279659 vegetable panini pumpernickel bread with havarti cheese Recipes

pumpernickel bread, havarti cheese, sliced, smoked salmon, chopped fresh dill

pumpernickel bread, cream cheese, softened, melted butter, sour cream, dry mustard, paprika, salt, chopped green onion

warm milk, vegetable oil, molasses, bread flour, rye flour, cornmeal, salt, active dry yeast, unsweetened cocoa powder, brown sugar

warm milk, vegetable oil, molasses, bread flour, rye flour, cornmeal, salt, active dry yeast, unsweetened cocoa powder

pumpernickel bread, cream cheese (to taste), raisins (to taste)

thick-sliced bacon strips, cut in half, apple, thinly sliced, ginger ale, lemon juice, apple jelly, minced fresh tarragon, sourdough bread, havarti cheese, dijon mustard, butter, softened

brown sugar, chili powder (chipotle is a nice choice if you like smoky), center-cut bacon , 4 slices, bread (a hearty rye with caraway seeds is really nice with the havarti cheese ), butter, softened, roasted sweet red peppers , that is 1 small pepper from the jar towel dried, pickles (give a nice bite and tang), havarti cheese (garlic and herb if you can get it), fresh basil leaves (optional if not using rye cheese or if you are)

pumpernickel bread, sized tomatoes, thinly sliced, red bell peppers , roasted, seeded, and peeled, red onion, sliced, havarti cheese, dark red kidney beans, white mushroom, sliced, balsamic vinaigrette dressing, garlic clove, minced finely, spinach leaves, cleaned and dried

havarti cheese, sheet puff pastry, egg, water, paprika, dijon mustard (optional), ritz cracker

pumpernickel bread, shredded swiss cheese, mayonnaise, garlic powder, dried parsley, dried basil, dried oregano, dried thyme

mayonnaise, dijon mustard, paprika, party sourdough bread, havarti cheese grated, baby dill pickles minced

pumpernickel bread, cream cheese, white cheddar cheese (shredded ), sour cream (no low fat), ham (pre-cooked and fine chopped. i just cut a thick slice of ham from the deli), scallion, fine diced (green and white parts ), onion, diced fine, minced garlic, green chili (i use the mild , chopped fine. you can find them right in the mexican or ethnic aisle in any major g), jalapeno pepper (to taste, seeds and ribs remove and fine chopped. you can use more of less if you want), worcestershire sauce, salt, pepper

cream cheese softened, shredded havarti cheese, crumbled feta cheese, dry white wine, chopped fresh oregano leaves, green onions finely chopped, chopped fresh parsley, chopped red bell pepper, crackers

refrigerated crescent rolls, honey mustard, havarti cheese, assorted crackers

honey roasted turkey , i get mine right from the grocery store deli (3 per sandwich), anjou pears, cut in very thin slices (no need to peel), pumpernickel bread, brie cheese, cut in thin slices, onion, thin sliced, butter, peach (i just used canned es, drained well), honey, mayonnaise, fresh thyme, diced fine, salt, pepper

butter, for grilling, pumpernickel bread, havarti with caraway, thinly sliced, vine-ripe tomato, thinly sliced, blades fresh chives (snipped or chopped ), whole wheat bread, sharp cheddar cheese, thinly sliced, baked ham, mcintosh apple, thinly sliced, crusty white bread, gruyere, thinly sliced, baby spinach leaves , from bulk bin of produce department, water-packed artichoke hearts, drained and sliced (reserve the remainder of a small can for a salad topper later in the week), salt and pepper

pork tenderloins with balsamic strawberries, roasted red bell peppers, pesto, artisan bread slices, havarti cheese slices