87 veal mushroom cheese Recipes

ground sirloin, ground pork, ground veal, onion, 1 1/4 cups finely chopped, dijon mustard, ketchup, milk, worcestershire sauce, chopped fresh parsley, diced green bell pepper, eggs, lightly beaten, plain breadcrumbs or 1 cup panko breadcrumbs, salt, black pepper, garlic cloves, minced, dried oregano, virginia ham (thin slices), mozzarella cheese, grated, sliced mushrooms, sauteed in, butter , with, thyme, grated cheese, mozzarella cheese, grated

chanterelle mushroom, cleaned, olive oil, butter, shallot, minced, garlic cloves, minced, kosher salt & freshly ground black pepper, dry white wine, veal stock, creole cream cheese, whipping cream, fresh thyme leave, parsley, chopped, french bread, sliced and toasted, herb and garlic goat cheese

tomato sauce, dry sherry, diced plum tomato, sliced mushrooms, ground cinnamon, brown sugar, ground nutmeg, dried oregano, dried basil, ground chuck, ground veal, ground pork, breadcrumbs, crumbled mushroom, chopped spinach, shredded parmesan cheese, worcestershire sauce, egg, shredded mozzarella cheese

lean ground veal, dry breadcrumbs, mushrooms, sliced and drained (i would try with fresh mushrooms), celery root, finely chopped, green bell pepper, finely chopped, onion, finely chopped, garlic powder, dry oregano, tomato paste, chili powder (optional), instant rice, uncooked, water, tomato paste, cheese, grated

bell peppers (any color ), salt, ground beef (mixture of ground pork, veal and beef), onion, chopped, garlic cloves, minced, mushrooms, chopped, dried italian herb seasoning (just use whatever is on hand, basil, oregano etc), salt and pepper, diced tomatoes, worcestershire sauce, olives, sliced, uncooked rice, broth, shredded cheddar cheese (or any kind of cheese you prefer), pasta sauce (whatever 1 you like), water , as needed

sweet onion, chopped, garlic cloves, minced, green pepper, sweet, chopped, red pepper, sweet, chopped, celery, diced, carrot, diced, mushroom, diced, zucchini, diced, extra virgin olive oil, lemon salt, celery salt, oregano, parsley, basil, caraway seed, whole, bay leaf, chili pepper flakes, coarse sea salt, white sugar, tomatoes (diced or stewed ), tomato sauce (hunts thick and spicy), tomato paste, chicken stock, v 8 vegetable juice , original, dry red wine, grated romano cheese, grated asiago cheese, ground veal, ground beef, ground pork, shallot, chopped, garlic cloves, minced, egg, slightly beaten, rustic bread, parmesan cheese, freshly grated, salt, black pepper, fresh ground, oregano, parsley, italian sausages, extra hot, cut 1 inch chunks, italian sausages , sweet fennel cut 1 inch chunks, pepperoni, cut 1 inch chunks (do not omit)

mozzarella cheese , cut into 8 1/4-inch slices, salt, fresh ground black pepper, flour, egg, beaten with, milk, fine dry breadcrumbs, olive oil, assorted exotic mushroom, stemmed and thinly sliced, minced shallots, chopped garlic, veal stock , reduction, butter, chopped fresh parsley leaves, fresh summer truffle, drizzle white truffle oil

diced yellow onions, diced carrots, diced celery, canola oil, ruby port wine, red wine, veal stock or brown chicken stock, thyme, italian parsley, salt and pepper, shallots, olive oil, thyme leaves, chopped parsley leaves, yukon gold potatoes, sliced 2-inch thick, unsalted butter, chopped, half-and-half, canola oil, mixed wild mushrooms, of your choice, sliced 1/2-inch thick, minced garlic, crumbled blue cheese, buffalo fillets

butter, onion, peeled and chopped, spinach, chopped, mushrooms, sliced, ground veal, ricotta cheese (1 cup), parmesan cheese, egg, nutmeg, ground, salt, fontina cheese (about 1 lb), mozzarella cheese (optional), white wine

veloute sauce (#451608), meat (or more ), vermicelli, dry and cooked (you can use spaghetti, i like it thin as possible), butter, mushroom, sliced, nutmeg, sherry wine, salt, parmesan cheese, grated (or romano)

