48 vanilla with vanilla and vanilla infused Recipes

italian lady-finger cookies (eggless are available in regular grocery stores or italian food markets), plain mascarpone cheese (i used belgioioso brand), coffee-infused mascarpone (i used belgioioso brand), heavy cream (no skimping out here! need the full fat), coffee/espresso- cooled and poured into a shallow bowl, granulated sugar, vanilla extract, amaretto (i uses disaronno), cocoa powder (for dusting), sugar (for garnishing), raspberries - for garnishing

vanilla infused vodka, maraschino cherry juice, lime, juiced, sprite, cherries, garnish, ice

diet orange soda, at room temperature, orange-infused vodka (like smirnoff twist of orange), torani sugar-free vanilla syrup, cool whip free

pumpkin liqueur, orange-infused vodka, half-and-half, vanilla-flavored syrup (vanilla syrup), gooseberry, for garnish, cinnamon sugar, lime wedge

pastry for two crust 9 pie, no , , t 35... ritz crackers, water, sugar, cream of tartar, fresh lemon juice, grated rind..no white please...of 1 lemon, butter, cinnamon, fit 1 crust in pie plate ., coarsely crush ritz crackers into crust ., combine water ,sugar and cream of tartar in pan,boil gently for 15 minutes., add lemon juice and rind,cool ., pour syrup over cracker ,dot generously with butter,sprinkle cinnamon., cover with top crust,trim ,flute edges,cut slits in top or place pie bird in center,allowing steam to escape., bake at 425 degrees for 30 to 35 minutes,or until crust is golden ., serve warm with tahitian vanilla bean ice cream,infused with madagascar vanilla...oh,okay! blue bell vanilla will do just fine.

mascarpone cheese , at close to room temperature, orange marmalade, orange , zest of, grated, honey, salt, orange juice, milk, eggs, sugar, nutmeg, cinnamon, vanilla, butter , for cooking french toast, challah, each 1/2 inch thick (the original recipe calls for brioche)

water, sugar, chopped fresh ginger, vanilla bean, split and scraped

bittersweet chocolate, finely chopped, heavy whipping cream, whole milk, lapsang souchong or other smoked tea, sugar, divided, egg yolks, chilled heavy whipping cream, sugar, vanilla bean , split lengthwise

bittersweet chocolate, finely chopped, heavy whipping cream, whole milk, smoked tea (lapsang souchong or other), sugar, divided, egg yolks, chilled heavy whipping cream, sugar, vanilla bean , split lengthwise

raw kabocha or sugar pumpkin, peeled and cut into 1/4-inch chunks, vodka, cinnamon stick, whole vanilla beans, candied ginger, cut into long pieces

dark raisins, italian grappa, enough to cover raisins, plus 2 tbsp, warmed, bittersweet or semisweet chocolate, coarsely chopped, plus 12 ounces, cut into small chunks (1/4 to 1/2-inch), all-purpose flour, dutch process cocoa powder, baking powder, salt, unsalted butter, room temperature, dark brown sugar, white granulated sugar, eggs, pure vanilla extract

cream cheese (softened ), bittersweet chocolate melted, and cooled, butter (softened ), sugar, fresh lemon juice, grated lemon rind (extra for topping ), sea salt, vanilla extract

cake, butter, turbinado sugar, all-purpose flour, ground ginger, baking powder, salt, unsalted butter, sugar, eggs, egg yolk, vanilla, sour cream, chopped crystallized ginger, gingerroot , 2-inch long, water, sugar, lemon juice, strawberries, mint leaves

softened butter (for brushing pan ), raw sugar, all purpose flour, ground ginger, baking powder, salt, unsalted butter, room temperature, sugar, eggs, egg yolk, vanilla extract, sour cream, chopped crystallized ginger, fresh ginger, peeled, very thinly sliced, water, sugar, fresh lemon juice, fresh strawberries, hulled, halved (about 8 cups), sliced fresh mint leaves (optional)

unsalted butter, softened , for the ramekins, sugar for the ramekins, fresh rosemary, sugar, unsalted butter, tart apples (about 6 large), such as granny smith, jonagold, or braeburn, peeled, cored, and cut into 1/2-inch dice, cinnamon stick, vanilla bean, split and scraped , or 1 tsp vanilla extract, chopped fresh ginger, egg yolks, calvados or cognac, egg whites, herb-infused custard sauce made with fresh bay laurel leaves or rosemary, and vanilla, herb-infused whole milk, sugar, egg yolks, whole milk , plus an additional 2 tbsp if needed, you choice of herb (see in main souffle recipe above)

eggs, egg whites (reserve yolks for the pastry cream), whole milk, vanilla, sugar, pastry flour, baking powder, salt, unsalted butter, at room temperature, bittersweet chocolate, semisweet chocolate, unsalted butter, heavy cream, pastry cream, chilled , recipe follows, whole milk, infused with thyme and orange zest, strained, sugar, divided, pure vanilla extract, eggs, egg yolks, cornstarch, heavy cream, cold

olive oil, garlic, pressed, plus 2 whole cloves, white onion, diced, arborio rice, sauvignon blanc or other white wine, salt, chicken broth, black truffle oil, for drizzling, grated parmesan, mascarpone, freshly ground black pepper, vanilla-infused olive oil, plus more for serving, fresh thyme, lobster tails, split, tomato, diced, vanilla bean, jumbo shrimp, limes

water, sugar, ice, vanilla-infused vodka , recipe follows, fresh lemon juice, lemon, sliced into rings, lime, sliced into rings, vodka, vanilla beans