165 twice baked cheese bacon Recipes
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baking potatoes, green onions, sliced thin and7 Morebaking potatoes, green onions, sliced thin, milk or 1/4 cup light cream, salt, butter, shredded cheddar cheese, grated romano cheese or 1/2 cup parmesan cheese, bacon , crisped and crumbled (optional), paprika, on top for color (optional)31 min, 9 ingredients
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baking potatoes, baked (about 4 lb) and12 Morebaking potatoes, baked (about 4 lb), shredded cheddar cheese, divided (8 oz), sour cream, cream cheese, softened, milk, butter or 1/2 cup margarine, melted, garlic cloves, minced, chopped fresh chives, salt, pepper, bacon, cooked and crumbled, green onions, chopped, chopped fresh chives50 min, 13 ingredients
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baking potatoes (4lbs), shredded cheddar cheese, divided and10 Morebaking potatoes (4lbs), shredded cheddar cheese, divided, sour cream, cream cheese, softened, milk, butter, melted, garlic cloves, minced, chopped fresh chives, salt, pepper, cooked bacon, crumbled, chopped fresh chives1 hour , 12 ingredients
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Twice Baked Potatoes (slurp)baking potatoes, butter and7 Morebaking potatoes, butter, chopped white onions or 1/2 cup yellow onion, green onions , including the top, bacon bits or , pieces, shredded cheddar cheese or colby cheese, milk, garlic salt, pepper1 hour , 9 ingredients
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Twice-Baked Bacon Potatoesbaking potatoes, butter, softened and7 Morebaking potatoes, butter, softened, milk or heavy whipping cream, sliced bacon, cooked and crumbled, shredded cheddar cheese, divided, minced chives, salt, pepper, paprika30 min, 9 ingredients
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Twice Baked Potato Skinsbaking potatoes, seasoning salt and pepper and5 Morebaking potatoes, seasoning salt and pepper, garlic powder , to taste, vegetable oil , for deep frying, mozzarella cheese, shredded, cheddar cheese, shredded, bacon bits7 ingredients
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Twice Baked Onion Potatoesbaking potatoes, sliced bacon chopped, chopped onion and5 Morebaking potatoes, sliced bacon chopped, chopped onion, sour cream, milk, diced american cheese, shredded chedder cheese, onions finely sliced1 hour 45 min, 8 ingredients
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