24588 veal bundles mozzarella prosciutto Recipes

  • Melon Salad W/Fresh Mozzarella, Prosciutto and Lime Vinaigrette
    prosciutto, thinly sliced , cut into thin strips and
    12 More
    prosciutto, thinly sliced , cut into thin strips, olive oil, ripe cantaloupe, cubed, ripe honeydew melon, cubed, fresh mozzarella cheese, cubed, sliced fresh basil, sliced fresh mint, fresh lime juice, extra virgin olive oil, shallot, minced, honey, red pepper flakes, salt and pepper
    30 min, 13 ingredients
  • Mozzarella, Prosciutto and Tomato Skewers, Super Easy!
    wooden skewers, bocconcini (small mozzarella balls) and
    6 More
    wooden skewers, bocconcini (small mozzarella balls), prosciutto di parma , cut in half lengthwise, tomatoes, bread cubes, shaved strips parmigiano-reggiano cheese (the good stuff), fresh basil leaves , cut into thin strips, extra virgin olive oil (the good stuff to drizzle to taste)
    10 min, 8 ingredients
  • Baked Mozzarella, Prosciutto, and Tomato
    mozzarella cheese, tomatoes and
    5 More
    mozzarella cheese, tomatoes, fresh basil , torn into small pieces, prosciutto, dry white wine, butter (1 stick), head curly-leaf lettuce (can use parsley)
    35 min, 7 ingredients
  • Grilled Veal Chops with Prosciutto Tomato Sauce
    olive oil, chopped onion, garlic cloves, minced and
    9 More
    olive oil, chopped onion, garlic cloves, minced, dry white wine or fat-free, less-sodium chicken broth, chopped tomato (about 2 medium), capers, salt, divided, black pepper, divided, very thinly sliced prosciutto , cut into thin strips, bone-in veal chops, chopped fresh flat leaf parsley
    27 min, 12 ingredients
  • Veal Angelica
    veal cutlets, pounded to 1/4 inch thickness and
    15 More
    veal cutlets, pounded to 1/4 inch thickness, provolone cheese, fresh asparagus spears, prosciutto, salt and pepper to taste, garlic powder to taste, all-purpose flour, egg, beaten, milk, seasoned dry bread crumbs, olive oil, sliced fresh mushrooms, chopped vidalia onion, sliced roasted red peppers, red wine, chicken broth
    1 hour 10 min, 16 ingredients
  • Veal Saltimbocca
    veal , scallops (6 pieces), dried sage, crumbled and
    9 More
    veal , scallops (6 pieces), dried sage, crumbled, fresh ground pepper, prosciutto, sliced paper thin, fontina cheese, sliced thin, all-purpose flour, unsalted butter, dry white wine, unsalted butter , cut into pieces, salt, lemon wedge
    30 min, 11 ingredients
  • Veal Cordon Bleu
    veal loin, trimmed and cut into 8 scallops and pounded to... and
    7 More
    veal loin, trimmed and cut into 8 scallops and pounded to 1/4 inch thickness with, salt and pepper, swiss cheese, cut and trimmed the same size as the scallops, prosciutto, all-purpose flour, eggs, beaten, fine dry seasoned bread crumbs, butter
    28 min, 8 ingredients
  • Veal Roast With Milk
    veal loin, butter, milk, prosciutto , cut into strips and
    2 More
    veal loin, butter, milk, prosciutto , cut into strips, salt, flour , for dusting
    1 hour , 6 ingredients
  • Veal Bundles Stuffed With Mozzarella, Parmesan and Prosciutto Veal Bundles Stuffed With Mozzarella, Parmesan and Prosciutto
    veal, mozzarella cheese, prosciutto, italian parsley and
    6 More
    veal, mozzarella cheese, prosciutto, italian parsley, parmesan cheese, salt, ground black pepper, plain flour, extra virgin olive oil, white wine
    50 min, 10 ingredients
  • Stuffed Veal Scaloppine Rolls With Marsala Wine Sauce Stuffed Veal Scaloppine Rolls With Marsala Wine Sauce
