107806 vegan lemon sorbet Recipes

graham cracker crumbs, sugar, butter, lemon zest, grated, water, reduced-fat cream cheese, softened (neufchatel), half-and-half, powdered sugar, lemon sorbet, slightly softened, lemon juice

almonds, toasted, sugar, ground cinnamon, butter, melted, seedless strawberry jam, lemon sorbet, softened, sugar, water, sliced fresh or frozen rhubarb, frozen unsweetened strawberries, partially thawed and sliced, vanilla extract, fresh strawberries, sliced

butter, melted, brown sugar, ground cinnamon, plums, halved and pitted, lemon sorbet, candied peanuts and fresh mint for garnish, optional

lemon sorbet, raspberries or blackberries or a combination of both, several sprigs fresh mint, shredded

lemon sorbet, raspberry sorbet, ginger ale , preferable naturally brewed

frozen boysenberries or blackberries, thawed, sugar, lemon sorbet, fresh mint sprigs

frozen unsweetened blackberries , unthawed, sugar, lemon sorbet

mixed fresh berries , such as blackberries & raspberries, creme de cassis, granulated sugar, fresh lemon juice, frozen lemon sorbet, softened slightly

water, sugar, star anise, lemon juice , juice of 1 wedge, blackberries, lemon sorbet, piroline cookies or other wafer style dessert cookie

vegan margarine, melted, organic cane sugar, applesauce, soy milk, vanilla extract, fresh lemon zest, organic, unbleached white flour, baking powder, salt, chopped raspberries, chopped strawberries, organic cane sugar, fresh lemon zest, organic vegetable shortening, vegan margarine, powdered sugar, lemon zest

strawberries, divided, sugar, lemon sorbet, chilled prosecco or brut champagne

frozen lemon sorbet, spumante or champagne, vodka, whipping cream

ripe strawberries, halved, sugar, tequila, grated orange peel, lemon sorbet, orange peel , rings (optional)

lemon sorbet, crystallized ginger, finely chopped, white pepper

honeydew melon, quartered and seeded, lime, a handful mint leaves, chopped, lemon sorbet

oranges, water, sugar, pineapple, chilled, peeled , and halved lengthwise, lemon sorbet, mint, for garnish (optional)

lemons , juice and zest of (1/2 cup lemon juice), vegan margarine, sugar (fine ), vegan gelatin, egg substitute