3395 unsalted bread Recipes

unsalted butter, eggs, brown sugar , firmly packed, canned pumpkin puree, freshly grated gingerroot, flour, baking soda, baking powder, salt, ground cinnamon, ground nutmeg, allspice, low-fat buttermilk

unsalted butter, at room temperature, sugar, eggs, all-purpose flour, baking soda, salt, mashed banana (very ripe ), sour cream, vanilla, walnuts (optional) or 1/2 cup pecans (optional)

unsalted butter (softened ), sugar, very ripe bananas, mashed (1-1/2 cups measured), eggs, lightly beaten, buttermilk (you can substitute homemade by letting milk plus tbsp vinegar set for 10 minutes), all-purpose flour, baking soda, baking powder, fresh nutmeg (or 1/2 tsp. dried- i use about 1/2 fresh ) (optional), salt, coarsely chopped walnuts

unsalted butter, onion, chopped, baguette (about 1/3 loaf), sliced 2/3 inch thick and then into cubes, extra-sharp cheddar, coarsely shredded (3/4 cup packed), grape or cherry tomatoes, halved, eggs, milk, kosher salt, black pepper

unsalted butter, sesame seeds, unflavored powdered gelatin , from 1 (1/4-oz) envelope, sugar, active dry yeast , from 1 (1/4-oz) package, eggs, room temperature, buttermilk, room temperature, molasses, tapioca flour, chickpea flour, almond flour, coconut flour, amaranth flour, sorghum flour, yellow cornmeal, potato flour, cornstarch, xanthum gum, fine sea salt

unsalted butter, melted, plus more for greasing the pan, flour (spoon into a dry-measure cup and level off), cocoa powder , sifted after measuring (dutch-process or alkalized), baking powder, salt, ground cinnamon, freshly grated nutmeg, ground ginger, eggs, sugar, dark brown sugar, sour cream (low-fat sour or regular )

unsalted butter, room temp, granulated sugar, eggs, room temp, all-purpose flour, dutch-processed cocoa powder, ground cinnamon, salt, baking powder, baking soda, buttermilk, water, vanilla extract, cocoa-spice sugar crust, granulated sugar, ground cinnamon, dutch-processed cocoa powder, ground ginger, decorating or sparkle sugar

unsalted butter, softened, sugar, eggs, banana, mashed (use very ripe bananas), sour cream, pure vanilla extract, all-purpose flour, baking powder, baking soda, salt, walnuts, chopped

unsalted butter, melted, barley flour, unbleached all-purpose flour, whole wheat flour, brown sugar, salt, baking powder, caraway seed (optional), egg, beaten, buttermilk, vegetable oil

unsalted butter, softened, dark brown sugar, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, allspice, vanilla, applesauce, eggs, raisins, chopped walnuts

unsalted butter, sugar, eggs, salt, dried lemon balm leaves, finely chopped, flour , sifted, baking powder, grated lemon , rind of, chopped nuts (optional), lemon , juice of, sugar, water, lemon balm leaves, finely chopped

unsalted butter, seasoned croutons, crushed into fine powder, dry mustard, caraway seed, cabbage, shredded, kosher salt, sugar

unsalted butter, sugar, eggs, sour cream, baking soda, vanilla, bananas, very ripe and mashed, flour, fresh raspberries (or berry of choice, frozen can be substituted but drain well)

unsalted butter, softened, sugar, egg, all-purpose flour, baking powder, salt, baking soda, buttermilk, orange juice, coarsely chopped pecans, toasted, sweetened dried cranberries, grated orange rind, glaze

unsalted butter, onion, chopped, eggs, creamed corn, flour, corn muffin mix (ex. jiffy), sour cream, cheddar cheese, grated

unsalted butter, sugar, vanilla, eggs, cream cheese, flour, cinnamon, nutmeg, baking powder, salt, golden raisin, brown raisins, buttermilk, sugar, lemon juice

unsalted butter, at room temperature, sugar, eggs, vanilla extract, unbleached all-purpose flour, baking powder, baking soda, salt , a pinch, lemon , zest of, chopped crystallized ginger, buttermilk, peeled cored, coarsely chopped pears

unsalted butter, cut into pieces and softened slightly, plus additional for greasing pans, warm water (105-115of), active dry yeast (2 1/4 tsp), sugar, all-purpose flour, grated parmigiano-reggiano (1 cup), salt, eggs, emmental cheese, cut into 1/4-inch dice (2/3 cup), italian fontina, cut into 1/4-inch dice (2/3 cup), sliced imported mortadella (preferably from bologna), cut into 1/4-inch pieces (3/4 cup), sliced prosciutto cotto or baked ham, cut into 1/4-inch pieces (3/4 cup)