66 tweed princess Recipes

russet potatoes, baked, white onion, chopped, olive oil (or more ), sour cream, milk, butter, melted, salt , to taste, ground black pepper , to taste, garlic powder , to taste, mustard powder , to taste, ground nutmeg , to taste, hot sauce , to taste, green onion, chopped, plus extra to garnish, shredded cheddar cheese, plus extra for topping potatoes with

lemon juice, vanilla-flavored syrup, apple juice (30ml), grape juice (60ml), grenadine (30ml)

shredded coconut (freshly grated preferred ), ice cream (your favorite kind )

soy bacon (and add a little olive oil to cook it), fresh green beans, cut in half and ends trimmed, onions, chopped into large pieces, garlic, sliced, red potatoes, with skin, halved, dried basil, marjoram, water (or as needed), salt & pepper to taste

fresh duck (, frozen will do ), garlic, red peppers, paprika, seasoned salt, olive oil

juice , five different s (try choosing different colors.), gelatin, granulated sugar , for each juice

fresh pineapple, mango, red sweet bell pepper, cilantro, chopped, rice wine vinegar, jalapeno, seeded, garlic cloves, salt, pepper, lemon , juice of

chicken fillets (half breasts), seasoned flour, cooking oil, butter, dry white wine, cut asparagus, drained, chicken stock cube, cream, salt and pepper

potato, mayonnaise, olive oil, lemon juice, some salt and pepper

shrimp , cooked in boiling water just until pink, drained, and peeled, hard-cooked eggs, peeled, cut in half , and yolks mashed in a bowl, sour cream, peeled minced fresh ginger, asian chili paste , plus, asian chili paste, fish sauce, fresh lime juice, garlic powder, chopped fresh cilantro, sugar , a pinch, salt, black pepper, chopped dry-roasted unsalted peanuts, for garnish

onion, consomme (uses 1 block ), butter, shredded cheese, grated cheese, french bread, some salt and pepper

milk, stale bread, cubes, eggs, separated, sugar, divided, salt, nutmeg, lemon , juice and rind of, grated, melted butter or 2 tbsp margarine, cream of tartar, peach halves in syrup, drained

all-purpose flour or 4 cups pastry flour, sugar, brown sugar, salt, vegetable shortening, vanilla, maple flavoring, coconut, egg, slightly beaten, date filling , recipe follows, walnuts, chopped, dates, chopped 1 lb, brown sugar, corn syrup, salt, water

tomatoes, cut in half , then sliced, shallots, finely chopped, fresh parsley, chopped, hard boiled eggs, chopped, wine vinegar (sometimes i like to use balsamic vinegar), extra virgin oil, lemon, juiced (optional), salt & pepper to taste

cake, eggs, decilitre sugar, decilitre flour, decilitre potato flour, a grated lemon peel (yellow part only ), eggs, tablesoons sugar, level tbsp flour, decilitres simmering milk or cream, vanilla sugar, decilitre heavy cream (for whipping), raspberry jam, almond topping, skinned and finely ground sweet almonds, pure powdered confectioners sugar, cream a few drops green food colouring (or you can use pink, yellow )