    veal scallopini , cutlets about 1 1/2 lbs. thin and
    8 More
    veal scallopini , cutlets about 1 1/2 lbs. thin, prosciutto , slices, mozzarella cheese , about 4 oz, butter, flour, fresh ground pepper, water, marsala wine, chopped fresh parsley
    40 min, 9 ingredients
  • Veal Chops with Prosciutto (Mario Batali) Veal Chops with Prosciutto (Mario Batali)
    rib veal chops, bone in, 1/2-inch thick and
    8 More
    rib veal chops, bone in, 1/2-inch thick, salt and freshly ground black pepper, all-purpose flour, eggs, beaten lightly, fresh bread crumbs, extra virgin olive oil, butter, prosciutto di parma, freshly grated parmigiano-reggiano
    9 ingredients
  • Prosciutto Wrapped Figs With Smoked Mozzarella Prosciutto Wrapped Figs With Smoked Mozzarella
    fresh figs, chunks smoked mozzarella and
    1 More
    fresh figs, chunks smoked mozzarella, prosciutto, cut into 24 pieces
    5 min, 3 ingredients
  • Veal Asparagus Bundles Veal Asparagus Bundles
    veal , scalloppine about 4 large pieces and
    5 More
    veal , scalloppine about 4 large pieces, asparagus spears, blanched, asiago cheese, grated, fresh ground pepper, prosciutto or 4 serrano ham, sage leaves
    20 min, 6 ingredients
  • Veal Suitcases Perugina Veal Suitcases Perugina
    veal scaloppine , about 3 oz each and
    9 More
    veal scaloppine , about 3 oz each, very thin slices prosciutto (about 4 oz), fresh mozzarella , cut into 8 slices, salt and freshly ground pepper, unbleached all-purpose flour, unsalted butter, extra virgin olive oil, dry marsala, freshly squeezed lemon juice, minced fresh flat-parsley
    25 min, 10 ingredients
  • Saltimboccas-Veal with Prosciutto and Fresh Sage Saltimboccas-Veal with Prosciutto and Fresh Sage
    fresh sage, vegetable oil, sliced veal scallopini and
    7 More
    fresh sage, vegetable oil, sliced veal scallopini, sliced prosciutto, salt and pepper, olive oil, butter, flour (for dredging), white wine, chicken stock
    35 min, 10 ingredients
  • Veal Rolls Stuffed with Prosciutto and Cheese Veal Rolls Stuffed with Prosciutto and Cheese
    veal , about 11/2 lb, cut as for scaloppine and
    15 More
    veal , about 11/2 lb, cut as for scaloppine, chopped prosciutto or cooked ham, ground lean pork, butter, chopped onion, minced garlic, fine fresh bread crumbs, grated nutmeg, freshly ground black pepper , to taste, grated lemon rind, egg, lightly beaten, freshly grated parmesan cheese, salt , to taste, flour, dry white wine, fresh or canned chicken broth
    1 hour 20 min, 16 ingredients
  • Veal Francese  (Best Recipe Ever) Veal Francese (Best Recipe Ever)
    veal scallopini (pounded thin), eggs (lightly beaten ) and
    15 More
    veal scallopini (pounded thin), eggs (lightly beaten ), heavy cream, salt and pepper, oregano, flat leaf parsley (finely chopped ), grated parmesan cheese, dry breadcrumbs, extra virgin olive oil, unsalted butter, flour, cream sherry, sweet marsala wine, lemon juice, chicken broth, prosciutto ham (at room temperature ), lemons
    1 hour , 17 ingredients
  • Veal Pockets in the Style of Valle D'aosta Veal Pockets in the Style of Valle D'aosta
    veal cutlets, about 2 lb total , pounded thin by your but... and
    7 More
    veal cutlets, about 2 lb total , pounded thin by your butcher, grated emmenthaler cheese , plus more for garnish, prosciutto , cotto cut into small matchsticks, salt & freshly ground black pepper, flour , for dredging, butter , plus 1 tbsp, sage leaves, dry white wine
    30 min, 8 ingredients




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