61 veal olive stew Recipes

  • Hungarian Veal Goulash
    olive oil, veal stew meat, cut into 1 cubes and
    13 More
    olive oil, veal stew meat, cut into 1 cubes, onion, thinly sliced, garlic, minced, catsup, worcestershire sauce, brown sugar, salt, hungarian paprika, dry mustard, red cayenne pepper, water, flour, water, hot cooked noodles
    1 hour 10 min, 15 ingredients
  • Pasta with Veal, Sausage and Porcini Ragù
    water, dried porcini mushrooms, extra-virgin olive oil and
    14 More
    water, dried porcini mushrooms, extra-virgin olive oil, onion, finely chopped, carrot, peeled, finely chopped, chopped fresh italian parsley, garlic cloves, finely chopped, sweet italian sausages, casings removed, veal stew meat, coarsely chopped, dry red wine, low-salt chicken broth, whole tomatoes in juice, bay leaves, chopped fresh sage, fennel seeds, lightly crushed, fresh pappardelle or purchased fettuccine, freshly grated parmesan cheese
    17 ingredients
  • Stewed Chaurice (Emeril Lagasse) Stewed Chaurice (Emeril Lagasse)
    olive oil, chopped onions, crushed bay leaves, garlic and
    9 More
    olive oil, chopped onions, crushed bay leaves, garlic, chopped green bell peppers, baby carrots, peeled, new potatoes, quartered, salt and pepper, dry red wine, veal stock or any dark stock, fresh chaurice patties, chopped parsley, crusty portuguese bread
    13 ingredients
  • Veal Stew with Green Olives and Potatoes Veal Stew with Green Olives and Potatoes
    all purpose flour, salt, ground black pepper and
    11 More
    all purpose flour, salt, ground black pepper, veal stew meat , cut into 3/4-inch pieces, more) olive oil, onions, coarsely chopped, carrots, peeled, sliced, garlic cloves, minced, dry red wine, whole tomatoes in juice, more) water, orange peel , cut into thin slivers, yukon gold potatoes, peeled, cut into 1-inch cubes, coarsely chopped pitted brine-cured green olives
    14 ingredients
  • Quick Veal Cassoulet Quick Veal Cassoulet
    veal cutlets (1/4 inch thick ), dried thyme, salt and
    8 More
    veal cutlets (1/4 inch thick ), dried thyme, salt, freshly ground pepper, olive oil, sliced leeks, garlic, minced, no-salt-added stewed tomatoes, undrained, cannellini beans, drained, italian bread, toasted, olive oil
    11 ingredients
  • Stuffed Veal Chops en Croute (Emeril Lagasse) Stuffed Veal Chops en Croute (Emeril Lagasse)
    veal stew meat, cut into small pieces and
    29 More
    veal stew meat, cut into small pieces, salt and freshly ground black pepper, olive oil, bouquet garni, garlic cloves, peeled, chopped shallots, chopped fresh parsley, cognac, butter, double-cut veal loin chops , (12 to 14 oz each), essence , recipe follows, puff pastry, (about 4 by 4 inches), egg mixed with 1 tbsp water for egg wash, hussarde sauce , recipe follows, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped shallots, anchovy fillet, crushed, chopped garlic, chopped ham, dry mustard, demi-glace
    30 ingredients
  • Italian Veal Stew Italian Veal Stew
    veal, cubed, olive oil and
    7 More
    veal, cubed, olive oil, potatoes, peeled and cut into chunks, fresh parsley, chopped, garlic, chopped, fresh rosemary leaf, whole or chopped, tomatoes, diced or chef cut, salt , to taste, pepper , to taste
    1 hour 5 min, 9 ingredients
  • Veal, Carrot and Chestnut Ragoût Veal, Carrot and Chestnut Ragoût
    fresh chestnuts, veal stew meat , cut into 2x1-inch pieces and
    8 More
    fresh chestnuts, veal stew meat , cut into 2x1-inch pieces, olive oil, chopped onion, chopped garlic, bay leaf, canned low-salt chicken broth, dry white wine, carrots, peeled , cut into 1-inch pieces, chopped fresh sage
    10 ingredients
  • Veal and Tomato Ragoût with Potatoes, Cinnamon, and Cream Veal and Tomato Ragoût with Potatoes, Cinnamon, and Cream
    trimmed boneless veal stew meat, all purpose flour, butter and
    10 More
    trimmed boneless veal stew meat, all purpose flour, butter, olive oil, onions, finely chopped, celery stalks, finely chopped, dry white wine, tomato sauce, more) water, chopped fresh parsley, cinnamon sticks, white-skinned potatoes, peeled , cut into 1/2-inch pieces, whipping cream
    13 ingredients
  • Beef Stew (Emeril Lagasse) Beef Stew (Emeril Lagasse)
    olive oil, beef stew meat , cut into 1-inch pieces and
    17 More
    olive oil, beef stew meat , cut into 1-inch pieces, kosher salt, essence , recipe follows, cracked black pepper, unsalted butter, button mushrooms, thinly sliced, all-purpose flour, veal or beef stock, at room temperature, tomato paste, dried thyme, dried oregano, dried basil, ground allspice, golf ball size) new potatoes, quartered, diced carrots, frozen pearl onions, thawed, frozen green peas, thawed, chopped fresh parsley leaves
