60065 vegan butternut thai curry ginger Recipes
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olive oil, five-spice powder, salt, garlic powder, ginger and10 Moreolive oil, five-spice powder, salt, garlic powder, ginger, pepper, cayenne pepper, soy sauce, boneless skinless chicken breasts , cut into 1-inch pieces, chicken broth, curry powder, rice wine vinegar (or 2 tbsp regular vinegar), coconut milk (lite will work ok), mixed vegetables, fresh, cooked rice50 min, 15 ingredients
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oil, onion, chopped, crushed garlic cloves, crushed and9 Moreoil, onion, chopped, crushed garlic cloves, crushed, chopped fresh ginger, palm sugar or 1 tsp brown sugar, fish sauce, tomato, coconut milk, red curry paste, lime , juice of, chicken thighs, trimmed and cut into peices or 1/2 lb chicken breast, yukon gold potato, peeled and diced1 hour , 12 ingredients
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unsweetened coconut milk,* whisked to blend and9 Moreunsweetened coconut milk,* whisked to blend, thai curry paste, red bell pepper , cut into 1/3-inch-wide strips, onion, thinly sliced, chicken tenders , cut crosswise in half, brown sugar, fish sauce (nam pla), chopped seeded tomatoes, sliced fresh basil, fresh lime juice10 ingredients
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grapeseed oil or olive oil, divided, thai red curry paste and11 Moregrapeseed oil or olive oil, divided, thai red curry paste, tomato paste, canned unsweetened coconut milk, low-salt chicken broth, straw mushrooms, drained, kaffir lime leaves or 2 tsp grated lime peel, fish sauce (such as nam pla or nuoc nam), golden brown sugar, tomatoes, cornish game hens, thawed if frozen , halved lengthwise, backbones removed, fresh basil leaves, fresh or dried red chiles** (optional garnish )13 ingredients
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chopped onion, vegetable oil and15 Morechopped onion, vegetable oil, diced eggplants (1-inch cubes ), diced sweet potatoes (1-inch cubes ), thai curry paste (see the recipe i posted), unsweetened pineapple juice, water, salt, cauliflower florets, cut green beans (1 1/2 inch pieces), chopped red bell pepper, tomato, diced, fresh lime juice or 3 tbsp lemon juice, chopped fresh cilantro or 2 tbsp basil, cooked rice, fresh basil or 3 -5 sprigs cilantro, chopped peanuts (optional)35 min, 17 ingredients
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plain flour, salt and pepper and12 Moreplain flour, salt and pepper, chicken breasts, cut into 2 cm cubes, canola oil, green onions, finely sliced, button mushrooms, sliced, thai green curry paste, coconut cream, kaffir lime leaves, frozen peas, lime, grated and juice of, fresh coriander, chopped, sheets puff pastry, thawed, egg, beaten50 min, 14 ingredients
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olive oil, divided, thai red curry paste, tomato paste and9 Moreolive oil, divided, thai red curry paste, tomato paste, canned unsweetened coconut milk, chicken broth, straw mushrooms, drained, kaffir lime leaves or 2 tsp lime zest, fish sauce, golden brown sugar, tomatoes, quartered, cornish hens , halved lenthwise, backbones removed, fresh red chilies (optional)50 min, 12 ingredients
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rice bran oil, chicken thigh fillets, trimmed & chopped and12 Morerice bran oil, chicken thigh fillets, trimmed & chopped, onion, brown, halved & sliced, thai panang curry paste, flour, plain, coconut milk, chicken stock, peas, frozen, baby corn, sliced diagonally, lime juice, brown sugar, fish sauce, sheet frozen puff pastry, partially thawed, egg, lightly beaten1 hour , 14 ingredients
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green beans, ends trimmed, red pepper, green pepper and9 Moregreen beans, ends trimmed, red pepper, green pepper, fresh broccoli florets, water chestnuts, rinsed and drained, baby corn, rinsed and drained, reduced-fat coconut milk, sugar, oil, fish sauce, thai red curry paste, boneless skinless chicken breast halves (approx 12oz)35 min, 12 ingredients
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Thai Fishcake Skewerstuna (or cod fillet, boned and skinned), raw prawns and7 Moretuna (or cod fillet, boned and skinned), raw prawns, spring onions, chopped, thai curry paste, grated fresh ginger, fish sauce, soy sauce (handful chopped fresh coriander), sweet chili sauce, lime juice, plus wedges to serve (10 skewers )9 ingredients
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Thai Curry Seafood Bruschettaolive oil, diced plum tomatoes, fresh ginger, minced and6 Moreolive oil, diced plum tomatoes, fresh ginger, minced, garlic cloves, minced, coconut milk, red curry paste, assorted seafood, fresh cilantro, chopped, salt25 min, 9 ingredients
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Thai Curry Chicken Breast Sautechicken breast, cubed (may be slightly over a lb), lemon and8 Morechicken breast, cubed (may be slightly over a lb), lemon, vegetable oil (i use a blend), garlic cloves, chopped, onion, chopped fine, serrano pepper, sliced fine, curry powder, thai red curry paste, salt and pepper, cilantro, chopped (optional)27 min, 10 ingredients
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Thai Curry Soupthai coconut water approximately 2 coconuts, peeled garlic and5 Morethai coconut water approximately 2 coconuts, peeled garlic, peeled ginger, freshly squeezed lemon juice, cold pressed extra-virgin olive oil, soy sauce, curry powder7 ingredients
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Ginger Shrimp Pastaraw shrimp, fresh ginger, grated, olive oil and7 Moreraw shrimp, fresh ginger, grated, olive oil, onion, peeled and finely sliced, baby corn, cut into chunks, thai curry paste, coconut milk, fusilli, fresh spinach, lime, cut into wedges30 min, 10 ingredients
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Thai Curry Pumpkin Soupgarlic cloves, minced, pumpkin puree, chicken broth, honey and4 Moregarlic cloves, minced, pumpkin puree, chicken broth, honey, thai red curry paste, fresh cilantro leaves, divided, light coconut milk, fresh lime juice20 min, 8 ingredients
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Thai Yellow Pumpkin and Seafood Curry (Nigella Lawson)coconut milk (about 1 2/3 cups) and13 Morecoconut milk (about 1 2/3 cups), yellow (or red) thai curry paste, fish stock (i use boiling water and concentrated fish bouillon; cubes will do), fish sauce (recommended : nam pla), sugar, lemongrass stalks , each cut into 1/3 s and bruised with the flat of a knife, lime leaves , stalked and cut into strips, optional, turmeric, pumpkin or butter nut squash, peeled and cut into large, bite-sized chunks, salmon fillet, preferably organic, skinned and cut into large, bite-sized chunks, peeled raw shrimp, bok choy or any other green vegetables of your choice, lime, juiced or more to taste, cilantro, for garnish45 min, 14 ingredients
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