209293 tuscan pasta basil cream Recipes

hot cooked and drained fettuccine, boneless skinless chicken breast, cubed, minced onion, fresh mushrooms, sliced, oil, butter, flour, chicken broth, chicken bouillon, whipping cream, minced fresh basil, pepper

button mushrooms, sunflower oil, butter, onion, finely chopped, flour, vegetable stock, milk, dried basil, cream, salt, freshly ground black pepper, fresh basil leaf, to garnish

french bread (1/2 inch thick ), chopped seeded tomato, chopped green onion, chopped ripe olives, reduced-fat cream cheese, minced fresh basil

chicken or vegetable broth, garlic cloves, minced, cayenne pepper, carrots , julienned, zucchini , cut into 2-inch julienne strips, cornstarch, milk, grated parmesan cheese, minced fresh basil or 1 tsp dried basil, shredded part-skim mozzarella cheese

onion, finely chopped, garlic cloves, finely chopped, unsalted butter, dry white wine, mussels (preferably cultivated), scrubbed and beards removed, heavy cream, loosely packed fresh basil leaves, black pepper

milk, dry breadcrumbs, boneless skinless chicken breast halves (4 oz each), butter, chicken broth, heavy whipping cream, pimientos, sliced & drained, parmesan cheese, grated, fresh basil, minced, pepper

milk, dry bread crumbs, boneless skinless chicken breast halves (4 oz each), butter, chicken broth, heavy whipping cream, sliced pimientos, drained, grated parmesan cheese, minced fresh basil, pepper

hot cooked penne pasta, quartered cherry tomatoes, athenos traditional crumbled feta cheese, good seasons sun dried tomato vinaigrette with roasted red pepper dressing, loosely packed fresh basil leaves , cut into strips, chopped red onions

extra virgin olive oil, garlic cloves, crushed, red pepper flakes, crushed, whole tomatoes, salt and black pepper, water, bread , day old tuscan, fresh basil leaves , torn

shell pasta (i used barilla piccolini wheels), extra virgin olive oil, mixed with, fresh ground pepper, fresh rosemary, minced, garlic cloves, minced, salt, red pepper flakes (optional), zucchini, halved and sliced, diced tomatoes with juice, cannellini beans, rinsed and drained, salt and pepper

fettuccine pasta, salt, water (for cooking pasta), olive oil, mushrooms, sliced, garlic cloves, minced, flour, coconut milk , beverage, sun-dried tomatoes, chopped, salt, fresh basil, peeled and de-veined shrimp

olive oil, butter, shallot, thinly sliced (1 large shallot), garlic, minced (2-3 cloves), shrimp, peeled and deveined, grape tomatoes (2 good handfuls ) or 1/3 cup cherry tomatoes (2 good handfuls), pine nuts (about a quarter of a small bag), dry vermouth or 1/2 cup dry white wine, heavy cream, basil , sliced in a chiffinade (about 10 to 12 large leaves), pasta (i used spaghetti), chives, chopped, salt and pepper

fresh basil leaves, fresh garlic, pine nuts, grated parmesan cheese, low fat cream cheese, tomatoes (about 30)

boneless, skinless chicken breast halves, butter or margarine, chicken broth, dry bread crumbs, grated parmesan cheese, sliced pimientos, drained, milk, minced basil, pepper, whipping cream

cream cheese, spice islands grinder garlic and herb seasoning, mixed italian herbs, garlic powder, dried basil, salt, parmesan cheese, powdered kind works best, diced roma tomatoes, a red onion, diced, freshly chopped basil leaves, minced garlic clove, balsamic vinegar, brown sugar, toasted ciabatta or italian bread, sliced

heavy cream, fresh basil, washed stemmed and chopped, white pepper, dry mixed italian herbs, onion powder, chicken base or 1 tbsp powdered chicken bouillon, fresh garlic, minced, shredded asiago cheese, apple-wood smoked bacon, diced, kosher salt, white pepper, granulated garlic, button mushroom, sliced, sliced shiitake mushroom , discard stems and sliced, portobello mushroom, diced, asiago cheese , basil cream sauce (full amount), penne pasta , cooked al dente, fresh basil leaves , chiffanade (thinly sliced for garnishment), shredded asiago cheese (for garnishment)

spicy italian pork sausage, olive oil, dry pasta (i use orecchiette), white wine, dried chili pepper flakes (optional), fresh basil, chopped, smooth dijon mustard, double cream (or heavy cream if is unavailable), basil leaves (to garnish )

pasta shell, olive oil, white onion, chopped, garlic cloves, chopped, dried rosemary, bay leaf, dried red pepper flakes, sun-dried tomato , in oil, drained, julienned, carrot, chopped, garbanzo beans, drained and divided, grated parmesan cheese, chicken broth, salt and pepper