150 valerie woman mag Recipes

olive oil or 3/4 cup canola oil, lemons, juiced, parmesan cheese, salt (or more to taste), fresh ground black pepper, sugar, paprika, garlic clove, peeled and left whole

lemon juice, pineapple juice, orange juice, simple syrup, dark rum, white rum, cherry heering

milk, butter, sugar, self-rising flour, blackberries (frozen or fresh or your favorite fruit)

whole milk, white bread, ground beef, parmesan cheese, freshly grated, seasoning salt, salt, fresh ground black pepper, flat leaf parsley, minced, whole eggs, beaten, bacon , thin, ketchup, brown sugar, dry mustard, tabasco sauce

corn tortillas, canola oil , to fry tortillas, eggs, half-and-half cream, butter, onion, roughly chopped, red bell pepper, roughly chopped, green bell pepper, roughly chopped, tomatoes, roughly chopped, jalapeno, seeded and finely diced (optional), chopped cilantro, grated monterrey jack cheese or 1 cup cotija cheese

whole taco shells, ground beef, taco seasoning, tomato paste, salt, pinto beans or 1 (16 oz) can chili beans, water, head green leaf lettuce, sliced very thin, grape tomatoes, halved (or diced regular tomatoes), grated cheese , cheddar or 1 cup monterey jack pepper cheese, mayonnaise, sour cream, salsa, ranch dressing mix (optional), extra hot sauce (optional), crushed tortilla chips (optional)

cooked wild rice, fresh corn kernels (scraped off the cob), eggs, beaten, heavy cream, kosher salt (or table salt to taste), cayenne pepper, butter, milk , for thinning

cooked macaroni or 4 cups cavatappi pasta, olive oil, diced red onion, diced red bell pepper, diced jalapeno, chopped green chilies, frozen corn, garlic cloves, chopped, cream, grated monterey jack pepper cheese, butter, salt, pepper

bow tie pasta, olive oil, whole lemon, juiced, salt, fresh ground black pepper, zucchini , cut in half lengthwise, then cut in half again lengthwise, then cut into slices, feta cheese, crumbled, tomatoes , halved lengthwise, minced parsley

lasagna noodles, ground beef, manwich sloppy joe mix, diced tomato, cream cheese

olive oil, kosher salt, chuck roast, onions, carrots, pepper, beef broth, fresh rosemary sprigs, fresh thyme sprigs, or if you don tsp have those, she says to use a dash of the dried herbs instead, or omit completely.

broiler-fryer chicken, cut up, carrots, diced, celery ribs, diced, onion, diced, turmeric, pepper, thyme, parsley flakes, chicken base, egg noodles, frozen homemade, all-purpose flour

canola oil, all-purpose flour, enchilada sauce or 1 (28 oz) can pasta sauce, chicken broth, salt, ground black pepper, chopped cilantro, ground beef, onion, finely diced, diced green chilies, salt, corn tortillas, canola oil, grated sharp cheddar cheese, chopped black olives, chopped green onion, chopped cilantro

whole beef short ribs, kosher salt, & pepper to taste, all-purpose flour, pancetta, diced, olive oil, whole medium onion, diced, whole carrots, diced, whole shallots, peeled and finely minced, red wine, beef broth (enough to almost cover ribs), thyme, rosemary

flour tortillas, shrimp, peeled and deveined, mexican red sauce, onion , large, red bell pepper, green bell pepper, monterey jack cheese, grated, olive oil, butter , as needed

water, brown rice, lentils, salt, diced onion, diced tomato, carrots, peeled and cut into thick rounds, raisins (optional), garlic powder, cinnamon, dried celery flakes, chili powder

russet potatoes or 3 lbs yukon gold potatoes, washed thoroughly, butter, yellow onion, diced, ham, diced, half-and-half, heavy cream, flour, black pepper, cheddar cheese, grated, monterey jack cheese, grated, parsley, chopped (optional)

carrots, peeled, parsnips, peeled, bsp bsp olive oil, ground cumin, kosher salt, freshly ground black pepper