85 two one two Recipes

pineapple flavored cake mix, vegetable oil, strawberry pie filling, eggs, water, crushed pineapple with juice, instant vanilla pudding mix

sized yellow tomatoes, sliced, baby roma tomatoes, diced, dry cured black olives, pitted, fresh oregano, leaves and tips, evo oil, balsamic vinegar (a decent commercial 1, not the real aged one), salt , freshly grated black pepper

breakfast sausage, shredded cheddar cheese, buttermilk baking mix

breakfast hot sausage, shredded sharp cheddar cheese, buttermilk baking mix

butter, white sugar, all-purpose flour, eggs, plain yogurt, cream of tartar, baking soda, vanilla extract, grated lemon zest

butter, white sugar, divided, cake flour, egg yolks, room temperature, egg whites, room temperature, baking powder, milk, room temperature, vanilla extract

butter, white sugar, all-purpose flour, baking powder, salt, eggs, milk, vanilla extract

shortening, white sugar, all-purpose flour, eggs, milk, baking powder, vanilla extract, almond extract

dry macaroni, chunky salsa, mayonnaise, chopped green bell pepper, garlic powder, salt, ground black pepper to taste, sliced black olives, drained (optional)

german chocolate sauerkraut fudge cake, german tradition meets the dry irish humor in this melt-in-your-mouth chocolate cake recipe. we loved to watch our guests gape in surprise when the secret ingredient was revealed., prepare, grease and flour two 8-inch baking pans. set aside. set oven temperature to 350 degrees., sift together, half cup unsweetened cocoa, two and 1-fourth cups sifted all-purpose flour, prepare, two-thirds cup rinsed, drained and chopped sauerkraut (do not be tempted to squeeze the sauerkraut dry), add to the sauerkraut, lightly beaten egg yolks, water, at room temperature, cream, two-thirds cup butter, at room temperature, one-half cups refined sugar , or three-fourths cup fruit sugar, add, vanilla, egg whites, at room temperature, rising agent mixture, baking powder , 1 tsp baking soda, 1-fourth tsp salt (stirred together)

egg, sugar, vanilla, milk or 8 oz half-and-half, combination of the two, nutmeg

rice (i used brown ), creamed corn, black beans (rinsed and drained ), hot sauce (or a tsp or two), shredded cheese , to taste

bacon strips, diced, onion, chopped, two 55 oz, 1 28 ounces) baked beans, one 8 ounces) crushed pineapple, drained, brown sugar, ketchup

margaret holmes mustard greens, drained, margaret holmes seasoned turnip greens, drained, delmonte spinach, drained, vegetable broth, butter, salt and pepper to taste, hot sauce

cream cheese, cubed, condensed cream of celery soup, undiluted, sliced pepperoni, finely chopped, assorted crackers

dabob bay oysters, whole and in their shells, butter, rib celery, diced, carrot, diced, diced onion, chopped fresh thyme, chopped fresh rosemary, chopped fresh sage, cooked bacon, crumbled, cornbread, cut into 1-inch cubes, chicken stock, salt and freshly ground black pepper, by 12-inch) himalayan salt block (recommended: saltworks), crimini mushrooms (depending on size), rib celery, diced, carrot, diced, diced onion, sliced chanterelle mushrooms, chopped fresh thyme, chopped fresh rosemary, chopped fresh sage, cornbread, cut into 1-inch cubes, salt and freshly ground black pepper, butter, chicken stock

green peas (i use frozen ones ), big onion, garlic cloves, big tomato, yogurt, salt, red chili powder, coriander powder, oil