    8 hour 10 min, 19 ingredients
  • Sweet Potato and Wild Mushroom Irish Lamb Stew Sweet Potato and Wild Mushroom Irish Lamb Stew
    olive oil, lamb shoulder , cut into 2-inch pieces and
    14 More
    olive oil, lamb shoulder , cut into 2-inch pieces, onion, diced, garlic, minced, salt, freshly ground black pepper, flour, unsalted butter, red wine, veal stock, dijon mustard, wild mushrooms, sliced, sweet potatoes, peeled and cut into 2-inch pieces, yukon gold potatoes, peeled and cut into 2-inch pieces, fresh thyme, pumpkin seeds, toasted
    16 ingredients
  • Stewed Rabbit Ragu on Pappardelle (Emeril Lagasse) Stewed Rabbit Ragu on Pappardelle (Emeril Lagasse)
    rabbit , cut into pieces, essence , recipe follows and
    28 More
    rabbit , cut into pieces, essence , recipe follows, all-purpose flour, olive oil, chopped yellow onions, chopped celery, chopped carrots, minced garlic, salt, ground black pepper, red pepper flakes, tomato paste, chopped seeded tomatoes, bay leaves, fresh thyme, dry red wine, veal stock, wild mushrooms , such as wood ear, shiitake, morel, or chanterelle, wiped clean, stems trimmed, and tops sliced, chopped fresh parsley, chopped fresh basil, unsalted butter, pappardelle (wide flat pasta strips), or fettuccini, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    3 hour 10 min, 30 ingredients
  • Stewed Pork and Purple Sweet Potatoes (Emeril Lagasse) Stewed Pork and Purple Sweet Potatoes (Emeril Lagasse)
    boneless pork loin , cut into 1-inch pieces and
    21 More
    boneless pork loin , cut into 1-inch pieces, essence , recipe follows, olive oil, chopped onions, chopped bell peppers, chopped celery, salt and black pepper, flour, purple sweet potatoes, peeled and cubed, veal stock, chopped green onions, shredded sweet potato, chopped green onions, brunoise red peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    22 ingredients
  • Hearty Veal Stew with Red Wine and Sweet Peppers Hearty Veal Stew with Red Wine and Sweet Peppers
    trimmed veal stew meat, all purpose flour and
    8 More
    trimmed veal stew meat, all purpose flour, extra-virgin olive oil, garlic cloves, flattened, butter, dry red wine (preferably sangiovese), canned italian-style tomatoes with juice, crumbled dried sage leaves, red bell peppers , cut into 2x1/2-inch strips, drained capers
    10 ingredients
  • Hearty Veal Stew Hearty Veal Stew
    lean boneless veal, ground coriander, ground cumin and
    12 More
    lean boneless veal, ground coriander, ground cumin, paprika, salt, ground white pepper, vegetable cooking spray, olive oil, divided, minced shallots, garlic, minced, dry vermouth, no-salt-added chicken broth, red potatoes, baby carrots, chopped fresh flat-leaf parsley
    15 ingredients
  • Milanese Veal Stew Milanese Veal Stew
    all-purpose flour, pepper, boneless veal, cubed, olive oil and
    15 More
    all-purpose flour, pepper, boneless veal, cubed, olive oil, dry white wine, chicken stock, garlic cloves, minced, stalks celery, chopped, carrots, chopped, leeks, chopped, onions, chopped, diced tomatoes, basil, thyme, italian herb seasoning, fresh parsley, chopped, salt, grated lemon rind, lemon juice
    1 min, 19 ingredients
  • Italian Beef or Veal Stew Italian Beef or Veal Stew
    lean beef or 2 lbs veal, cut into cubes (or 1 lb of each) and
    15 More
    lean beef or 2 lbs veal, cut into cubes (or 1 lb of each), onion, sliced, garlic, minced, white mushrooms or 1 lb baby bella mushroom, cleaned and cut into quarters, olive oil, italian plum tomatoes (or 2 14 ounce cans of tomato puree), carrots , cut into 1 inch pieces, peeled potatoes , cut into bite sized pieces, fresh green string bean, cleaned and cut into bite sized pieces, dry red wine, bay leaf, dried basil, crushed (optional), dried oregano, crushed (optional), salt, to, your, taste, pepper, to, your, taste, boiling water
    1 hour 20 min, 16 ingredients
  • Irish Lamb Stew with Herbed Goat Cheese Dumplings (Food Network Kitchens) Irish Lamb Stew with Herbed Goat Cheese Dumplings (Food Network Kitchens)
    shoulder roast of lamb, olive oil, garlic and
    19 More
    shoulder roast of lamb, olive oil, garlic, bacon , cut into 1-inch pieces, salt, freshly ground black pepper, veal stock, unsalted butter, flour, onion, diced, celery, diced, carrot, diced, fresh sprigs marjoram for garnish, flour, baking powder, salt, eggs, milk, soft goat cheese, chopped parsley , marjoram and thyme, freshly ground black pepper, veal stock
    3 hour 30 min, 22 ingredients




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