125132 vanilla pound cake won add pounds Recipes

vanilla mixture, plain flour, baking powder, salt, butter, granulated sugar, eggs, vanilla, chocolate mixture, plain flour, cocoa powder, baking powder, salt, butter, granulated sugar, instant coffee powder dissolved in 2 tsp hot water, cooled, eggs, vanilla, glaze, plain chocolate, chopped, heavy cream, white chocolate, chopped, heavy cream

white chocolate, butter, softened, sugar, eggs, vanilla extract, cake flour, baking powder, salt, baking soda, ricotta cheese

milk chocolate bars without nuts (1.55 oz each), water, butter, softened, sugar, eggs, vanilla extract, cake flour, salt, baking soda, buttermilk, chopped pecans , optional, sugar , optional

butter, softened, cream cheese, softened, sugar, eggs, vanilla extract, cake flour, baking powder, salt, well-drained maraschino cherries, chopped pecans, divided, sugar, milk, cherries and pecans for garnish, optional

flour, sugar, sour cream, baking soda, egg, room temp, vanilla extract (or almond if you like), butter, room temp

all-purpose flour, baking powder, butter, softened, white sugar, eggs, at room temperature, liquid honey, pure vanilla extract

eggs, egg whites, vanilla extract, almond extract, light cream cheese, unsalted butter, sugar, baking powder, table salt, all-purpose flour

unsalted butter, melted, milk, unsalted butter, cut up, all-purpose flour, salt, eggs, at room temperature, granulated sugar, vanilla extract, lemon extract, baking powder, grated lemon , zest of, fresh lemon juice

pumpkin pecan rum cake, chopped pecans, all-purpose flour, pumpkin pie spice, baking soda, salt, butter or margarine, softened, brown sugar, granulated sugar, eggs, pure pumpkin, vanilla extract, rum butter glaze (recipe below ), preheat oven to 325o f. grease 12-cup bundt pan. sprinkle nuts over bottom., combine flour , pumpkin pie spice, baking soda and salt in medium bowl. beat butter,brown sugar and granulated sugar in large mixer bowl until light and fluffy. add eggs; beat well. add pumpkin and vanilla extract; beat well. add flour mixture to pumpkin mixture, 1/3 at a time, mixing well after each addition. spoon batter into prepared pan., bake for 60 to 70 minutes or until wooden pick inserted in cake comes out clean. cool 10 minutes. make holes in cake with long pick; pour half of glaze over cake. let stand 5 minutes and invert onto plate. make holes in top of cake; pour remaining glaze over cake. cool. garnish as desired., rum butter glaze, melt 1/4 cup butter or margarine in small saucepan; stir in 1/2 cup granulated sugar and 2 tbsp water. bring to a boil. remove from heat; stir in 2 to 3 tbsp dark rum or 1 tsp rum extract.

all-purpose flour, salt, unsalted butter, at room temperature, vanilla extract, sugar, eggs, at room temperature

butter, sugar, eggs, vanilla, milk, cake flour, baking powder

all-purpose flour , plus, unbleached all-purpose flour , sifted, potato starch, vanilla powder, salt, baking soda, sour cream (8 oz), heavy cream, vanilla extract, brandy, amaretto, rum, whiskey, unsalted butter, room temperature (2 sticks), superfine sugar, vanilla bean, eggs, egg yolk, powdered sugar, for sprinkling

butter, cream cheese, softened, sugar, eggs, egg yolk, vanilla extract, cake flour

margarine, room temperature (not soft or reduced fat , imperial margarine sticks are recommended), powdered sugar, eggs, vanilla extract, cake flour, chopped nuts and extra powdered sugar (to garnish)

rose geranium leaves, vegetable cooking spray, reduced-calorie margarine, softened, sugar, egg whites, nonfat buttermilk, vanilla extract, cake flour, baking soda, baking powder, salt

butter softened, creamy peanut butter, granulated sugar, eggs, vanilla extract, cake flour, baking powder, salt, milk, semi-sweet chocolate chips, heavy cream

unsalted butter, at cool room temperature, sugar, extra large eggs, at room temperature, mild honey, vanilla extract, grated lemon zest, flour, salt (use less if butter is ed), baking powder

margarine, softened, shortening, sugar, salt, eggs , large, flour, evaporated milk, vanilla , butter nut flavored