12 vegetable cuisine Recipes

  • Vegetable Manchurian - Oriental Fusion Cuisine
    cabbage, finely chopped, carrot, grated and
    19 More
    cabbage, finely chopped, carrot, grated, eggs, slightly beaten, white flour (maida), garlic paste, ginger paste, aji-no-moto (optional), oil, garlic, finely chopped, onion, finely chopped, red capsicum, chopped fine, cornflour, water (to blend conrnflour), vinegar, salt, soya sauce, tomato puree, chopped celery, aji-no-moto (optional), water, oil (for deep frying)
    40 min, 21 ingredients
  • Vegetarian Taquitos
    canola oil, chopped onion, minced garlic and
    9 More
    canola oil, chopped onion, minced garlic, vegetarian ground beef (such as yves veggie cuisine), salt, cumin, ground red pepper, chopped green chilies, organic vegetable broth (such as swanson certified organic), corn tortillas, shredded reduced-fat sharp cheddar cheese, divided
    43 min, 12 ingredients
  • Vegan Vichyssoise
    potatoes, peeled and sliced in small pieces and
    9 More
    potatoes, peeled and sliced in small pieces, leek, white only , sliced in ringlets, chopped celery root (celeriac), vegetable bouillon, onion, chopped finely, margarine, onion, chopped finely, splash of white wine, salt & white pepper, soy cream (cuisine)
    30 min, 10 ingredients
  • Different N Delicious  Country Creole Corn Bread
    country creole corn bread and
    24 More
    country creole corn bread, corn bread is a staple of country, cajun , and creole cuisine., it really tastes wonderful ., this is different, cooked rice, yellow cornmeal, chopped onion, seeded chopped jalapeno peppers, salt, baking soda, eggs, milk, vegetable oil, cream-style corn, shredded cheddar cheese, cornmeal, in a large bowl, combine rice, cornmeal, onion, peppers, salt and baking soda., in another bowl, beat eggs , milk and oil., add corn; mix well ., stir into rice mixture until blended ., fold in cheese ., sprinkle a well-greased 10-in. ovenproof skillet with cornmeal., pour batter into skillet ., bake at 350o for 45-50 minutes or until bread tests done.
    45 min, 25 ingredients
  • Spa Cuisine - Poached Salmon Stir-Fry Spa Cuisine - Poached Salmon Stir-Fry
    skinless salmon fillets (approx 180g, skin off ) and
    15 More
    skinless salmon fillets (approx 180g, skin off ), vegetable bouillon cube, water, lemon slices, fines herbes (or herbs of your choice), peppercorns (or to taste), star anise , to taste, pak choi, shredded, red pepper, sliced, bean sprouts, red onions, sliced, mange-touts peas (sugar snap peas), fresh red chile, sliced and with no seeds, sesame oil, chili sauce, soy sauce
    22 min, 16 ingredients
  • Spa Cuisine - Orange Rice With Celery Spa Cuisine - Orange Rice With Celery
    brown rice, celery, chopped, green onion, chopped and
    5 More
    brown rice, celery, chopped, green onion, chopped, garlic cloves, chopped, sunflower oil (any cold-pressed vegetable oil), water, fresh orange juice, soy sauce
    1 hour , 8 ingredients
  • Chicken Tikka Masala: (East Indian Cuisine) Chicken Tikka Masala: (East Indian Cuisine)
    boneless skinless chicken breast halves and
    21 More
    boneless skinless chicken breast halves, fresh ginger (peeled ), garlic, water, plain yogurt, vegetable oil, lemon , juice of, ground cumin, ground mace, grated nutmeg, ground cardamom, salt & pepper, ripe tomatoes (seeded and finely chopped ), green bell pepper (stemmed, seeded and chopped ), ginger (peeled ), garlic, water, unsalted butter, heavy cream, honey, salt, garam masala , spice mixture (available in indian or specialty markets)
    1 hour 30 min, 22 ingredients
  • Spa Cuisine - Brown Rice With Carrots, Celery & Ginger Spa Cuisine - Brown Rice With Carrots, Celery & Ginger
    rice, sunflower oil (or any cold-pressed vegetable oil) and
    8 More
    rice, sunflower oil (or any cold-pressed vegetable oil), onion, chopped, garlic cloves, chopped, fresh ginger, chopped, soy sauce, celery, chopped, water, carrot, diced & steamed, fresh celery, chopped
    50 min, 10 ingredients
  •  Oat-Cuisine  Horseradish Crusted Salmon Trout with Whole-Grain Mustard Cream Sauce (Emeril Lagasse) Oat-Cuisine Horseradish Crusted Salmon Trout with Whole-Grain Mustard Cream Sauce (Emeril Lagasse)
    flour , for dredging, eggs, beaten, rolled oats and
    16 More
    flour , for dredging, eggs, beaten, rolled oats, grated fresh horseradish, skinless, boneless salmon trout fillets, kosher salt , as needed, freshly ground black pepper, vegetable oil, unsalted butter, garlic, chopped chives, cognac or brandy, heavy cream, whole-grain mustard, minced flat-leaf parsley, kosher salt, minced fresh thyme, fresh ground black pepper, worcestershire sauce
    30 min, 19 ingredients
  • Lean Cuisine Garden Vegetable Dip With Pita Bread Lean Cuisine Garden Vegetable Dip With Pita Bread
    broccoli floret, carrot , cut julienne and
    7 More
    broccoli floret, carrot , cut julienne, onion, finely chopped, fresh baby spinach, chopped, garlic cloves, minced, neufchatel cheese, lowfat mozzarella cheese, shredded, parmesan cheese, shredded, low-fat milk
    35 min, 9 ingredients




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