856 vanilla custard milk Recipes

egg, milk, brown sugar, vanilla extract, salt , optional, ground nutmeg

milk, half-and-half, sugar, egg yolks, salt, vanilla extract

whole milk, sugar, salt, egg yolks, lightly beaten, heavy cream, vanilla extract

butter, milk, sugar, divided, king arthur unbleached all-purpose flour, eggs, separated, heavy whipping cream, vanilla extract, sliced strawberries or other fresh fruit, optional

whole milk, sugar, salt, eggs, lightly beaten, heavy whipping cream, vanilla extract, colored sprinkles , optional

egg, milk, brown sugar, vanilla extract, salt (optional), ground nutmeg (optional)

vanilla pudding mix, milk, granulated sugar, eggs, powdered sugar, all-purpose flour, baking powder, oil, dried cranberries or 2 tbsp raisins

pie shell, eggs, sugar, salt, vanilla extract, milk, scalded, ground nutmeg

butter, room temperature, sugar, eggs, sour cream (low fat or full ), vanilla extract, all purpose flour, baking soda, salt, cocoa powder, dark chocolate, water, boiling, vanilla cream filling, all purpose flour, milk (low fat is fine ), butter (or trans fat-free shortening), granulated sugar, scraped vanilla bean or 1 tsp vanilla extract, whisk together the flour and milk and cook in a small saucepan over medium heat until thick. this will only take a few minutes. sir continuously to prevent the mixture from clumping and do not bring all the way to a boil. when thickened (consistency will be that of a thin pudding or custard), strain with a mesh strainer into a small bowl, cover with plastic wrap and let cool completely to room temperature., when the milk mixture is cool , cream the butter (or shortening) and sugar together in a medium bowl until light. add in the milk/flour mixture and the scraped vanilla bean seeds (or vanilla extract) and beat at high speed with an electric mixer for 7 minutes, until light and fluffy. scrape into a pastry bag fitted with a plain tip, or a large ziplock bag with the corner cut off, and set aside until ready to fill your cupcakes., chocolate buttercream frosting, butter, room temperature, unsweetened cocoa powder, powdered sugar, milk, vanilla extract, combine all ingredients in a large bowl and beat, with an electric mixer, until frosting is creamy, 3-5 minutes. add additional powdered sugar as needed to achieve a thick, but not stiff, frosting that is easy to spread. add additional milk, if necessary, to thin the frosting if it gets too thick.

mixed fruit, finely chopped (apple, banana, mango, peaches, seedless grapes, etc.), caster sugar, cinnamon, lemon juice, mango essence, whole milk, vanilla custard powder, sugar, butter, for greasing, bread, condensed milk, coconut, grated, seedless pomegranate, cherries

all purpose flour, sugar, salt, unsalted butter, chilled, cubed, water, custard, lg eggs slightly beaten, salt, scalded milk, white sugar, vanilla, nutmeg

eggs, beaten, sugar, all-purpose flour, milk, whipping cream, vanilla extract

vanilla soy milk, canned pumpkin, sugar, ground cinnamon, ground nutmeg, vanilla extract, salt, eggs, egg whites, sugar, water, chopped pecans

ripe bananas, hung yogurt (whisked ), vanilla custard powder, milk, sugar, chocolate (grated )

tea cake, milk, sugar, vanilla custard powder, apples, oranges, peeled,de-seeded and de-skinned, black grapes, pomegranate, bananas, chocolate bar, grated,to garnish, split grapes, to garnish