32 twice potatoes red potatoes Recipes

red skin potatoes, garlic, butter, sour cream, milk or cream, cream cheese softened, grated cheddar cheese, green onions thinly sliced, bacon cooked crisp & chopped, salt & pepper, green onion sliced, bacon cooked crisp & chopped, grated cheddar cheese

dried great northern beans, extra-virgin olive oil, chopped red onion, chopped fresh parsley, tomato paste, russet potato, peeled, sliced, carrots, peeled, sliced, zucchini, sliced, red onion, sliced, kale or swiss chard, stems and ribs removed, leaves sliced, savoy cabbage, thinly sliced, green beans, chopped, celery stalk, thinly sliced, pancetta or bacon, more) canned low-salt chicken broth

green onion, chopped fine, red pepper, chopped fine (optional), canola oil, mashed potatoes (prepared with milk & butter, leftovers are fine), cheddar cheese, shredded (divided 1/2 cup and 1/2 c), bacon, cooked crispy and crumbled (turkey bacon works fine), salt, pepper

baking potatoes, onion, diced, milk, salt and pepper to taste, butter, green bell pepper, seeded and diced, red bell pepper, seeded and diced, jalapeno peppers, seeded and chopped, minced garlic, shredded cheddar cheese, bacon bits, sour cream

baking potatoes, olive oil, salt, bacon, chopped, red wine, minced garlic, butter, half-and-half (works well with whole milk), shredded cheddar cheese (i recommend cheddar barrel new york aged reserve), onion powder, fresh chives (or 2 tsp dried ), dried parsley, black pepper, salt, paprika

potatoes scrubbed and salted lightly, broccoli spears steamed and florets removed, level tbsp sour cream. room temp ., butter, garlic, marscapone at room temp ., kosher salt and white pepper to taste, grated mozzarella, room temp, fresh chopped parsel y, paprika, chopped hot red pepper, cooked and seeds removed

sweet potatoes (3 1/2 lb.), butter or margarine, whipping cream , half-and-half, or milk, salt, smoked paprika, ground red pepper, crushed amaretti cookies (about 4 cookies), smoked paprika, grated parmigiano-reggiano cheese

potatoes (small red or small yukon gold), fresh jalapeno peppers, tb butter, sour cream, bacon,cooked (or bacon bits), grated cheddar cheese, salt, fresh ground pepper, chopped scallions,green part only

vegetable oil, lean stewing beef, cut into bite size pieces, flour, red wine, salt, ground black pepper (or to taste), chopped onion, sliced carrot, sliced button mushroom, yukon gold potatoes, peeled and cubed, dried thyme leaves (omit if you prefer, we liked it) (optional), condensed french onion soup, condensed golden mushroom soup, condensed beef broth, chicken broth (or use another can of beef broth), low-fat sour cream (more or less-see notes below ), baked potatoes (i use yukon gold)

russet potatoes , scrubbed, olive oil, divided, kosher salt and freshly cracked black pepper, butter, plus extra for serving, softened, garlic, minced, red pepper flakes, swiss chard , stems discarded and leaves finely chopped, part-skim ricotta cheese, shredded smoked mozzarella, plus extra for topping, grated parmesan, plus extra for topping