste, wonton wrappers, vegetable oil for frying, asian sweet chili sauce, for dipping

ground pork, canned water chestnuts, finely chopped, chopped green onions, kikkoman soy sauce, cornstarch, salt, grated fresh ginger root, wonton skins, vegetable oil for deep-frying, tomato ketchup and hot mustard or kikkoman sweet & sour sauce

pork, water chestnuts, finely chopped, chopped green onions with top, kikkoman soy sauce, salt, cornstarch, grated fresh gingerroot, wonton skins, vegetable oil (for frying ), your favorite sauce

cream cheese, softened, fresh peach - peeled, pitted, and diced, sugar, vanilla extract, vegetable oil for frying , or as needed, wonton wrappers, water

shrimp, peeled,deveined, ground pork, water chestnuts, drained and coarsely chopped, minced fresh ginger, minced green onions, soy sauce, rice wine or 1 tbsp sake, sesame oil, cornstarch, ground black pepper, soy sauce, sugar, chinese black vinegar or 1 tbsp worcestershire sauce, water, hot chili paste, minced fresh ginger, wonton wrappers or 40 gyoza skins, cornstarch, vegetable oil or peanut oil

pork sausage, green onions (scallions), garlic cloves (minced ), wok oil or 1 tbsp sesame oil, soy sauce, salt, wonton wrapper (store bought ), vegetable oil (for frying ) or peanut oil (for frying)

chopped prunes , , or substitute chopped dried apples, chopped dried apricot, brown sugar, flaked coconut, chopped almonds, wonton skins, vegetable oil (for frying )

egg white, soy sauce, sesame oil, skinless salmon fillet, cut into 1/4-inch dice, panko crumbs, minced green onions, vegetable oil, mesclun greens, washed and spun dry, shizu leaves , julienned, olive oil, asian cucumber relish , recipe follows, fried wonton strips, recipe follows, fresh cilantro, garnish

peanut or vegetable oil, for frying, wonton wrappers, egg, beaten , for egg wash, soy sauce, rice wine vinegar, wasabi powder, sugar, mayonnaise, peanut oil, diced cucumber, diced avocado, stalk scallion, white part only, minced, shiso leaves, minced, sushi grade tuna, mayonnaise, lemon juice, sour cream, tobiko eggs, furikaki (japanese rice seasoning), available at japanese markets, special equipment needed : cone-shaped, heat resistant molds (such as pastry-piping tips) to use to shape wontons; paper (or aluminum foil) cone wrappers, for serving

peanut oil, for frying, wonton wrappers, salt, vegetable or peanut oil, sesame oil, minced garlic, minced ginger, minced green onions, shredded carrots, diced red bell peppers, sliced napa cabbage, water, hoisin sauce, salt, freshly ground white pepper, diced green onion, chopped fresh cilantro leaves, vegetable oil, sesame oil, minced garlic, minced ginger, minced green onion, ground pork, diced shrimp, hoisin sauce, soy sauce, sugar, cornstarch , dissolved in 2 tsp water, chopped fresh cilantro leaves, mirin, shrimp , split in 1/2 lengthwise, whole cilantro leaves, for garnish

ground pork, chopped water chestnuts, chopped green onions with top, soy sauce, salt, cornstarch, grated fresh gingerroot, wonton skins, vegetable oil (for frying ), catsup, hot mustard, sweet and sour sauce

crabmeat, cream cheese, room temperature, steak sauce, garlic powder, wonton wrappers, vegetable oil (for frying )

raw shrimp , large, egg, ginger, fresh, grated, light soy sauce, sesame oil, fish sauce, salt, ground pepper , to taste, red pepper flakes, garlic powder, broccoli , slaw chopped, celery, diced, red onions, diced, sesame seeds, garlic-flavored croutons , crushed into crumbs, wheat germ, rice wine vinegar, salt, ground pepper , to taste, wonton wrappers, vegetable oil, for frying

ears corn, husked, lime, sour cream, fresh cilantro, finely chopped, hot sauce, kosher salt, wonton wrappers, tomatoes, diced (about 3/4 cup), avocado, diced (about 3/4 cup), diced red onion, vegetable oil, for frying

ears corn,husked, lime, sour cream, fresh cilantro,finely chopped, hot sauce, kosher salt, wonton wrappers, tomatoes,diced (about 3/4 cup), avocado,diced (about 3/4cup), diced red onion, vegetable oil for frying

crabmeat or 1 lb fresh, baby shrimp, shredded cheese (mexican mixture or montery mixture), worcestershire sauce, old bay seasoning (use according to taste), mayonnaise (enough for tuna fish consistency), wonton, vegetable oil (enough to cover wontons when frying, works great in fry daddy or deep fryer)

crabmeat, shells removed, cream cheese, at room temperature, steak sauce, garlic powder, wonton wrappers, vegetable oil, for frying