37157 tyler country fried uncle cornmeal Recipes

cornmeal, cold water, water, teas. salt, butter , bacon fat, or veg. oil, flour

flour, salt, black pepper, egg, water, seasoned bread crumbs, lemon zest, dried thyme, veal cutlets , pounded 1/8-inch thick between sheets of plastic wrap, vegetable oil, for frying, flour, cornmeal, salt and pepper, to taste, lemon, sliced thin

cornmeal, all-purpose flour, salt, black pepper, cayenne pepper, buttermilk, fresh okra, sliced, oil, for frying

cornmeal, coarse salt, plus more for seasoning, pepper, cayenne pepper, buttermilk, eggs, lime juice, oil, for frying, green tomatoes , wedged

country style barbecue roast chicken, frying chicken cut in pieces, sugar, butter, red pepper flakes, salt, black pepper, dry mustard, chili powder, vinegar, tabasco sauce, worcestershire sauce, water, chopped onion, garlic, minced

cornmeal, all-purpose flour, baking powder, salt, milk, butter or 1/4 cup margarine, melted, egg, beaten, sharp cheddar cheese, shredded or 1/2 lb bulk sausage, browned and drained can be used in place of the cheese

cornmeal, fennel seed, crushed, dried oregano, salt, cayenne pepper (optional), pepper, eggs, water, zucchini (or two small), all-purpose flour, olive oil, butter

cornmeal, all-purpose flour, salt, pepper, eggs, beaten, water, green tomatoes, sliced 1/4 thick, vegetable oil

cornmeal, sugar, salt, green tomato, firm , cut into 1/2 inch slices, bacon, peanut oil, coarse salt

cornmeal, red pepper flakes, or more if desired, fresh black pepper, sea salt, extra firm tofu, drained and pressed and cut into 1/2 cubes, canola oil, organic apricot fruit spread, fresh ginger, minced, tamari or shoyu, water

boneless skinless chicken breasts, vegetable oil, dijon mustard, salt, black pepper, paprika, ground pecans, yellow cornmeal

vegetable oil, for frying, milk , or more as needed, cornmeal, all-purpose flour, egg, beaten, green tomatoes, sliced 1/4-inch thick

catfish fillets, lard or shortening, for pan frying, white cornmeal, salt and black pepper, for seasoning, lemon wedge

cornmeal, all-purpose flour, dried basil, kosher salt, plus for seasoning, cayenne, freshly ground black pepper, eggs, slightly beaten, vegetable oil , for shallow frying, zucchini, sliced into 1/8 to 1/4-inch thick coins

peanut oil, for frying, yellow cornmeal, all-purpose flour, cayenne pepper, garlic powder, dried parsley, salt, plus more for seasoning, ground black pepper, fresh or frozen and thawed small calamari, cleaned and cut into 1/2-inch rings, lemon wedges, for garnish, sweet and spicy dipping sauce , recipe follows, peach preserves, sweet chili sauce, hot sauce, crushed red pepper flakes

cornmeal, self-rising flour, salt, water, whole okra, sliced into 1/2-inch rounds, chopped vidalia onions, clarified butter , plus more as needed

cornmeal, sugar, salt, pepper, green tomatoes , cut into 1/4-inch slices, vegetable oil

crappie fillets (about 6 lb), cornmeal, all-purpose flour, salt, pepper, milk, vegetable oil, lemon wedges (optional), tartar sauce or catsup