1637 uova benedetto poached Recipes

  • Poached Pears with Chocolate-Pear Sauce
    pear nectar, dry white wine, sugar and
    3 More
    pear nectar, dry white wine, sugar, slightly under-ripe pears, peeled, halved, cored, bittersweet (not unsweetened ) or semisweet chocolate, chopped, vanilla ice cream
    6 ingredients
  • Poached Pears with Star Anise
    ruby port, sugar, water, whole star anise and
    2 More
    ruby port, sugar, water, whole star anise, firm bosc pears, peeled, halved, cored, vanilla ice cream
    6 ingredients
  • Poached Peaches with Vanilla
    semisweet white wine (such as french colombard), water and
    4 More
    semisweet white wine (such as french colombard), water, sugar, honey, vanilla bean , split lengthwise, firm ripe peaches (unpeeled ), cut into 1/2-inch-thick slices
    6 ingredients
  • Poached Pear Sundaes
    water, honey, orange peel (orange part only) and
    5 More
    water, honey, orange peel (orange part only), pears, peeled, halved, cored, vanilla ice cream, chocolate syrup, cream, grated semisweet chocolate
    8 ingredients
  • Poached Chicken with Tomatoes, Olives, and Green Beans
    skinless boneless chicken breast halves (1 3/4 lb total ) and
    10 More
    skinless boneless chicken breast halves (1 3/4 lb total ), kosher salt, water, low-sodium chicken broth (14 fl oz), fresh thyme sprig, haricots verts or other thin green beans, trimmed, extra-virgin olive oil, tomatoes, cut into 1/4-inch dice (3 cups), brine-cured green and black olives such as picholine and kalamata, pitted and chopped, torn fresh oregano leaves, black pepper
    11 ingredients
  • Poached Sockeye Salmon with Mustard Herb Sauce
    whole sockeye salmon (preferably wild), cleaned , discard... and
    12 More
    whole sockeye salmon (preferably wild), cleaned , discarding head but leaving tail intact, onion (3/4 lb), sliced, turkish or 2 california bay leaves, whole black peppercorns, whole allspice, table salt, mayonnaise, sour cream, dijon mustard, whole-grain or coarse-grain mustard, chopped fresh dill, chopped fresh tarragon, grated fresh lemon zest
    50 min, 13 ingredients
  • Poached Salmon in Aspic
    whole salmon (with skin), cleaned and backbone removed, h... and
    21 More
    whole salmon (with skin), cleaned and backbone removed, head and tail left intact, salt, qt cold water, fresh lemon juice, onion, coarsely chopped, carrots, coarsely chopped, celery ribs with leaves , cut into 4-inch pieces, bay leaves (not california ), fresh parsley stems (without leaves ), fresh thyme sprigs, whole black peppercorns, dry white wine, sercial madeira, fresh thyme sprig, salt, leek, white and pale green parts chopped and 2 outer leaves reserved, carrot, coarsely chopped, celery rib, coarsely chopped, eggs, whites lightly beaten and shells crushed (reserve yolks for another use), unflavored gelatin (from two 1/4-oz envelopes), cold water, green mayonnaise
    22 ingredients
  • Poached Salmon with Truffles and Shrimp in Cream Sauce
    shrimp (about 28) in shells, salt, unsalted butter, cognac and
    12 More
    shrimp (about 28) in shells, salt, unsalted butter, cognac, water, wide) slices center-cut salmon fillet (1 1/2 to 2 lb total), skinned, fresh or preserved black winter truffles (28 g), salt, dry white wine, french chablis or other dry white wine, chopped shallot, heavy cream, arrowroot, cognac, salt, black or white pepper
    1 hour 45 min, 16 ingredients
  • Poached Salt Cod
    center-cut skinless boneless salt cod , rinsed well, water and
    4 More
    center-cut skinless boneless salt cod , rinsed well, water, onion, halved, fresh thyme, bay leaves, whole black peppercorns
    30 min, 6 ingredients
  • Poached Pears with Marsala, Cinnamon, and Vanilla Poached Pears with Marsala, Cinnamon, and Vanilla
    dry marsala, water, sugar, cinnamon sticks and
    4 More
    dry marsala, water, sugar, cinnamon sticks, vanilla beans , split lengthwise, orange peel, bosc pears, peeled , stems left intact, mascarpone cheese * (optional)
