198 vegetable doughnuts Recipes
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unbleached all-purpose flour (15 - 16 1/4 oz) and7 Moreunbleached all-purpose flour (15 - 16 1/4 oz), instant yeast (about 2 1/4 tsp envelope), sugar (plus 1 cup for rolling about 2 1/2 oz), salt, whole milk (at room temperature ), eggs (beaten lightly ), unsalted butter (3/4 stick cut into 6 pieces, softened but still cool), vegetable shortening (such as crisco, for frying 40 oz)4 min, 8 ingredients
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white sugar, warm water (110 degrees f/45 degrees cup) and10 Morewhite sugar, warm water (110 degrees f/45 degrees cup), active dry yeast, vegetable oil, warm water (110 degrees f/45 degrees cup), salt, white sugar, all-purpose flour, whole wheat flour, lemon juice, white sugar, ground cinnamon12 ingredients
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active dry yeast, granulated sugar, divided and13 Moreactive dry yeast, granulated sugar, divided, warm milk (110of), flour, egg yolks, salt, ground nutmeg, butter, softened, drained cottage cheese, egg, granulated sugar, preserves of the type you prefer (i like raspberry), vanilla extract, vegetable oil, powdered sugar4 min, 15 ingredients
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all-purpose flour, whole wheat pastry flour, baking powder and8 Moreall-purpose flour, whole wheat pastry flour, baking powder, superfine sugar, freshly grated nutmeg, salt, unsalted butter or vegetable shortening, whole milk, scalded, plain yogurt, vanilla extract, egg, beaten30 min, 11 ingredients
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flour, plus more, flour, for rolling, sugar and10 Moreflour, plus more, flour, for rolling, sugar, buttermilk, powdered, pumpkin pie spice, baking powder, salt, apple cider, egg , eaten, unsalted butter, melted, pure vanilla extract, vegetable shortening (approximately 2 quarts) or oil, for frying (approximately 2 quarts)30 min, 13 ingredients
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Brioche Doughnutmilk, warm, fresh yeast, eggs, all-purpose flour, sugar and8 Moremilk, warm, fresh yeast, eggs, all-purpose flour, sugar, salt, butter, softened, vegetable oil, for frying, egg whites, vanilla extract, sugar, assorted brightly colored food coloring, special equipment : doughnut cutter1 hour 30 min, 13 ingredients
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Indian Doughnutswhole, 2 percent fat , or 1 percent fat milk and11 Morewhole, 2 percent fat , or 1 percent fat milk, yellow cornmeal, flour, plus more , as needed, granulated sugar, baking powder, cinnamon, nutmeg, salt, unsalted butter, melted, egg, beaten, vegetable oil, for deep-frying, sugar35 min, 12 ingredients
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Potato Doughnutsmilk, pack dry yeast, water 105 to 115 degrees and10 Moremilk, pack dry yeast, water 105 to 115 degrees, cooked unseasoned potatoes mashed, shorteing, sugar, eggs, salt, all purpose flour, vegetable oil, powdered sugar, water, teasspoon vanilla13 ingredients
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Potato Doughnutsshortening, sugar, eggs, cooked, mashed potatoes and8 Moreshortening, sugar, eggs, cooked, mashed potatoes, all-purpose flour, baking powder, salt, ground mace, ground nutmeg, milk, vegetable oil, powdered sugar12 ingredients
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Toasted Doughnutssugar, shortening, melted, eggs, milk, all-purpose flour and6 Moresugar, shortening, melted, eggs, milk, all-purpose flour, baking powder, ground nutmeg, salt, vegetable oil, butter or margarine, melted, powdered sugar (optional)11 ingredients
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Molasses Doughnutsegg, beaten, sugar, molasses, buttermilk and11 Moreegg, beaten, sugar, molasses, buttermilk, butter or margarine, melted, all-purpose flour, baking powder, baking soda, salt, ground nutmeg, ground cinnamon, ground ginger, vegetable oil, sugar (optional), ground cinnamon (optional)15 ingredients
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