14 twice spinach Recipes

  • Spinach Twice Baked Potatoes
    baking potatoes , scrubbed well and
    7 More
    baking potatoes , scrubbed well, frozen chopped spinach, thawed, butter (more if you dare), sour cream, warm milk, approximately, grated cheddar cheese, salt and pepper, cayenne
    26 min, 8 ingredients
  • Twice-Baked Spinach Potatoes
    baking potatoes (about 12 oz each), low-fat milk and
    7 More
    baking potatoes (about 12 oz each), low-fat milk, light cream cheese, tub-style (about 4 oz), shredded reduced-fat sharp cheddar cheese, divided, chopped onion, salt, black pepper, frozen chopped spinach, thawed, drained, and squeezed dry, sliced green onion (optional)
    16 min, 9 ingredients
  • Twice-Baked Spinach Potatoes
    baking potatoes (about 12 oz each), low-fat milk and
    7 More
    baking potatoes (about 12 oz each), low-fat milk, tub-style light cream cheese (about 4 oz), shredded reduced-fat sharp cheddar cheese, divided, chopped onion, salt, black pepper, frozen chopped spinach, thawed, drained, and squeezed dry, sliced green onions (optional)
    9 ingredients
  • Spinach Stuffed Twice Baked Potatoes
    sized baking potatoes, butter or 3 tbsp margarine and
    4 More
    sized baking potatoes, butter or 3 tbsp margarine, ground black pepper, salt, frozen spinach, thawed and drained well (i used my hands to squeeze out extra liquid), shredded sharp cheddar cheese
    21 min, 6 ingredients
  • Twice-Baked Potatoes
    baking potatoes, canola oil, sliced mushrooms and
    6 More
    baking potatoes, canola oil, sliced mushrooms, scallions, thinly sliced, frozen chopped spinach , defrosted and squeezed dry, dijon mustard, low-fat sour cream, shredded low-fat cheddar, salt and pepper
    2 hour 15 min, 9 ingredients
  • Twice-Baked Acorn Squash
    acorn squash (1-1/2 lb each) and
    7 More
    acorn squash (1-1/2 lb each), frozen chopped spinach, thawed and squeezed dry, bacon strips, cooked and crumbled, shredded parmesan cheese, divided, sliced green onion, butter, softened, salt, cayenne pepper
    25 min, 8 ingredients
  • Fully Loaded Twice-Baked 'tatoes
    idaho baking potatoes , scrubbed, butter and
    12 More
    idaho baking potatoes , scrubbed, butter, diced sweet onion (e.g. vidalia or maui), diced mild green pepper (e.g. bell), jalapeno peppers, seeded and diced, diced ham (smithfield recommended), room temperature cream cheese, sour cream, baby spinach leaves, chopped artichoke heart, crumbled blue cheese (e.g. roquefort), grated parmesan cheese, fine sea salt, fresh ground black pepper
    16 min, 14 ingredients
  • Whoopee Twice Chicken Veggie Soup With Rice
    ground chicken, egg, breadcrumbs, sage, parsley and
    13 More
    ground chicken, egg, breadcrumbs, sage, parsley, brown rice, canola oil, onion, chopped, stalks celery, chopped, carrots, sliced, zucchini , halved lengthwise and sliced, frozen peas, fresh parsley, chopped (or more ), fresh dill, chopped (or more ), fresh sage leaf, chopped, salt and pepper, chicken stock, fresh spinach
    1 hour 20 min, 18 ingredients
  • Twice Baked Spinach Souffles Twice Baked Spinach Souffles
    fresh spinach, butter, flour, milk and
    7 More
    fresh spinach, butter, flour, milk, salt & freshly ground black pepper, grated nutmeg, eggs, double cream, gratead parmesan cheese, melted butter, grated parmesan cheese , to prepare the ramekins
    1 hour 20 min, 11 ingredients
  • Twice-Baked Potatoes Twice-Baked Potatoes
    baking potatoes (about 8 oz each), olive oil and
    10 More
    baking potatoes (about 8 oz each), olive oil, green onions, thinly sliced, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, grated fresh parmesan cheese, divided, part-skim ricotta cheese, light sour cream, salt, freshly ground black pepper, salsa (optional)
    1 hour 16 min, 12 ingredients
  • Spanish Style Beef and Rice (Rachael Ray) Spanish Style Beef and Rice (Rachael Ray)
    beef stock, water, butter, white enriched rice and
    32 More
    beef stock, water, butter, white enriched rice, extra-virgin olive oil , 1 turn of the pan, ground sirloin, salt and pepper, onion, finely chopped, garlic, chopped, green bell pepper, seeded and finely chopped, worcestershire sauce, tomato sauce, ground cumin , 1/3 palmful, twice, chopped flat-leaf parsley , a couple of handfuls, spicy chopped salad with tortillas, recipe follows, mild to medium chile peppers , such as moderate heat poblano or mild italian cubanelle, extra-virgin olive oil , plus some for drizzling, garlic, cracked, triple washed spinach, stems removed and coarsely chopped, salt and pepper, beef broth or chicken broth, leftover spanish style beef and rice, tomato sauce, shredded monterey jack , smoked cheddar or pepper jack cheese, hears romaine lettuce, chopped, canned or jarred sliced jalapenos, drained, salad olives , manzanilla with pimento, drained, vine ripe tomato, seeded and chopped, red onion, chopped, broken tortilla chips , any variety, taco sauce, lime, juiced, chopped cilantro or flat-leaf parsley, olive oil , eyeball it, salt and pepper
    30 min, 36 ingredients
  • Indian Eggplant Stew With Spiced Basmati Rice Indian Eggplant Stew With Spiced Basmati Rice
    ghee (olive oil ok), onion, chopped and
    19 More
    ghee (olive oil ok), onion, chopped, garlic cloves, chopped, cumin seed, mustard seeds, ginger, grated fresh, fresh chili pepper (jalapeno, serrano ok), eggplant, cubed, spinach, fresh rinsed, tomatoes, chopped, turmeric, salt, garbanzo beans (1 can), lemon juice, fresh, sugar, white basmati rice , rinsed twice, water, salt, turmeric, ginger, fresh, grated, ghee (olive oil ok)
    40 min, 21 ingredients




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