    8 ingredients
  • Poached Pears with Cranberry Purée Poached Pears with Cranberry Purée
    fresh or frozen cranberries, sugar, orange juice and
    1 More
    fresh or frozen cranberries, sugar, orange juice, firm but ripe bosc pears, peeled, cored, cut into 3/4-inch-thick wedges
    4 ingredients
  • Poached Asian Pears with Star Anise and Tropical Fruit Poached Asian Pears with Star Anise and Tropical Fruit
    water, dry white wine, sugar, fresh lemon juice and
    6 More
    water, dry white wine, sugar, fresh lemon juice, star anise, cinnamon stick, fresh ginger, sliced, asian pears, papaya, diced, mango, diced
    10 ingredients
  • Poached Filets Mignons with Horseradish Sauce Poached Filets Mignons with Horseradish Sauce
    four 4-oz fully trimmed center-cut filets mignons and
    5 More
    four 4-oz fully trimmed center-cut filets mignons, veal demiglace, water, dijon mustard, bottled horseradish, butternut squash , turnip, and green-beanquinoa
    6 ingredients
  • Poached Chicken Breasts with Arugula Pesto Sauce Poached Chicken Breasts with Arugula Pesto Sauce
    arugula (about 3/4 lb), washed well and spun dry and
    9 More
    arugula (about 3/4 lb), washed well and spun dry, pine nuts, toasted golden and cooled, freshly grated parmesan cheese, salt, garlic clove, chopped, olive oil, water plus additional if desired, chicken broth, water, whole boneless skinless chicken breasts (about 2 1/4 lb), halved
    10 ingredients
  • Poached Chicken with Vegetables, Coriander and Saffron Couscous Poached Chicken with Vegetables, Coriander and Saffron Couscous
    boneless skinless chicken breast, halved, ground cumin and
    20 More
    boneless skinless chicken breast, halved, ground cumin, ground ginger, salt, garlic clove, minced, olive oil, onion, chopped, garlic cloves, minced, olive oil, ground ginger, crumbled saffron threads, chicken broth, chopped fresh coriander, chopped fresh flat-leafed parsley leaves, carrot , cut crosswise into 1/4-inch slices, zucchini , halved lengthwise and cut crosswise into 1/3-inch slices, nicoise olives, saffron couscous, crumbled saffron threads, chicken broth, olive oil, couscous
    22 ingredients
  • Poached Duck Foie Gras with Grape Chutney Poached Duck Foie Gras with Grape Chutney
    veal demiglace or stock, tawny port and
    7 More
    veal demiglace or stock, tawny port, dry red wine such as cabernet sauvignon, vanilla bean , halved lengthwise, cracked black pepper, seedless red grapes (on stems ), raw grade a duck foie gras at room temperature, cleaned and deveined, kosher salt, accompaniments: sea salt , sliced country loaf, and grape chutney
    9 ingredients
  • Poached Halibut with Black Truffles and Purple-Potato and Crab Gratin Poached Halibut with Black Truffles and Purple-Potato and Crab Gratin
    haricots verts (french thin green beans) or regular green... and
    13 More
    haricots verts (french thin green beans) or regular green beans, fresh chanterelle mushrooms, olive oil, minced garlic, fresh black truffle * (about 9 g), shallots, sea salt, six 5-oz skinless halibut fillets, fresh lemon juice, fresh thyme leaves, fresh tarragon leaves, fish stock, vin jaune or dry sherry, purple-potato and crab gratin
    14 ingredients
  • Poached Salmon with Green Peppercorn, Ginger, and Orange Sauce Poached Salmon with Green Peppercorn, Ginger, and Orange Sauce
    water, dry white wine and
    14 More
    water, dry white wine, fresh gingerroot , flattened with the side of a knife, black peppercorns , bruised, bay leaf, a 3 1/2- to 4-lb s lmon fillet, sour cream, mayonnaise, dijon-style mustard, grated peeled fresh gingerroot, freshly grated orange zest, fresh orange juice, drained green peppercorns, sugar, white-wine vinegar, braised onion ribbons with celery and sliced baked potatoes with parsley butter as accompaniments
    16 ingredients




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