150 vanilla cocoa coconut oil Recipes

chia seeds, tahini, almond butter (could sub peanut butter), protein powder (vanilla or plain), cocoa powder, sea salt, agave nectar (or honey), coconut oil, shredded coconut (unsweetened ), vanilla extract, almond extract, shredded coconut (unsweetened, for rolling )

all-purpose flour, sugar, salt, baking soda, unsweetened cocoa powder, vanilla, coconut oil, cold water, white distilled vinegar, dairy-free margarine, softened, powdered sugar, cocoa powder, vanilla, water or 2 -4 tbsp non-dairy milk substitute

all-purpose flour , sift, unsweetened cocoa powder , sift, baking soda, salt, guar gum (optional) or 1 tsp xanthan gum (optional), raw sugar or 1 cup brown sugar, liquid stevia (or 1 more cup of sugar), soymilk, vanilla, instant coffee powder, boiling water, oil, white vinegar, desiccated coconut, raw sugar, soymilk, ground cinnamon, vanilla, grated lemon rind (optional), almonds, finely chopped

brown sugar ; packed, flour ; all purpose, cocoa powder; unsweetened , sifted, baking soda, baking powder, cinnamon, salt, egg, egg white, buttermilk, coffee; strong, oil ; vegetable, icing, cocoa powder; unsweetened , sifted, sugar; granulated, cornstarch, milk ; skim, corn syrup, vanilla, toppings: coconut , chopped nuts, grated chocolate and or some whipped cream.

ripe bananas, pitted dates (optional), almond butter, coconut flour, coconut oil, melted, palm shortening, cocoa powder, baking soda, vanilla extract, salt, dark chocolate chips, chopped walnuts

cake flour, unsweetened cocoa, sweet baking chocolate, boiling water, granulated sugar, brown sugar, butter or stick margarine, softened, vegetable oil, plain fat-free yogurt, vanilla extract, coconut extract, egg whites, cake flour, baking powder, baking soda, salt, low-fat buttermilk, coconut-pecan frosting

flour , sifted, sugar, salt, baking soda, cocoa, white vinegar, vanilla, vegetable oil, water, sugar, butter, canned milk, shredded coconut

honey, coconut oil, cocoa powder, rolled oats, natural peanut butter, unsweetened flaked coconut, vanilla extract

all-purpose flour, plus more for dusting, sugar, baking soda, salt, cocoa powder, vegetable oil, low-fat buttermilk, egg, room temperature, vanilla extract, white distilled vinegar, store-bought cream cheese frosting, dried sweetened shredded coconut for garnish, fresh raspberries for garnish (about 2 pints)

fudge brownie mix (13-inch x 9-inch pan size), canola oil, water, eggs, semisweet chocolate chips, white baking chips, chopped walnuts, sweetened condensed milk, flaked coconut, butter, softened, evaporated milk, baking cocoa, sugar, vanilla extract

sugar (brown, golden, or raw ), splenda sugar substitute, margarine (or good quality coconut oil), cocoa powder, low fat vanilla soymilk (or vanilla almond milk), vanilla, oats (organic quick ), unsweetened dried shredded coconut, protein powder (hemp)

black beans, drained and rinsed or 19 oz about 1 1/2 cups of freshly cooked black beans, almond butter (for nut allergies, sesame seed butter or sunflower seed butter also work well), pitted dates, soaked for an hour and drained, cocoa powder, coconut oil, sea salt, chopped nuts (optional), baked sweet potato (just bake a sweet potato in the oven or microwave until very soft, let it cool, cut it in half and s), pitted dates, soaked for an hour and drained, cocoa powder, almond butter (for nut allergies, sesame seed butter or sunflower seed butter also work well), coconut milk, pure vanilla extract

extra dutch-processed (black ) cocoa, unsweetened cocoa, flour, instant oatmeal, instant espresso powder, baking powder, salt, silken tofu, coconut oil, canola oil, melted margarine, brown sugar, vanilla, chopped brazil nuts, extra - duch processed (black ) cocoa, icing sugar, melted margarine, brewed coffee

all-purpose flour, sugar, unsweetened cocoa powder, baking soda, salt, coconut milk, vegetable oil, apple cider vinegar, vanilla extract, instant espresso powder, hulled and sliced fresh strawberries, confectioners sugar, for garnish , optional, sugar, preferably organic, margarine (recommended : earth balance organic soy-free non-hydrogenated buttery spread) or 1/2 cup refined coconut oil, room temperature, vanilla extract, water

all-purpose flour, unsweetened dutch process cocoa, black cocoa (or replace with dutch process cocoa), baking soda, baking powder, salt, sugar, unsalted butter , plus (soften all butter), unsalted butter, egg, unsalted butter (softened ), vegetable shortening or 1/4 cup coconut oil, powdered sugar, vanilla extract

gold label virgin coconut oil, expeller pressed coconut oil, cocoa, maple syrup, vanilla, salt (optional)

whole wheat flour, cocoa, sugar, baking soda, sea salt, water, vegetable oil (preferably coconut or safflower oil), vanilla, cider vinegar

caster sugar, plain flour, baking powder, unsweetened cocoa powder, low-fat yogurt, canola oil, vanilla, eggs, coconut , dessiccated, strawberry jam (1/4 tsp per muffin), frozen unsweetened mixed berries, thawed and drained on paper (optional but tasty. if leaving out, add another cup of coconut to the muffin mix)