52934 ultimate melts rachael Recipes

extra virgin olive oil, divided, onion, finely chopped, ground sirloin, worcestershire sauce, salt, ground black pepper, white bread (or whatever sandwich bread you like), butter, softened, dijon mustard, swiss cheese, bacon , cooked until crisp, tomatoes

melt-in-your-mouth cookies recipe, salted butter, real vanilla extract, brewed espresso coffee, heaping tbsp confectioners sugar , sifted, all-purpose flour , sifted, sea salt, toasted pine nuts, coarsely chopped, sugar

eggs, beaten, ground black pepper, condensed cream of chicken soup, sour cream, frozen hash brown potatoes, thawed, cooked ham, cubed, onion, chopped, shredded cheddar cheese, butter, melted

diced potatoes, stalks celery, diced, chopped onion, chicken broth, divided, half-and-half cream, butter, melted, all-purpose flour, cubes chicken bouillon, ground black pepper

marzetti ultimate blue cheese dressing, boneless skinless chicken breasts, salt and black pepper, paprika, olive oil, divided, granny smith apple, cored and sliced, sliced celery, sliced shallots or red onions, clean baby spinach leaves, toasted pine nuts

chocolate wafer cookie crumbs, unsalted butter, melted, plus more for the pie pan, sugar, half-and-half, sugar, salt, cornstarch, egg yolks, high-quality bittersweet or semisweet chocolate, finely chopped, unsalted butter, vanilla extract, heavy cream, sugar, vanilla extract, chocolate wafer crumbs, for garnish

margarine, melted, granulated sugar, brown sugar , packed, eggs, vanilla extract, all-purpose flour, baking soda, salt, chocolate chips, nuts, chopped (optional)

flour, baking powder, baking soda, cinnamon, nutmeg, salt, ripe bananas, sugar, eggs, butter, melted, milk, butterscotch chips (or half chocolate)

boneless skinless chicken tenders, bisquick baking mix, parmesan cheese, grated, garlic salt or 1/2 tsp garlic powder, paprika, egg, slightly beaten, butter or 3 tbsp margarine, melted

graham cracker crumbs, sugar, butter or 1/4 cup margarine, melted, cream cheese, softened, sugar, flour, eggs, sour cream, lemons , zest of, vanilla extract, egg white, sugar, sour cream, raspberry preserves, apricot preserves, fresh fruit (chopped )

original bisquick baking mix, milk, sugar, lemon juice, baking powder, eggs

unbaked frozen dinner rolls (i use 14 rolls with a regular size bundt pan, otherwise it will overflow ), butterscotch pudding mix (not instant ), brown sugar , packed, pecans, chopped, butter, melted

baking cocoa, baking soda, butter, melted,and divided, boiling water, sugar, eggs, all-purpose flour, vanilla extract, salt, semi-sweet chocolate chips, coarsely chopped pecans

graham cracker crumbs, melted butter, sliced strawberries (depending on taste), whole milk, white sugar, flour, salt, egg yolks, slightly beaten, melted butter, vanilla, whipping cream, sugar, vanilla (i like a lot), crushed strawberry (again , depending on taste), sliced strawberry (to garnish )

active dry yeast (1 1/2 package), warm water, shortening, sugar, salt, milk, egg, flour, melted butter, brown sugar, cinnamon, raisins (optional), powdered sugar, butter, melted, vanilla, milk (2 to 4 tbsp) or cream (2 to 4 tbsp)

graham cracker crumbs, sugar, butter, melted, cream cheese, softened, sugar, eggs, white chocolate, melted and cooled slightly, vegetable oil , as needed, egg, milk, oriental spring roll wrappers, semisweet chocolate, chopped, powdered sugar , as needed, chocolate sauce in squirt bottle, for garnish, cream, for garnish, mint sprigs, for garnish

ganache filling, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), heavy cream, sugar, chocolate cupcake, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), dutch-processed cocoa, hot coffee, bread flour, granulated sugar, table salt, baking soda, vegetable oil, eggs, white vinegar, vanilla extract, creamy chocolate frosting, granulated sugar, egg whites, table salt, unsalted butter, softened and cut into 1 tbsp pieces, bittersweet chocolate (callebaut intense dark chocolate litre-60-40nv or ghirardelli baking bar), melted and cooled. cool chocolate to between 85 to 100 degrees before adding to frosting., vanilla extract

flour, baking powder, salt, eggs, fat free sour cream, fat free milk, sugar, melted butter, vanilla extract, fresh blackberries, halved