45088 vegan apple strudel dough Recipes

golden raisin, apple cider, butter, fresh white breadcrumbs, golden delicious apples, mcintosh apples, sugar, sugar, ground cinnamon, lemon juice, sheets phyllo dough , defrosted (athens brand), sugar

flour, baking powder, baking soda, salt, coriander seed, ground up, allspice, cinnamon, mashed bananas, apples, chopped, canola oil, water, brown sugar , packed, flour, cinnamon, allspice, vegan margarine

ground cinnamon, plain breadcrumbs, lemon , zest of, sugar, peeled apples, finely diced, unsalted butter, melted (2 sticks), phyllo dough, thawed, icing sugar

phyllo dough, butter (melted ), granny smith apple (peeled, cored, halved, and thinly sliced ), fig jam, chavrie fresh goat cheese (the pyramid shaped)

bx. phyllo dough, butter (melted ), granny smith apple (peeled, cored, halved, and thinly sliced ), fig jam, chavrie fresh goat cheese

dough, egg, flour + 1/2 tsp. salt, oil, milk ( or less ), chantilly cream, fresh cake crumbs, apples, peeled, cored and cutted in chunks, dried cranberries, grond almonds, toasted, sugar and cinnamon, egg glaze ( 1 egg + water), confectioners sugar

raisins, water, almond extract, coarsely chopped peeled apples, sugar, divided, king arthur unbleached all-purpose flour, ground cinnamon, sheets phyllo dough (14 inches x 9 inches), butter, melted, canola oil

tart apples, peeled and finely chopped, lemon juice, dried thyme, ground nutmeg, coarsely ground pepper, crumbled blue cheese, chopped walnuts, toasted, sheets phyllo dough (14 inches x 9 inches), unsalted butter, melted, dry bread crumbs

chopped peeled tart apples, sugar, chopped walnuts, king arthur unbleached all-purpose flour, ground cinnamon, sheets phyllo dough (14 inches x 9 inches), butter-flavored cooking spray, sugar , optional

flour, eggs, oil, warm water, salt, tart apples , i like granny smith, sugar and cinnamon, to your taste and, lightly dot all with melted butter

all-purpose flour, sugar, salt, pure olive oil (not extra-virgin), cold water, apples, peeled, cored and coarsely sliced (1 granny smith and one golden or red delicious make a nice flavor and texture), pear, peeled, cored, and coarsely sliced (ripe but not mushy-soft), cinnamon, powdered ginger, all-purpose flour, sugar, lemon juice, salt

cooking apples, peeled, cored & thinly sliced, raisins , plumped, brown sugar, cinnamon, lemon zest, minced, sheet phyllo dough, thawed (half package), butter, melted, powdered sugar

jonagold gala pink lady or other baking apple, halved, cored, and cut crosswise into 1/8-inch slices, raisins, granulated sugar, cornstarch, ground cinnamon, kosher salt, sheets phyllo dough, unsalted butter, melted (1 stick)

golden raisin, light rum, granny smith apples, cold water, fresh lemon juice, sugar, grated lemon zest, cinnamon, phyllo dough, thawed, unsalted butter, melted, creme fraiche, heavy cream, rose water, sugar

golden brown sugar, dried tart cherries or 1/4 cup cranberries or 1/4 cup raisins, chopped walnuts, cinnamon, granny smith apples, peeled and cut into 3/4 inch pieces, phyllo dough, butter, melted, sugar, cinnamon

granny smith apples, peeled, cored and cut into thin strips, juice of 1 lemon, pineapple, drained and diced, sugar, salt, chopped nuts, unsalted butter, vegetable oil, phyllo dough, mixture of 1 large freshly ground cinnamon stick, 1/3 cup sugar and 1 cup plain breadcrumbs

granny smith apples, cored, cut into 1/2-inch rings, olive oil, salt and pepper, smoked trout, flaked into small pieces, minced shallots, cream cheese, room temperature, chopped chives, sheets phyllo dough, melted butter, chives, for garnish, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

gluten flour, sugar, salt, vegetable oil, lukewarm water, cortland apples or 12 granny smith apples or 12 rome apples or 12 golden delicious apples (about 2 quarts -- do not use mcintosh, they are too wet), sugar (depending on the tartness of the apples), cinnamon, good apricot jam or 1/2 cup strawberry jam or 1/2 cup other jam or 1/2 cup orange marmalade, ground and dry leftover sweet rolls or 3 cups challah or 3 cups cake, vegetable oil