Margarita Strawberries With Lemon Sorbet Recipe

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Margarita Strawberries With Lemon Sorbet
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Ingredients
6
Count
Nutrition
175
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Place strawberry halves in medium bowl. In a small bowl, stir together sugar, tequila, and orange peel. Drizzle over strawberries and gently toss to coat. Cover and refrigerate 1-3 hours.
  2. To serve, scoop sorbet into dessert dishes and spoon strawberries on top. If desired for presentation, add one or two orange peel rings to the side of the dish.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 174.51 Kcal (731 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.28mg 0%
Potassium 118.19mg 3%
Total Carbs 41.57g 14%
Sugars 7.48g 30%
Dietary Fiber 1.58g 6%
Protein 0.77g 2%
Vitamin C 47mg 78%
Calcium 13mg 1%
Amount Per 100 g
Calories 84.59 Kcal (354 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.56mg 0%
Potassium 57.29mg 3%
Total Carbs 20.15g 14%
Sugars 3.62g 30%
Dietary Fiber 0.76g 6%
Protein 0.37g 2%
Vitamin C 22.8mg 78%
Calcium 6.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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