39681 valley blueberry pecan scones Recipes

all-purpose flour, sugar, baking powder, salt, butter, milk, egg, vanilla, white chocolate (good quality , such as lindt, cut into chunks), chopped pecans (leave large chunks )

all-purpose flour, brown sugar, baking powder, salt, cold butter, cut into 1/2-inch cubes, whipping cream, divided, chopped toasted pecans, wax paper

all-purpose flour, baking powder, salt, butter, softened, sugar , plus, sugar, egg, milk, fresh blueberries (do not thaw) or 1 cup frozen blueberries (do not thaw)

all-purpose flour, quick oats, baking soda, baking powder, salt, vegan sugar, vegan butter, lemon juice, soymilk or 1/2 cup rice milk, frozen blueberries or 1 cup frozen raspberries

a 24-inch baguette, eggs, whole milk, freshly grated nutmeg, vanilla, brown sugar, pecans (about 3 oz), unsalted butter, salt, blueberries (about 12 oz), blueberries (about 6 oz), pure maple syrup, fresh lemon juice

buckwheat pancake mix, egg whites, skim milk (depending how thin or thick you like your cakes), tub (like what you would put in a lunchbox ) of blueberry applesauce, no sugar added, toasted, chopped pecans, fresh blueberries, non-stick spray, butter flavor, sugar-free butter pecan syrup

whole wheat pastry flour, pecans, chopped, baking powder, baking soda, salt, low-fat vanilla yogurt, canola oil, freshly grated orange zest, dried cranberries

all purpose flour, sugar, baking powder, ground ginger, baking soda, chilled unsalted butter, cut into 1/2-inch cubes, pecan halves, toasted, chopped, chopped crystalized ginger (about 4 oz), buttermilk, grated peeled fresh ginger, vanilla extract

all purpose flour, sugar, baking powder, salt, chilled unsalted butter , cut into pieces, toasted chopped pecans, whipping cream, egg yolks, maple extract, egg, beaten to blend with 1 tsp water (for glaze)

king arthur unbleached all-purpose flour, sugar, baking powder, grated lemon peel, baking soda, salt, lemon yogurt, egg, butter, melted, fresh or frozen blueberries, sugar, lemon juice, grated lemon peel

flour, baking soda, baking powder, orange zest, sugar or 1/2 cup splenda substitute, cold butter, pecans, buttermilk, egg, for wash

all-purpose flour, baking powder, baking soda, salt, ground cinnamon, granulated sugar, butter (cut into pats or small cubes ), pecans (processed or blended tll very finely ground), cappuccino chips, cinnamon baking chips, espresso powder , dissolved in 1 tbsp hot water, sour cream (or yogurt, low-fat is fine), ice water, decorator sugar, coarse white, for topping

bisquick heart smart mix, oats (not instant ), light butter, sugar-free maple syrup, fisher chef s naturals chopped pecans

blueberry scones, all-purpose flour, baking powder, salt, sugar, unsalted butter, cold, cut in chunks, heavy cream, plus more for brushing the scones, fresh blueberries, orange glaze, freshly squeezed orange juice, sugar , sifted, orange , zest finely grated, unsalted butter

uncooked oatmeal, bisquick reduced-fat baking mix, baking powder, brown sugar, fat free milk, blueberries

blueberries, dried (i used dried mixed berries), flour , sifted, baking powder, sugar, salt, butter, egg, cream (i find that it takes a little bit more because there is a good deal of dry ingredients left in bottom of mixing bowl)

granulated sugar, all-purpose flour, baking soda, lemon-flavored yogurt, mashed banana, chopped walnuts, whole wheat flour, baking powder, butter or margarine, blueberries, brown or granulated sugar

strawberries, hulled and quartered, blueberries, pecans, coarsely chopped, sugar, cornstarch, orange juice, pecan shortbread cookies, crumbled (such as keebler pecan sandies)