92259 vegan hot cocoa dairy soy Recipes

sugar or 1 cup splenda substitute, cocoa , measure after sifting, coffee creamer , i measured it on a scale

cocoa powder, sugar, water, milk (varies depending on your taste.)

unsweetened cocoa, sugar, semisweet chocolate, coarsely chopped, salt

powdered sugar, cocoa (dutch-process preferred), powdered milk, salt, cornstarch, cayenne pepper, or more to taste, water

instant nonfat dry milk powder, unsweetened cocoa powder, powdered sugar, salt, marshmallows (optional)

unsweetened cocoa, sugar, semisweet chocolate, coarsely chopped, salt, cream (optional) or miniature marshmallow (to garnish) (optional)

vanilla bean, unsweetened cocoa, sugar, instant espresso coffee powder, semisweet chocolate, coarsely chopped, unsweetened chocolate, coarsely chopped

cocoa, powdered sugar, powdered milk, cayenne pepper , to taste, salt

sugar, cocoa powder, powdered milk, salt, cornstarch, cayenne pepper

powdered milk, ground cinnamon, sugar, cocoa powder, bittersweet chocolate, homemade marshmallows , recipe follows

sugar, cocoa powder, cornstarch, fine sea salt, milk, vanilla bean, split and seeds scraped, milk chocolate morsels (about 12 oz)

unsalted butter, softened, sugar, plus 3/4 cup, divided, unsweetened dutch process cocoa powder, skim milk, egg yolks, vanilla extract, egg whites, marshmallows , plus 1/4 cup mini for garnish, recipe chocolate sauce , recipe follows, sugar, for garnish, semisweet chocolate, chopped, milk, heavy cream, coffee-flavored liqueur (recommended : kahlua)

marshmallows, unsweetened dutch-process cocoa, sugar, water, milk, half-and-half