flour, salt, butter, chilled, egg, sour cream, butter, mushroom, chopped, ground beef or 3 lbs ground veal or 3 lbs ground pork, onion, chopped, parsley, chopped, cheddar cheese or 1 cup swiss cheese, grated, milk, egg, milk

bell peppers, i like red best , but it is traditional to use green, ground veal or 1 lb lean ground beef, egg, fresh breadcrumb, green onion, sliced, parmesan cheese, grated finely. fresh is best, onion, halved and sliced thinly, mozzarella cheese, cut in cubes, whole tomatoes, broken up with a fork and including juice, waxy potatoes, peeled and cut in chunks. in sicily they use yellow flesh potatoes, but red skinned is fine, black olives, italian style, pitted and sliced . (optional), button mushroom (optional), dry basil, garlic cloves, minced, salt, divided, pepper, divided

olive oil, onion, chopped, celery rib, chopped, carrot, chopped, garlic cloves, minced, lean ground beef, ground veal (or can use ground beef), firm italian seasoned breadcrumbs , preferably from semolina bread, grated romano cheese, eggs, salt, fresh ground pepper, dried currant, chopped flat leaf parsley, chopped fresh sage (or 1 tsp. dried ), chopped fresh marjoram (or 1 tsp. dried ), grated lemon peel, unsalted butter, sliced mushrooms (wild or button or a combination), chopped shallots, all-purpose flour, beef broth (homemade or reduced-sodium canned ), marsala wine, chopped fresh herb (such as tarragon, sage, or thyme), salt, fresh ground pepper

dried porcini mushrooms, sweet white wine, carrot, peeled and chopped into rough 1/2-inch pieces (about 1/4 cup), onion , chopped into rough 1/2-inch pieces (about 1/3 cup), pancetta , cut into 1-inch pieces, crushed tomatoes with juice, unsalted butter, minced garlic (1 small clove), granulated sugar, meatloaf mixture (or equal amounts 80 percent lean ground beef, ground veal, and ground pork), whole milk, tomato paste, table salt, ground black pepper, pasta, grated parmesan cheese , for serving

dried porcini mushrooms, extra-virgin olive oil, chopped onions, chopped garlic, minced fresh rosemary, ground veal, ground pork, salt (preferably gray sea ) and freshly ground pepper, white wine, veal stock (or quality chicken stock), chopped fresh parsley, marinara sauce or tomato puree, grated parmesan cheese , plus more for garnish

heavy cream, sea salt , preferably gray salt, fine-ground polenta, shredded fontina cheese, freshly grated parmesan, freshly grated nutmeg, basil pesto sauce , recipe follows, bolognese sauce , recipe follows, sausage and peppers, recipe follows, fresh basil leaves, olive oil, pine nuts, toasted, garlic, minced, powdered ascorbic acid (vitamin cup), optional, sea salt , preferably gray salt, freshly ground black pepper, freshly grated parmesan, dried porcini mushrooms, extra-virgin olive oil, ground veal (1 cup), ground pork (1/2 cup), sea salt , preferably gray salt, freshly ground black pepper, chopped onions, chopped garlic, minced fresh rosemary, white wine, veal stock (or quality chicken stock), marinara sauce or tomato puree, chopped fresh parsley, grated parmesan, italian sausages, tomatoes, yellow peppers, yellow onions, serrano chile peppers or jalepeno peppers, garlic cloves, balsamic vinegar, gray salt and freshly ground black pepper, freshly chopped basil leaves

lean ground beef, ground pork, ground veal, bacon, red bell pepper, finely minced, shallots, finely minced, garlic cloves, finely minced, olive oil, cream of mushroom soup, lipton onion soup mix, egg, worcestershire sauce, crouton , store-bought cheese and garlic, oatmeal, ketchup , 2-3 good squirts, olive oil, mixed italian herbs, garlic powder, parmesan cheese, salt & pepper, to taste, montreal brand steak seasoning, ketchup, brown sugar, worcestershire sauce

fusilli, olive oil, baby spinach, sweet italian sausage, casing removed (veal or pork), onion, chopped, shiitake mushroom, stemmed and sliced, pecorino romano cheese, grated, pecorino romano cheese, grated, unsalted butter, flour, whole milk, nutmeg, seasoned dry bread crumbs, salt and black pepper, as needed