49 vegetable souffle Recipes

  • Chocolate Souffle Cake
    vegetable oil cooking spray, sugar, walnuts, toasted and
    5 More
    vegetable oil cooking spray, sugar, walnuts, toasted, unsweetened cocoa powder, vegetable oil, egg whites, salt, powdered sugar
    1 hour , 8 ingredients
  • Asparagus, Squash  and Cheese Souffle
    vegetable oil, diced red onion and
    11 More
    vegetable oil, diced red onion, yellow squash , cut into1/4-inch-thick half-moon slices, asparagus , bottoms trimmed, cut into 1-inch pieces, roasted red pepper , strips, sliced scallion tops, eggs, kosher salt, fresh ground black pepper, freshly ground nutmeg, shredded swiss cheese, grated parmesan cheese, vegetable oil cooking spray , as needed
    1 hour 10 min, 13 ingredients
  • Ham, Corn, and Cheese Souffle
    vegetable cooking spray, dry breadcrumbs and
    10 More
    vegetable cooking spray, dry breadcrumbs, fresh corn kernels (about 2 large ears ), sliced green onions, diced maple-glazed ham (about 3 oz), all-purpose flour, skim milk, shredded reduced-fat sharp cheddar cheese, ground red pepper, egg yolks, egg whites, cream of tartar
    12 ingredients
  • Vegetable Souffle Vegetable Souffle
    gouda cheese, colby cheese, sharp cheddar cheese and
    14 More
    gouda cheese, colby cheese, sharp cheddar cheese, mild cheddar, swiss, cream cheese, ingredients from 1 recipe summer green pea salad , recipe follows, shelled fresh young green peas, garlic-flavored olive oil, balsamic vinegar, diced red bell pepper, diced yellow bell pepper, chopped red onion, chopped scallions, chopped fresh basil leaves, salt, ground black pepper
    17 ingredients
  • Orange Souffles Orange Souffles
    vegetable cooking spray, sugar, divided, skim milk and
    7 More
    vegetable cooking spray, sugar, divided, skim milk, all-purpose flour, egg, separated, orange extract, grated orange rind, powdered sugar, divided, cream of tartar, orange zest (optional)
    10 ingredients
  • Santa Fe Corn Souffle Santa Fe Corn Souffle
    vegetable cooking spray, coarsely shredded carrot and
    13 More
    vegetable cooking spray, coarsely shredded carrot, chopped onion, frozen cream-style corn, all-purpose flour, yellow cornmeal, skim milk, carton egg substitute, chopped bottled roasted red bell pepper, minced fresh or 1/4 tsp dried cilantro, salt, chili powder, pepper, egg whites (at room temperature ), cream of tartar
    15 ingredients
  • Artichoke-Crab Souffle Artichoke-Crab Souffle
    vegetable cooking spray, bacon slices, chopped onion and
    11 More
    vegetable cooking spray, bacon slices, chopped onion, all-purpose flour, low-fat milk, egg substitute, grated fresh parmesan cheese, salt, white pepper, ground red pepper, artichoke hearts, drained and finely chopped, lump crabmeat, shell pieces removed, egg whites (at room temperature ), cream of tartar
    14 ingredients
  • Grand Marnier Souffles Grand Marnier Souffles
    vegetable cooking spray, sugar, divided, skim milk and
    6 More
    vegetable cooking spray, sugar, divided, skim milk, all-purpose flour, grand marnier or other orange-flavored liqueur, egg, separated, powdered sugar, cream of tartar, chocolate sauce
    9 ingredients
  • Asparagus-Dill Souffle Asparagus-Dill Souffle
    vegetable cooking spray, asparagus, all-purpose flour and
    9 More
    vegetable cooking spray, asparagus, all-purpose flour, low-fat milk, carton egg substitute, grated gruyere cheese, mashed potatoes, cooked without salt or fat, chopped fresh or 1/2 tsp dried dill, salt, ground red pepper, egg whites (at room temperature ), cream of tartar
    12 ingredients
  • Emeril's Carrot Souffle Emeril's Carrot Souffle
