51 vegetable hoagie Recipes

vegetable oil (for frying ), fresh tilapia fillets, flounder, perch, any other firm fish or 1/2-3/4 lb boneless chicken breast, chicken note below, all-purpose flour, panko breadcrumbs, egg, dijon mustard, water, baguette, lightly toasted (or sandwich-sized pistolettes, hoagie rolls or buns), tomatoes, green lettuce leaves, red onions, mayonnaise, lemon juice, hot sauce or 1 -1 1/2 tbsp sriracha hot chili sauce, rice vinegar

vegetable oil, for frying, all-purpose flour, yellow cornmeal, seafood seasoning , such as old bay, kosher salt and freshly ground pepper, buttermilk, sriracha, egg, shrimp, peeled, deveined and butterflied, soft hoagie rolls , brushed with butter and slightly toasted in the oven, horseradish remoulade , recipe follows, tomatoes, sliced into rounds, leaves green leaf lettuce, red onion, thinly sliced, mayonnaise, capers, sriracha, horseradish, lemon juice, sweet pickle relish, apple cider vinegar, stone-ground mustard, shallot, cut into chunks (1/4 cup), kosher salt and freshly ground pepper

soy sauce, water, ground black pepper to taste, cornstarch, boneless top round steak, sliced very thin, vegetable oil, onion, thinly sliced, hoagie rolls , split lengthwise and toasted, mozzarella cheese

mayonnaise, scallions, white and light green parts, roughly chopped, chopped pickle, chopped capers, hot sauce, egg, beaten, milk, cayenne pepper, shrimp (about 27), peeled and deveined, cornmeal, all-purpose flour, salt, pepper, vegetable oil, for frying, hoagie rolls, split and toasted, shredded lettuce, tomatoes, thinly sliced

olive oil, vegetable oil, super firm tofu, onion, green pepper, teriyaki sauce, sliced mushrooms, hoagie rolls, lettuce, tomato, mayonnaise

unpeeled, large raw gulf shrimp (26/30 count ), jarred pepperoncini salad peppers, stemmed, tempura batter mix, cold light beer, lemon zest, hot sauce, vegetable oil, cajun coleslaw, hoagie rolls, split and toasted, green tomatoes, sliced

beef sirloin , cut into thin 2 inch strips, salt, black pepper, paprika, chili powder, onion powder, garlic powder, dried thyme, dried marjoram, dried basil, vegetable oil, onion, sliced, green bell pepper , julienned, swiss cheese, thinly sliced, hoagie rolls , split lengthwise

all-purpose flour, egg whites, lightly beaten, water, dry breadcrumbs, shucked oysters, drained, vegetable oil, shredded iceberg lettuce, low-fat tartar sauce, lemon juice, sliced smoked ham, thick) slices tomato, hoagie rolls with sesame seeds, split and lightly toasted, lemon wedges (optional)

sweet onion, sliced, red bell pepper, sliced, green bell pepper, sliced, vegetable oil, worcestershire sauce, cooked and shredded slow-cooker pot roast, hoagie rolls, split, provolone cheese slices (about 6 oz.), slow-cooker pot roast gravy, potato chips, garnish: banana peppers

bratwurst, vegetable oil, sauerkraut, drained, onion, sliced, sugar, beer, hot dog buns or 6 hoagie rolls, spicy brown mustard

vegetable oil, green bell pepper , cut into strips, onion, cut into thin wedges, frozen fully-cooked meatballs (about 35 balls), hoagie rolls, split and warmed, pasteurized low-fat process cheese sauce, heated

heavy cream, buttermilk, chopped onion, minced garlic, vegetable or olive oil, lime juice, ground cumin, fresh cilantro leaves, dried mexican oregano, crumbled, salt, flank steak (or skirt steak), trimmed of surface fat and silver skin, thinly sliced against the grain, roasted tomato salsa , for serving, recipe follows, soft hoagie rolls , such as potato rolls, brioche, or cuban rolls, avocado, thinly sliced, tomato, thinly sliced, sliced jalapenos , to taste, mayonnaise , for bread, to taste, cilantro leaves , for garnishing, lime wedges, for serving, beefsteak tomatoes, halved and rubbed with vegetable oil, yellow onion, cut in 1/2, rubbed with olive oil, garlic cloves, serrano chiles, stems removed, rubbed with olive oil, olive oil, lime juice, salt, freshly ground black pepper

steak sauce, brown sugar, soy sauce, ground ginger, boneless beef top sirloin steak , cut into 1/2 inch strips, sweet red pepper, thinly sliced, green pepper, thinly sliced, onion, thinly sliced, garlic cloves, minced, vegetable oil, pineapple slices, hoagie rolls, split and toasted

bratwursts , bob evans original, hoagie rolls, swiss cheese, favorite mustard, favorite relish, sauerkraut, drained, red onion, sliced, sliced scallion, green part only, vegetable oil (1 to 2), sugar , to taste (1/2 to 3/4), garlic powder , to taste (1/2 to 3/4), favorite hot sauce (2 to 3)

shucked oyster, flour, cornmeal, blackening spices, vegetable oil, for frying, mayonnaise, chipotle pepper, minced, butter, hot sauce, shredded lettuce, hoagie rolls, sliced (can sub baguettes)

fresh flat-leaf parsley leaves (about 2 bunches), garlic cloves, chopped, lemon juice, extra-virgin olive oil, kosher salt, freshly ground black pepper, sliced sweet onion (about 2 onions), vegetable oil, hoagie rolls, split, sliced provolone cheese, heavy-duty aluminum foil

italian-seasoned breadcrumbs, shredded parmesan cheese, ketchup, egg, grated onion, garlic cloves, minced, salt, pepper, italian-style tomato sauce, spicy vegetable juice, hoagie rolls, split and toasted

milk, kosher salt & freshly ground black pepper, tilapia fillets (5-6-oz each), stone-ground cornmeal, scallions, thinly sliced (green onions), mayonnaise, whole grain mustard, chopped pickled jalapeno peppers , and 1/2 to 1 tbsp juice from the can, vegetable oil or peanut oil, for frying, sliced iceberg lettuce (about 1/2 small head ), soft hoagie rolls or 4 french baguettes, split and toasted