    vegetable oil, carrots, chopped, eggs, light brown sugar and
    13 More
    vegetable oil, carrots, chopped, eggs, light brown sugar, unsalted butter, at room temperature, all-purpose flour, milk, fresh orange juice, orange zest, baking powder, ground cinnamon, freshly grated nutmeg, salt, light brown sugar, chopped pecans, all-purpose flour, unsalted butter, at room temperature
    1 hour 30 min, 17 ingredients
  • Carrot Souffle (Emeril Lagasse) Carrot Souffle (Emeril Lagasse)
    vegetable oil, carrots, chopped, eggs, light brown sugar and
    13 More
    vegetable oil, carrots, chopped, eggs, light brown sugar, unsalted butter, at room temperature, all-purpose flour, milk, fresh orange juice, orange zest, baking powder, ground cinnamon, freshly grated nutmeg, salt, light brown sugar, chopped pecans, all-purpose flour, unsalted butter, at room temperature
    1 hour 50 min, 17 ingredients
  • Southern Brunch Souffle with Chives Southern Brunch Souffle with Chives
    vegetable cooking spray, turkey breakfast sausage and
    10 More
    vegetable cooking spray, turkey breakfast sausage, no-salt-added chicken broth, quick-cooking grits, dijon mustard, salt, pepper, light cream cheese with garlic and spices, carton egg substitute, chopped fresh or freeze-dried chives, egg whites (at room temperature ), cream of tartar
    12 ingredients
  • White Bean Souffle with Thyme and Garlic White Bean Souffle with Thyme and Garlic
    vegetable cooking spray, olive oil, chopped onion and
    9 More
    vegetable cooking spray, olive oil, chopped onion, garlic cloves, chopped, minced fresh or 1/4 tsp dried thyme, salt, pepper, great northern beans, drained, carton egg substitute, grated asiago cheese, egg whites (at room temperature ), cream of tartar
    12 ingredients
  • Chilled Lemon Souffles with Caramel Sauce Chilled Lemon Souffles with Caramel Sauce
    vegetable oil, water, unflavored gelatin, eggs, separated and
    6 More
    vegetable oil, water, unflavored gelatin, eggs, separated, cornstarch, whole milk, sugar, divided, fresh lemon juice, grated lemon peel, caramel sauce
    10 ingredients
  • Chicken Breast with Crab and Artichoke Souffle Chicken Breast with Crab and Artichoke Souffle
    vegetable oil and
    8 More
    vegetable oil, chicken breast, boneless and skinless, cut into 4-oz portions, salt and pepper, crab boil seasoning (recommended : old bay), butter, crabmeat , picked through to remove remnants of shells, artichoke hearts, cut into quarters, all-purpose flour, heavy cream
    40 min, 9 ingredients
  • Souffle of Dover Sole with Crab, Ginger and Lemon Grass Souffle of Dover Sole with Crab, Ginger and Lemon Grass
    sole fillet, salt and pepper to taste, melted butter and
    16 More
    sole fillet, salt and pepper to taste, melted butter, vegetable stock, ginger, roughly chopped, lemon grass, roughly chopped, heavy cream, unsalted butter, salt and pepper to taste, sole fillet, egg yolk, whole egg, heavy cream, salt and pepper to taste, egg whites, crab meat, drops lemon juice, grapefruit segments, chervil
    19 ingredients
  • Corn Souffle Hush Puppies Corn Souffle Hush Puppies
    all-purpose flour, cornmeal, baking powder, salt and
    7 More
    all-purpose flour, cornmeal, baking powder, salt, ground red pepper, onion, chopped, egg, milk, vegetable oil, frozen corn souffle, thawed, vegetable oil
    11 ingredients
  • Tzimmes Souffle Tzimmes Souffle
    eggs, separated, carrots, finely grated, sugar, matzo meal and
    4 More
    eggs, separated, carrots, finely grated, sugar, matzo meal, vegetable oil, lemon juice, orange juice, crushed pineapple in syrup
    1 hour 5 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top